Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
June 24, 2024
Chef
A. Della salpa
Type of cuisine
Romano
Popular dishes
Tagliere di prosciutto San Daniele
€14
La bomba dell'hostaria
€6
Involtini di melanzane alla parmigiana
€8
Fiore di zucca in pastella con ricotta, provola affumicata e miele
€8
Bombolotti alla amatriciana
€12
Tonnarelli cacio e pepe
€12
Spaghettoni fatti in casa alla carbonara
€14
Trippa alla romana
€12
Saltimbocca alla romana
€14
Costolette d'agnello alle tre erbe cotte alla pietra con verdure saltate
€18
Tiramisù
€6
Cestino di parmigiano, burrata pugliese e pomodori confit
€12
Baccalà castellato con zucchine romanesche
€12
Antipasti
La bomba dell'hostaria
€6
Little fried pizza with tomato sauce, parmesan cheese and basil
Involtini di melanzane alla parmigiana
€8
Parmesan-style eggplant rolls
Fiore di zucca in pastella con ricotta, provola affumicata e miele
€8
Fried courgette flower with ricotta, smoked provola and honey
Cestino di parmigiano, burrata pugliese e pomodori confit
€12
Parmesan basket, burrata and confit tomatoes
Tagliere di prosciutto San Daniele
€14
San Daniele ham
Fungo porcino alla griglia
€16
Grilled porcino mushroom
Baccalà castellato con zucchine romanesche
€12
Fried salted cod with zucchini
Sauté di cozze
€16
Mussels sauté
Tartare di tonno avocado, lime e menta
€16
Tuna tartare with avocado, lime and mint
Tartare di spigola capperi e olive
€16
Sea bass tartare with capers and olive
Primi piatti
Fusilloni zucchine e menta
€12
Homemade fusilli with zucchini pesto, onion and mint
Bombolotti alla amatriciana
€12
Homemade bombolotti with pork's cheek, tomato sauce and pecorino cheese
Tonnarelli cacio e pepe
€12
Homemade tonnarelli with pecorino cheese and black pepper
Spaghettoni fatti in casa alla carbonara
€14
Homemade spaghettoni with pork's cheek, black pepper, eggs and pecorino cheese
Ravioli capresi
€16
Capri's island ravioli. The recipe is secret but it contains cheeses
Tagliatelle ai funghi porcini
€20
Homemade tagliatelle with fresh porcini mushrooms
Calamarata pesce spada, pachino, lime e menta
€18
Homemade calamarata pasta with swordfish, tomatoes, lime and mint
Secondi piatti
Trippa alla romana
€12
Tripe with tomato
Saltimbocca alla romana
€14
Veal escalope with ham
Costolette d'agnello alle tre erbe cotte alla pietra con verdure saltate
€18
Roast lamb ribs with herbs and sautéed vegetables
Coda alla vaccinara
€18
Oxtail
Straccetti di manzo con zucchine romanesche
€20
Beef strips with roman zucchini
Straccetti di manzo con funghi porcini
€26
Beef strips with fresh porcini mushrooms
Filetto di manzo ai funghi porcini
€30
Grilled beef fillet with fresh porcini mushrooms
Pescato del giorno 7€ l'etto
€7
Catch of the day 7€ each hectogram
Contorni
Cicoria aglio, olio e peperoncino o all'agro
€6
Chicory sautéed with oil, garlic and chili pepper
Patate al forno
€6
Baked potatoes
Melanzane al funghetto, pomodorino e menta
€6
Fried eggplants with tomatoes and mint
Verdure al forno
€6
Baked vegatables
Pomodorini gratinati
€6
Au gratin tomatoes
Dessert
Tiramisù
€6
Tiramisù
Panna cotta
€6
Panna cotta
Fragole e zabaione
€6
Strawberries and eggnog
Frutta del giorno
€6
Fruit of the day
Gelato
€6
Ice cream
Cuore caldo
€8
Chocolate heart cake
Full menu
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.
Frequently Asked Questions
If you plan to eat at Hostaria del Roody, the average price should be around €25. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
At Hostaria del Roody, the chef is A. Della salpa.
Yes, Hostaria del Roody has been identified as having vegan options on the menu.
Yes, Hostaria del Roody has been identified as having vegetarian options on the menu.
Absolutely, Hostaria del Roody has been identified as having gluten-free options on the menu.
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