Downunder by Justin Jennings
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Reviews
9.3of 10
Ratings and reviews can only be left by guests who have booked with TheFork.
Osato A. • 13 reviews
October 4, 2025
9/10Absolutely loved the sticky date pudding, ordered 3!
ANTONIUS S. • 5 reviews
October 2, 2025
9.5/10Great choice of exotic food. Wine selection of high quality Australian and Portuguese origin. Excellent service: we could taste the (open) wine before deciding and food came fast and warm. Friendly and professional waiters.
Heather C. • 2 reviews
September 27, 2025
9/10Our waiters were excellent.
Katrin D. • 3 reviews
September 25, 2025
10/10
+1I highly recommend the kangaroo and the Australian Pavlova! Our dinner was a 10/10 and we will definitely come again!
Carol M. • 23 reviews
September 22, 2025
10/10Incredible food as always, consistently good. Pleasant, well informed service staff. Very reasonably priced. Highly recommend
Guilherme F. • 6 reviews
September 17, 2025
10/10
+4Great experience, the 8 course tasting menu was a delight with a fair price. Highly recommend.
Choko C. • 5 reviews
September 16, 2025
10/10
Excellent, everything was good and service on top
Kseniya K. • 17 reviews
September 9, 2025
10/10It was great!
John P. • 3 reviews
September 10, 2025
10/10This is a great restaurant with creative food. Kangaroo tartare with confit egg yolk. Fantastic. Delicious prawns with mango and lime sorbet, excellent pork belly. My description can’t do it justice, one of the best restaurants I’ve been to in Lisbon. Both me and my guest will go back. At the end Justin came out to chat as well. Well worth a visit
Pieter M. • 3 reviews
September 8, 2025
6.5/10
Food was really good! Trying kangaroo was an experience although not my thing. Too bad alligator is mentioned but no longer on the menu. Ambience, detail, higiene and service were lacking. ( dust on plates, sticky tables etc)
Belinda C. • 3 reviews
September 1, 2025
7.5/10
The wine recommended by them was really good. Matched the food we had
Walker M. • 4 reviews
August 25, 2025
10/10
loved that the vegetarian meal wasn't an afterthought but a delicious medley.
Gabriella M. • 1 review
August 12, 2025
10/10We had a lovely evening.
Carolina F. • 19 reviews
August 11, 2025
10/10
+4We had such a great time here! The service was amazing, our server was super attentive and the timing of everything was spot on. We started with the pea panna cotta with shrimp and mango sorbet, the Asian squid salad, and the ceviche. All of it was so fresh and full of flavor. Honestly, not a single miss. I had the 36-hour pork belly for my main and it was melt-in-your-mouth good, plus it came with the best coleslaw I’ve ever had. They even surprised our birthday boy with a brownie and a candle, which was such a sweet touch. I finished with the chocolate tart with salted caramel and wow… absolutely delicious. Definitely recommend if you’re looking for great food and friendly service!
Miguel P. • 4 reviews
August 2, 2025
10/10Beautiful
Luiza B. • 47 reviews
July 17, 2025
10/10The food is marvellous! The tastes, the presentation, everything is perfect!
Manon G. • 57 reviews
July 4, 2025
9/10We came especially for the crocodile but when arrived it was no longer on the menu (still appearing on the fork). This is a bit dishonest.
Roby R. • 17 reviews
June 30, 2025
10/10Lovely dining experience. Creative food beautifully prepared and presented. Attenive waiting staff and good wine list. All priced very reasonably.
Julie W. • 3 reviews
June 19, 2025
10/10
Inventive dishes, delicious flavors and beautiful presentations. The duck, steak and sea bass were all incredible and the staff is professional and very friendly!
Julianne R. • 1 review
June 27, 2025
10/10Feicking amazing!! One night left here and - Can’t decide if we should go back again tonight or try something new - it was that good! Kangaroo dinner- salmon ceviche, are both a must!
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