Reviews - Downunder by Justin Jennings
Reviews
9.4of 10
Ratings and reviews can only be left by guests who have booked with TheFork.
Rafa C. • 3 reviews
January 17, 2026
9.5/10The food and service were excellent - a must visit
Sean R. • 28 reviews
January 10, 2026
10/10
Every dish was exceptional. Highly recommend the prawn pana cotta, angus steak, and passion fruit pavlova for dessert. Can’t wait to come back. Great place for date night. Special thanks to Rita for her excellent service and suggestions.
Mikolaj K. • 91 reviews
January 8, 2026
9.5/10Great food and great service. Excellent value!
Gabriele P. • 29 reviews
January 3, 2026
10/10
very tasty ingredients and food combinations. the meat of board and cow are very tasty, the duck one is good but with a bit of fatty. the rest very good, also the dessert
amy j. • 1 review
January 2, 2026
7/10I had high expectations based on the ratings , but My husband and I both thought the entree, sirloin, was underwhelming. There was gristle and it seemed like the steak wasn’t cooked fresh. I wouldn’t go back.
Youssef K. • 19 reviews
December 1, 2025
10/10Amazing and tasty food as usual, I keep coming back, I am so addicted ;)
Francisco A. • 2 reviews
December 20, 2025
10/10smooth chill atmosphere and amazing food. we went for the meats with red wine to balance with the chill and rain outside. Amazing food. 10/10 will go back
Courtney K. • 7 reviews
December 10, 2025
10/10We weren't sure what Australian cuisine meant, but there was a nice variety on the menu (including kangaroo!). The food was beautifully presented and was delicious. Will definitely return!
Robert W. • 4 reviews
December 3, 2025
7.5/10We tried the eight course tasting menu which we really enjoyed and it was great value for money. The only downside was the duck was slightly overcooked and was a bit dry. We went on a Wednesday evening and there were two other diners in when we arrived. However they left around ten minutes later which meant we were the only people in the restaurant which was a shame. Pretty sure it will be busier at the weekends. We will return as the food quality is excellent.
Darby M. • 26 reviews
December 6, 2025
10/10The food is just delicious! I loved the ceviche with the little bit of ginger foam! The pork belly is delicious! I had no room left for dessert! Every time we visit Downunder we are delighted with the food!
Giacomo F. • 5 reviews
November 19, 2025
9.5/10
The food was delicious, as well as the location and the atmosphere. Kangaroo steak is tender and tasty.
Kamran A. • 127 reviews
November 17, 2025
9.5/10Beaiful food n presentation
Jared F. • 7 reviews
November 17, 2025
10/10Everything was perfect! Creative presentations and preparation.
Sara R. • 64 reviews
November 15, 2025
10/10
Amazing, always utterly amazing!
Karin W. • 3 reviews
November 15, 2025
6/10I had expected more
Bernarda R. • 105 reviews
November 12, 2025
9.5/10This restaurant is consistent with their excellent food and service. Everything we eat is very good. I tried the chicken Tom Yum and I liked very much, however my favorite dish is the corvina. Their flavors are a mix of different types of spices and cultures. Very good indeed. The people that work there are very knowledgeable of their wines and dishes and hospitable. We have become regulars.
Michael H. • 3 reviews
October 28, 2025
9.5/10Innovative cuisine, charming service, excellent taste of originally composed plates! Will be back.
Katinka A. • 1 review
October 20, 2025
9.5/10
The food was impressive Fresh and real original combinations. So thastfull! A really Good price Quality ratio. Good wiens. I Will come back
Ruth V. • 9 reviews
October 3, 2025
10/10
The food is very tasty
Cesar B. • 75 reviews
October 18, 2025
10/10An exceptional dining experience from start to finish. The pork belly and the duck were perfectly prepared — flavorful and beautifully presented. The pavlova dessert was truly outstanding, the perfect finale to a memorable meal. Without a doubt, one of our favorite restaurants in Lisbon.
Osato A. • 15 reviews
October 4, 2025
9/10Absolutely loved the sticky date pudding, ordered 3!
ANTONIUS S. • 5 reviews
October 2, 2025
9.5/10Great choice of exotic food. Wine selection of high quality Australian and Portuguese origin. Excellent service: we could taste the (open) wine before deciding and food came fast and warm. Friendly and professional waiters.
Heather C. • 2 reviews
September 27, 2025
9/10Our waiters were excellent.
Katrin D. • 4 reviews
September 25, 2025
10/10
+1I highly recommend the kangaroo and the Australian Pavlova! Our dinner was a 10/10 and we will definitely come again!
Carol M. • 23 reviews
September 22, 2025
10/10Incredible food as always, consistently good. Pleasant, well informed service staff. Very reasonably priced. Highly recommend
Guilherme F. • 8 reviews
September 17, 2025
10/10
+4Great experience, the 8 course tasting menu was a delight with a fair price. Highly recommend.
Choko C. • 5 reviews
September 16, 2025
10/10
Excellent, everything was good and service on top
Kseniya K. • 19 reviews
September 9, 2025
10/10It was great!
John P. • 4 reviews
September 10, 2025
10/10This is a great restaurant with creative food. Kangaroo tartare with confit egg yolk. Fantastic. Delicious prawns with mango and lime sorbet, excellent pork belly. My description can’t do it justice, one of the best restaurants I’ve been to in Lisbon. Both me and my guest will go back. At the end Justin came out to chat as well. Well worth a visit
Pieter M. • 3 reviews
September 8, 2025
6.5/10
Food was really good! Trying kangaroo was an experience although not my thing. Too bad alligator is mentioned but no longer on the menu. Ambience, detail, higiene and service were lacking. ( dust on plates, sticky tables etc)
Belinda C. • 3 reviews
September 1, 2025
7.5/10
The wine recommended by them was really good. Matched the food we had
Walker M. • 4 reviews
August 25, 2025
10/10
loved that the vegetarian meal wasn't an afterthought but a delicious medley.
Gabriella M. • 3 reviews
August 12, 2025
10/10We had a lovely evening.
Carolina F. • 19 reviews
August 11, 2025
10/10
+4We had such a great time here! The service was amazing, our server was super attentive and the timing of everything was spot on. We started with the pea panna cotta with shrimp and mango sorbet, the Asian squid salad, and the ceviche. All of it was so fresh and full of flavor. Honestly, not a single miss. I had the 36-hour pork belly for my main and it was melt-in-your-mouth good, plus it came with the best coleslaw I’ve ever had. They even surprised our birthday boy with a brownie and a candle, which was such a sweet touch. I finished with the chocolate tart with salted caramel and wow… absolutely delicious. Definitely recommend if you’re looking for great food and friendly service!
Miguel P. • 4 reviews
August 2, 2025
10/10Beautiful
Luiza B. • 51 reviews
July 17, 2025
10/10The food is marvellous! The tastes, the presentation, everything is perfect!
Manon G. • 65 reviews
July 4, 2025
9/10We came especially for the crocodile but when arrived it was no longer on the menu (still appearing on the fork). This is a bit dishonest.
Roby R. • 17 reviews
June 30, 2025
10/10Lovely dining experience. Creative food beautifully prepared and presented. Attenive waiting staff and good wine list. All priced very reasonably.
Julie W. • 3 reviews
June 19, 2025
10/10
Inventive dishes, delicious flavors and beautiful presentations. The duck, steak and sea bass were all incredible and the staff is professional and very friendly!
Julianne R. • 1 review
June 27, 2025
10/10Feicking amazing!! One night left here and - Can’t decide if we should go back again tonight or try something new - it was that good! Kangaroo dinner- salmon ceviche, are both a must!
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