Register my restaurant
Help


Menu 2025 - Il Carpaccio - Le Royal Monceau Raffles Paris

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
April 12, 2025
Chef
Oliver Piras et Alessandra Del Favero (Da Vittorio), Yazid Ichemrahen
Type of cuisine
Italian

Menu photos (6)

All food photos (98)

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

Antipasti

Pasta e risotto

Pesce e carne

Menu des chefs

Menu déjeuner 70 €

Desserts

La glace pistache de sicile - nos bulles (15cl)

La glace pistache de sicile - nos vins blancs (15cl)

La glace pistache de sicile - nos vins rosés (15cl)

La glace pistache de sicile - nos vins rouges (15cl)

London dry gin

Distilled gin

Old tom gin

Plymouth gin

Vodka

Tequila

Mezcal

Rhum

The macallan

Islay

Ecosse single malt

Irlande

Blended whisky

France

Monde

Japon

Taiwan

USA

Cognac & armagnac

Calvados

Eaux-de-vie

Chartreuses

Liqueurs 7cl

Apéritifs 7cl

Vermouths 7cl

Amari 7cl

Frequently Asked Questions

Book a table

For free

Are you a restaurant owner?

Register your Restaurant

Tell us more about you and we will contact you as soon as possible

Already a Client

Log in to TheFork Manager and contact us by Chat.

Download our App

  • Download from the App Store
  • Get it on Google Play
  • About
  • Loyalty program
  • Contact
  • Terms of Use
  • Are you a restaurant?
  • Privacy and Cookies Statement
  • Frequently asked questions
  • We are hiring
  • MICHELIN Guide Partnership
  • Restaurant near me

© 2025 La FourchetteSAS - All rights reserved

Promotional offers are subject to conditions displayed on the restaurant’s page. Offers on alcoholic beverages are strictly reserved for adults. Alcohol abuse is dangerous for your health. Drink with moderation.