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Duca d'Aosta
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Restaurant menu
Last update: June 2024
Chef Alessandro Castelnuovo
Dietary optionsGluten free, Vegan dishes, Vegetarian dishes
- Carpaccio di crudo d‘osvaldo affumicato con melone caramellato al pizzico e schiacciatina al sesamo
- €18
- Vitellina tonnata in giardiniera fermentata in aceto di lampone
- €18
- Suprema di pollo speziata, gazpacho di delizie dell‘orto allo zenzero e spuma di soia con avocado e lime
- €15
User photos
+19
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Reviews
9.9/10
Excellent13 reviews
9.8/10
Food
10/10
Service
10/10
Ambience
9-10
7-8
5-6
3-4
1-2
Real experiences from real dinersRatings and reviews can only be left by guests who have booked with TheFork.
How do we calculate ratings?
What diners said about this restaurant:
Excellent value for money
Very short waiting time
Very quiet
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Tripadvisor reviews
8 Tripadvisor Reviews
About this restaurant
How to get there
Corso Europa, 51, 30028 Bibione
Parcheggio in loco.
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