Who is the chef at Fvsion Cortina Restaurant?

At Fvsion Cortina Restaurant, the chef is Valentino Cecconi.

What is the average price when eating at Fvsion Cortina Restaurant?

If you plan to eat at Fvsion Cortina Restaurant, the average price should be around €60. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Fvsion Cortina Restaurant have vegan options on the menu?

Yes, Fvsion Cortina Restaurant has been identified as having vegan options on the menu.

Does Fvsion Cortina Restaurant have vegetarian options on the menu?

Yes, Fvsion Cortina Restaurant has been identified as having vegetarian options on the menu.

Does Fvsion Cortina Restaurant have gluten-free options on the menu?

Absolutely, Fvsion Cortina Restaurant has been identified as having gluten-free options on the menu.

Does Fvsion Cortina Restaurant have organic food options on the menu?

Absolutely, Fvsion Cortina Restaurant has been identified as having organic food options on the menu.

Does Fvsion Cortina Restaurant have dairy-free options on the menu?

Absolutely, Fvsion Cortina Restaurant has been identified as having dairy-free options on the menu.

Help

TheFork, a Trip advisor company

Menu 2024 - Fvsion Cortina Restaurant

Via Lungoboite, 35a, 32043, Cortina d'Ampezzo

FusionAverage price €60

8.7

(238 reviews)

Fully reserved on TheFork

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

August 28, 2024

Chef

Valentino Cecconi

Menu photos (5)

All food photos (48)

+44

Starter

UOVO IN CROSTA DI MAIS: €17
crema di formaggio di malga, mais e tartufo nero
SASHIMI MISTO: €25
salmone, tonno, capasanta, gambero viola
TARTARE DI WAGYU, WAKAME E SHIITAKE: €23
Tartare di wagyu con alghe wakame, shiitake, sesamo e salsa di soia
TEMPURA DI GAMBERI: €18
accompagnati da salsa piccante
NIGIRI CERVO: €3
1 pezzo di nigiri con sashimi di cervo
NIGIRI WAGYU: €7
1 pezzo di nigiri con carne di wagyu giapponese
NIGIRI SALMONE: €2.5
1 pezzo di nigiri con crudo di salmone
GUNKAN MIX: €20
Selezione di gunkan con tartufo, tonno, uovo di quaglia e cappasanta
BAO DI CERVO: €7
insalatina, radicchio di monte, tataki di cervo e salsa teriyaki
uramaki cervo: €18

Main Course

SOBA NOODLES AL PESTO DI PISTACCHI E ABETE: €18
pesto di pistacchi, germogli di abete
RAMEN: €18
Zuppa giapponese, con verdure al alghe wakame, spaghetti ramen, wagyu scottato e uovo morbido
GNOCCHI ALLA CARBONARA: €20
Gambero viola, fonduta di pecorino, pepe di Sichuan
PETTO D'ANATRA, SOIA, VERDURE CROCCANTI AL SESAMO: €26
soia, verdure croccanti e purea di carote
BACCALA: €28
rosti di patate, brodo shoyu leggermente piccante, insalata di erbe aromatiche
BEYOND BURGER VEGAN: €22
panino hamburger VEGAN con cipolla caramellata, pack choi, avocado, verdure al vapore
SU-SCI, UNO SCI DI SUSHI: €77
degustazione di sushi, carne o pesce, composto da 50 pezzi misti, servito su uno sci di marmo
HOSOMAKI SPECIAL TARTARE: €15
hosomaki in tempura, avocado, philadelphia e tartare di pesce
URAMAKI SPECIAL CERVO: €18
rapa rossa, maionese giapponese, pistacchi, tartare di cervo
URAMAKI SPECIAL WAGYU: €28
filetto di wagyu scottato, avocado, maionese giapponese e salsa teriaki
MEAT 3D ROLL: €22
vegan roll, con avocado, teriyaki, carne "carne plant based" e quinoa soffiata

Dessert

YUZU: €11
chantilly allo yuzu, frolla e meringhe
COCCO: €11
mousse allo yogurt, pesche e gelato al sambuco
PERA: €11
Cioccolato fondente e zenzero
GELATI (HOME MADE): €3
the matcha, cioccolato, caffè, zenzero, vaniglia, mandorla
ZUCCHERO FILATO: €4
per i nostri piccoli ospiti(e non solo...)

Drinks

Half a bottle of water: €60
perle brut
franciacorta docg riserva dosage zero: €65
Bonomi, Lombardia
COCKTAIL: €10
mojito, gin tonic, gin lemon, havana cola, moscow miule, vodka tonic, vodka lemon, caipirinha 10€-15€
BIRRE GIAPPONESI: €5
ASAHI, SAPPORO 5€-8€

Frequently Asked Questions

Fvsion Cortina Restaurant

Book a table for

Book for free

Are you a restaurant owner?

Register your Restaurant

Tell us more about you and we will contact you as soon as possible