What is the average price when eating at Dal Moro’s® | Fresh Pasta Restaurant?

If you plan to eat at Dal Moro’s® | Fresh Pasta Restaurant, the average price should be around €30. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Who is the chef at Dal Moro’s® | Fresh Pasta Restaurant?

At Dal Moro’s® | Fresh Pasta Restaurant, the chef is Gabriele Dal Moro & Yu Wang .

Does Dal Moro’s® | Fresh Pasta Restaurant have vegan options on the menu?

Yes, Dal Moro’s® | Fresh Pasta Restaurant has been identified as having vegan options on the menu.

Does Dal Moro’s® | Fresh Pasta Restaurant have vegetarian options on the menu?

Yes, Dal Moro’s® | Fresh Pasta Restaurant has been identified as having vegetarian options on the menu.

Does Dal Moro’s® | Fresh Pasta Restaurant have organic food options on the menu?

Absolutely, Dal Moro’s® | Fresh Pasta Restaurant has been identified as having organic food options on the menu.

Does Dal Moro’s® | Fresh Pasta Restaurant have dairy-free options on the menu?

Absolutely, Dal Moro’s® | Fresh Pasta Restaurant has been identified as having dairy-free options on the menu.

Does Dal Moro’s® | Fresh Pasta Restaurant have local food on the menu?

Yes, Dal Moro’s® | Fresh Pasta Restaurant has been identified as having local food on the menu.

Menu 2025 - Dal Moro’s® | Fresh Pasta Restaurant

Fully reserved on TheFork

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Chef

Gabriele Dal Moro & Yu Wang

Type of cuisine

Italian

All food photos (27)

Special pastas

4.0 carbonara cheese wheel: €25
Crispy bacon (guanciale), pastorized egg-yolk, pecorino and parmigiano cheese & black pepper table-side service with light carbonara foam syphone.
Cacio e pepe cheese wheel: €23
Pecorino (goat cheese) & black pepper. Table-side service with light pecorino foam syphone.
Ai formaggi hot pot: €22
Mix of italian cheeses served with gnocchi. Hot pot fondue service

Meat pastas

Carbonara: €16
Crispy bacon (guanciale), pecorino and parmigiano cheese, pastorized egg-yolk & black pepper.
Amatriciana: €16
Tomatoe sauce, crispy bacon, pecorino, onions & black pepper.
Gricia: €16
Crispy bacon (guanciale), pecorino (goat cheese) & black pepper
Bolognese: €14
Tomatoe sauce, mire poix & ground beef (no pork).
Chicken alfredo: €14
Parmigiano sauce, chicken, garlic & parsley.

Fish pastas

Alle vongole: €18
Adriatic mussels, lemon zest & parsley.
Pescatora: €18
Tomatoe sauce, mussels, clams, calamari, shrimps, cod fish & scampi.
Veneziana: €18
Blak squid ink, chopped tomatoes, seafood, squids & cod fish.

Vegetarian pastas

Cacio e pepe: €15
Pecorino (goat cheese) & black pepper.
Caprese: €14
Napoletana sauce, mozzarella, chopped tomatoes & gelly basil
Pesto: €15
Basil sauce with parmigiano, garlic, pine-nuts & sun dried tomatoes.
Tartufata: €23
Black truffle sauce, quail egg & fresh black truffle.

Vegan pastas

Aglio olio e peperoncino: €12
Evo oil, garlic, chopped pistachios, parsley & hot chili.
Napoletana: €12
Tomatoe sauce, garlic, oregano, black pepper & chopped tomatoes.
Arabbiata: €12.5
Napoletana sauce, hot chili & chopped tomatoes.

Special tableside

Golden ribeye steak (beef): €69
900gr ribeye steak, salt, black pepper, extra virgin olive oil, a taste of mixed grilled veggies & 24 cts edible gold flakes.
Beef tartare: €22
Halal minced beef, onions, mustard, worcester sauce, lemon, hot chili, extra virgin olive oil, capers, anchovy, egg-yolk & salt. Accompa nied with toasted bread and butter
Caesar salad: €17
Extra virgin olive oil, lime juice, pastorised egg-yolk, worcester sauce anchovies, letuce romaine, garlic & bread croutons.

Meat

Meat cutting board: €17
Selection of italian cured meats.
Pork shank: €18
Pork shank, stewed sweet peppers, potatoe foam & caramelized onions.

Fish

Seafood fried cone: €13
Fried mussels, shrimps, calamari, small fish & vegetables
4.0 poleta in tocio: €11
Light potato foam accompanied with the following seafood at choice: - red (tomatoe sauce) seafood; - black (tomatoe sauce & squid ink) seafood; - translucent (no sauce) small shrimps.

Vegetarian/vegan

Cheese cutting board: €17
Selection of italian cheeses served with honey.
Caprese: €12
Stracciatella di mozzarella, fresh chopped tomatoes & gelly basil.a
Mixed salad: €7
Mixed gren salad, fresh tomatoes & extra virgin oil.

Desserts tableside

Tiramisu: €15
Pastorized egg-yolk, caffee, mascarpone, cocoa powder & lady fingers.
Cheesecake: €15
Warm berries, spreadable cheese, samshed biscuits & sugar.

Our signature cocktail

Spritz aperol/campari/select: €6
Aperol/campari/select,, soda & prosecco.
Spritz frozen aperol: €8
Aperol, soda & prosecco.
Spritz limoncello: €6
Lemon liqueur soda & prosecco.
Spritz hugo: €7
Elderberry syrup, mint leaves, soda & prosecco.
Bellini: €6
Peach juice, soda & prosecco.

Our special size drinks

Double size: €12
Any spritz, beer or bellini.
Triple size: €18
Any spritz or bellini.
Jumbo: €40
Any spritz or bellini.
XXXL: €55
Any spritz or bellini.
Spritz-tree: €45
6 glasses of any spritz or bellini.
Pint-beer: €15
1 liter blond beer

Wines

Red - chianti: €6
Red - merlot (ca' berga): €6
Red - amarone: €8
Red - ripasso: €8
Red - brunello di montalcino: €9
Red - reciotto (dessert wine): €6
White - prosecco D.O.C.: €5
White - soave: €6
White - tai/tocai: €6
White - chardonnay: €6
White - sauvignon blanc: €6

Soft drinks & beer

Still/sparkling bottle of water: €2.5
Pepsi: €4
Fanta: €4
Sprite: €4
Lemon soda: €4
Lemon/peach ice tea: €4
Orange juice: €3.5
Fresh orange juice: €7
Peach juice: €3.5

Caffeteria & spirits

Espresso: €2.5
Espresso "corretto": €4
Grappa, whisky, amaro del capo & sambuca: €5

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