Funicular
Funicular
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Restaurant menu
- Carpaccio de pez espada con queso de cabra y piñones
- €11.5
- Carpaccio de pez espada con queso de cabra y piñones
- Cecina de León (ternera)
- €7.5
- Cecina de León (ternera)
- Carpaccio de bacalao con aliolivada y helado de oliva negra
- €11.8
- Carpaccio de bacalao con aliolivada y helado de oliva negra
User photos
Reviews
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
John W. • 3 reviews
November 2, 2019
9.5/10Exactly as all the previous reviews. The restaurant itself looks like any bar in Spain, but the food quality and variety is great. Loved the Vieras a la plancha (Scallops) and Sardinas a la Mallorquin.
Adrien D. • 10 reviews
May 31, 2019
10/10Local, simple and simply excellent :)
Anita c. • 14 reviews
September 15, 2018
7.5/10The food was very fresh and tasty even if the location is not so pleasing to the eye. I would recommend it.
Michelle S. • 16 reviews
January 5, 2018
9/10Some of the freshest seafood I have ever eaten. The owner accurately described each dish and we were please with all of them!
- - • 1 review
August 31, 2017
9/10food is delicious. We tried various dishes and they were all very tasty. Even the house wine was very nice and organic ! The ambiance is charming but nothing to rave about. I recommended it and I would visit again if I have the chance
Tripadvisor reviews
116 Tripadvisor Reviews
More information
Opening timeOpen today
How to get to the restaurant
C/ Vallhonrat, 28, 08004, Barcelona, Spain
Public transport
Metro Poble Sec (L3)
About the restaurant
Funicular es un espacio donde el objetivo principal es sorprender por su cocina de mercado y mariscos frescos de la más alta calidad. Al pasar por su fachada decídete a adentrarte en un lugar que busca cumplir todas tus expectativas.
¿Adónde va este Funicular?, se dirige hacia Poble Sec, a un sitio donde la decoración sigue líneas muy simples y tradicionales, con toques marineros y rústicos, donde su variada carta es capaz de ofrecerte lo mejor de cada temporada: carpaccio de pez espada con queso de cabra y piñones, ensalada de manzana con queso Parmesano y cecina de León.
¿Te hacen la boca agua estas recetas?, pues no esperes más para probar sus deliciosas propuestas.
Features
Lobster, Seafood platter, From market, Good for families, Healthy.old, Lunch, Traditional, , Father's Day, Mother's Day, ,
Frequently Asked Questions
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