How is the atmoshpere rated at Farmacia dei Sani?

The atmosphere at Farmacia dei Sani is rated 9.5/10 by TheFork users.

How is the waiting time rated at Farmacia dei Sani?

The waiting time at Farmacia dei Sani is rated 8/10 by TheFork users.

How is the service rated at Farmacia dei Sani?

The service at Farmacia dei Sani is rated 9.6/10 by TheFork users.

How is the quality of the cuisine rated at Farmacia dei Sani?

The quality of the food at Farmacia dei Sani is rated 9.4/10 by TheFork users.

How is the noise level rated at Farmacia dei Sani?

The noise level at Farmacia dei Sani is rated 8.4/10 by TheFork users.

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Reviews - Farmacia dei Sani

Name: Farmacia dei Sani
Address: Piazza del Popolo, 14, Ruffano, 73049, Italy
Price range: €40 (Prices have been provided by the restaurant)
Rating: 9.4

Reviews

9.4
of 10

Excellent

203 reviews

Ambience

9.4

Food

9.4

Service

9.5

Real experiences from real diners
Ratings and reviews can only be left by guests who have booked with TheFork.

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Sean F. • 1 review
July 26, 2025
8/10
The food was tasty , but the portions were small. The waiting staff should explain and then recommend a suitable contorni.
Giuseppe B. • 18 reviews
July 27, 2025
10/10
Nice surprise
Adil B. • 14 reviews
July 16, 2025
8.5/10
Food was delicious. Service rather slow. At the end they brought me bill but forgot about my coffee. Surrounding amazing but outside decoration with green plastic was terrible.
Michiel Y. • 1 review
June 20, 2025
9.5/10
Lovely and inventive food! Would definitely go back again, one of the highlights of our trip.
Mirko G. • 44 reviews
May 3, 2025
9.5/10
We enjoyed a delightful dinner at “Farmacia dei Sani”, where the staff was exceptionally attentive, always ready to assist and describe each dish in detail. The restaurant is housed in the ancient stables of a historic palazzo on Piazza del Popolo 14 in Ruffano, now tastefully restored. Run by Chef Valentina Rizzo and her family, the kitchen offers modern Puglian cuisine using Km 0 ingredients infused with creative flair. We began with the ceviche, perfectly balanced with extra‑virgin olive oil and beetroot, followed by an off‑menu ricotta with bottarga and lemon zest, both exquisitely fresh and vibrant. For our mains, the spaghettoni with anchovy sauce (chef’s signature) and the chicken and sea urchin ravioli stood out for their depth of flavor. Nearly satisfied, we shared a caramelized pork belly with salt‑cod, a masterful surf‑and‑turf pairing that was richly comforting. An all‑around flawless experience, where each detail made for a truly memorable evening
Derrick O. • 8 reviews
July 18, 2024
10/10
Great, beautiful environment. Lovely food and amazingly friendly staff. To top the evening meal, the restaurant gifted a bottle of wine from their production.
Kremena M. • 1 review
June 21, 2024
10/10
It was a great experience for me and my family! The food, the atmosphere, the service! Even the kids (12 and 8) said this was the most delicious food they have ever had! I definitely recommend to visit this restaurant event if you are not in the same town!

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