Enrico Bartolini al Mudec

Jongwoo g. • 2 reviews

September 21, 2023

10/10

Loved every moments and dishes.

Jean Paul M. • 10 reviews

September 9, 2023

9.5/10

It is what you expect from a 3 stars experience, inventive and creative chef and a beautiful experience overall

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Cedric P. • 2 reviews

August 30, 2023

10/10

Our first 3 michelling star dinner experience for a group of 5 and it was superstellar. The service, attention to detail, sommelier presence, executive chef presence (Enrico Bartolini) and beautiful atmosphere were all there. The food was amazing, well presented in a coordinated fashion and inventive. Highly recommend and well worth the investment.

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Darren W. • 1 review

August 3, 2023

7.5/10

Service could be better although it was fairly nice (eg. Filling up water and cleaning the table) Food was average, expected better as it should be. The main course was without seasoning and thus affected the taste of the fillet.

Iryna P. • 1 review

July 29, 2023

10/10

One of the best experiences in my life! Would like to come back here more and more!

Joey L. • 1 review

July 22, 2023

10/10

The whole dining experience is terrific. Starting from the welcoming wine selection and the starters, till the end of the menu, each and every dish was well balanced, creative and carefully planned and selected. The staff are extremely attentive and always keep a good distance with the guests while making sure that everyone has been taken good care of.

Morgan K. • 1 review

July 8, 2023

2/10

We had high expectations for this dinner as all of our three star Michelin meal experiences have been impeccable. We left however wondering how this has any stars at all. Beginning with the atmosphere: The dining room lacked any character or appropriate ambient lighting, the view from the restaurant was that of a brick wall and dirty alleyway. The service: servers were whispering under their breath as they served and getting the attention of other servers with loud “psst” noises, they left dirty dishes on our table for an entire course (one person had opted for an a la carte selection and therefore didn’t have a course but instead a dirty plate from the previous course left in front), dirty glassware and dishes were left visible on the countertop right next to our table, service was done on incorrect and inconsistent sides of each of the diners and timing between courses was completely off with long waits having no explanation. The food: food is difficult as it is subjective, while the presentation was beautiful and interesting at times, the actual execution of flavors was completely off with some dishes completely unpalatable. Unfortunately we could not recommend a single dish. Ultimately we found ourselves desperate the conclude the meal and depart but imprisoned by our own ingrained politeness and desire not to offend.

Arnaldo F. • 1 review

July 5, 2023

10/10

We had a lovely dinner, everything was cooked to perfection with excellent ingredients.

Marina A. • 4 reviews

July 4, 2023

7/10

What can I say is: 1. Kitchen not as good as three star 2. WC only for one , and have to be in line 3. Price tough questions, think not worth it. Bill was 800€ for 2 person

Theresa P. • 1 review

June 2, 2023

10/10

My husband and I had an incredible experience with no detail overlooked. We celebrated 5 years of marriage and glad we chose well. Perfection and every bite was delicious.

Andrew L. • 1 review

June 1, 2023

10/10

This dinner was the best experience I've had to date at any Michelin star restaurant -- really inventive and delicious menu with perfect wine pairings and exceptional service. It was a true pleasure to experience the meal.

Samuel G. • 1 review

May 26, 2023

10/10

The dish that our family kept talking about was the starter asparagus dish in the Mudec experience menu. It was a flavor profile that none of us anticipated and we knew then that we were set on an extraordinary journey through with my family and restaurant staff. The environment was austere for a lunchtime meal; everything felt surgical and orderly, with dishes coming in promptly one after the other and staff moving in sync. We appreciate the wait staff for their patience with us in our menu decision, and the recommendations provided regarding wine pairings were spot on. The other highlight was the pigeon and the final desert with strawberry and rhubarb. Stunning presentation and unforgettable flavors. Well-deserving of the 3 stars!

John I. • 1 review

May 16, 2023

10/10

An amazing restaurant with fantastic service and unbelievably good food. A truly memorable experience and not to be missed! The wine pairing for the degustation menu was perfect and expertly explained. Thank you so much for such a memorable experience.

Samantha W. • 1 review

May 11, 2023

10/10

The “bee” ravioli was by far our favorite dish on the menu, however each dish’s presentation and taste exceeded anything we were expecting. You can tell Chef is passionate about what he does and has fun with it as well. We went for lunch and the restaurant was beautifully lit with natural light. The decor was well thought out and the music was at the perfect volume to still carry conversations.

Marcel B. • 1 review

May 4, 2023

10/10

Everything was top quality, exactly how you expect for a 3 star Michelin Restaurant. The onlybthibg that was not easy for us: It was a little difficult to understand the menu description. Maybe because was too fast explained, I wish to have spent more time to discover the ingredients. An experience that it’s mandatory to be done by every gourmand.

Joan A D. • 3 reviews

April 15, 2023

10/10

Everything was a gastronomic delight - from the unique flavors of the well-presented dishes, to the highly attentive waitstaff. It is a meal we will always remember as a highlight in our lives.

Umayanga N. • 1 review

April 13, 2023

10/10

Amazing experience! Great ambience. Be aware not to indulge too much on the bread if you’re trying the tasting menu. Amazing food!

CLEO S. • 1 review

April 4, 2023

10/10

Our family of 3 made the reservation when we knew we were coming to Milan. We were greeted warmly by their wonderful staff, and were seated in a beautiful private area. We felt very special. Each course in the tasting menu was artistically presented, and was such a delight to eat! They also accommodated our young daughter’s request for spaghetti that was not part of the menu. She got to visit the kitchen, and this made her visit even more memorable. We met Chef Enrico, and that was a treat! We were very satisfied with our meal, and were very impressed with our experience. We hope to try his other restaurants in our travels.

Arun V. • 2 reviews

March 10, 2023

8/10

A very good experience but the food was slightly too experimental for my palate. All well prepared and visually appealing but few standouts in terms of flavour. The first part of my pigeon main course was over seasoned and some flavour combinations were not wholly successful. Notwithstanding this, no regrets in going.

Christian B. • 1 review

February 23, 2023

10/10

One surprise of taste, creativity and excellence following the other - combined with world class service - the perfect experience.