Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Daniela
Type of cuisine
Traditional cuisine
All food photos (21)
+17
Starter
Antipasto di terra
€10
Antipasti di lago e di mare
€15
Antipasto misto di lago
€16
Coregone in salsa verde
€11
Carpaccio di coregone
€12
Antipasto misto di mare
€15
Alicette marinate
€9
Main Course
Lasagne
€13
Tagliatelle al ragù
€9
Spaghetti vegetariani
€9
Mezze maniche all'amatriciana
€13
Spaghetti al pomodoro
€8
Ravioli ripieni di pesce di lago al sugo rosè
€14
Spaghetti al sugo di lago
€11
Tagliatelle di lago in bianco con scaglie di Parmigiano
€13
Spaghetti alle vongole
€17
Dessert
Bistecca di vitello (all'etto)
€4.5
Braciola di maiale
€7
Fettina panata
€9.5
Coregone arrosto
€14
Anguilla arrosto
€16
Filetto di persico fritto
€17
Frittura mista di lago
€17
Lattarini fritti
€8.5
Arrosto e fritto misto di lago
€30
Consigliato per 2 persone
Frittura calamari e gamberi*
€17
*preparato con alimenti surgelati all'origine
Spigola al forno con verdure*
€17
*preparato con alimenti surgelati all'origine
Grigliata di mare*
€19
*preparato con alimenti surgelati all'origine
Drinks
Bottle of water
€9.5
Coffee
€6
Dessert
Dolci fatti in casa
€6
Tartufo bianco Carte D'Or
€4.5
Sorbetto al limone
€4.5
Crostata
€2.5
Pasticceria secca con vino "Terre di Melona"
€5
Cantina Mazziotti, vendemmia tardiva.
Frequently Asked Questions
Yes, Da Guido is offering 20% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!
At Da Guido, the chef is Daniela.
If you plan to eat at Da Guido, the average price should be around €25. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Yes, Da Guido has been identified as having vegan options on the menu.
Yes, Da Guido has been identified as having vegetarian options on the menu.
Absolutely, Da Guido has been identified as having gluten-free options on the menu.
Da Guido
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