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Menu 2025 - Il Ristorante di Eataly
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
May 8, 2025
Type of cuisine
Italian
Menu photos (2)
All food photos (16)
Gli antipasti
- Burrata
- SEK 130
- Burrata with roasted tomatoes and basil infused olive oil
- Burrata con tartufo
- SEK 195
- Caprese
- SEK 155
- Fresh tomato, buffalo mozzarella, yellow datterino tomato sauce and extra virgin olive oil
- Bruschetta al pomodoro
- SEK 140
- Toasted home-made bread with tomatoes and stracciatella
- Crudo e bufala
- SEK 175
- Thin sliced parma ham 20 m, with buffalo mozzarella
- Tagliere di salumi e formaggi
- SEK 285
- Selection of mixed cheeses and charcuterie from our salumeria
- Patata rustica cacio e pepe
- SEK 95
- Crispy deep fried potatoes served with pecorino romano DOP and black pepper
- Supplì pomodoro e mozzarella
- SEK 125
- Fried rice ball stuffed with tomato sauce and mozzarella, served with tomato sauce
- Supplì amatriciana
- SEK 125
- Fried rice ball stuffed with tomato sauce, pork cheek guanciale, pecorino romano dop and black pepper, served with crispy pork cheek guanciale
I primi (classic)
- Spaghetto eataly
- SEK 190
- Spaghetti with datterino tomato sauce, extra virgin olive oil and basil
- Spaghetto eataly con burrata
- SEK 230
- Spaghetti with datterino tomato sauce, burrata, extra virgin olive oil and basil
- Ragù alla bolognese
- SEK 230
- Fresh tagliatelle with beef ragù and grated parmigiano reggiano DOP
- Tagliatelle al tartufo
- SEK 295
- Fresh tagliatelle with fresh black truffle, butter and parmigiano reggiano DOP
- Raviolo di granchio
- SEK 240
- Home-made crab ravioli with seafood bisque and lemon zest
- Raviolo ricotta e spinaci
- SEK 230
- Home-made spinach and ricotta ravioli with butter and sage
- Mezzo pacchero all’ amatriciana
- SEK 230
- Short pasta with tomato sauce, pork cheek guanciale, pecorino romano DOP and black pepper
- Mezzo pacchero alla carbonara
- SEK 235
- Short pasta with pork cheek guanciale, pecorino romano DOP, eggs and black pepper
- Raviolo cacio e pepe
- SEK 235
- Home-made ravioli filled with pecorino romano DOP and black pepper, with butter and black pepper
I secondi e i contorni
- Tagliata di pollo
- SEK 260
- Grilled chicken thigh fillet with roasted potatoes and home-made smoky mayonese
- Entrecote con salsa tartara
- SEK 315
- Entrecote with creamy tartar sauce with mayonnaise, capers, chives and pickled cucumber
- Insalata regina
- SEK 210
- Grilled chicken thigh fillet salad with tomatoes, cucumber, fennel, carrots and pumpkin seeds. Served with focaccia and rosmary dressing
- Patata rustica cacio e pepe
- SEK 95
- Crispy deep fried potatoes served with pecorino romano DOP and black pepper
- Caponata
- SEK 65
- Sicilian eggplant stew with tomatoes, celery, onions, capers, pine nuts and rasins
- Insalata mista
- SEK 65
- Patate al forno
- SEK 65
- Polpette all’ amatriciana
- SEK 260
- Meatballs with tomato sauce and crispy pork cheek guanciale with grated pecorino romano DOP on top
- Baccalà alla romana
- SEK 340
- Deep fried cod with red datterino tomato sauce, basil, pine nuts and rasins
La pizza
- Marinara
- SEK 160
- Datterino tomato sauce, garlic, extra virgin olive oil, basil and oregano
- Margherita eataly
- SEK 180
- Plum tomato sauce, mozzarella, extra virgin olive oil and basil
- Margherita eataly con bufala
- SEK 200
- Plum tomato sauce, buffalo mozzarella, extra virgin olive oil and basil
- Datterino giallo spianata e ricotta
- SEK 195
- Yellow datterino tomato sauce, mozzarella, spicy spianata salami and basil
- Diavola
- SEK 210
- Plum tomato sauce, mozzarella, spicy spianata salami and basil
- Pancetta e provola
- SEK 210
- Datterino tomato sauce, pancetta, provola cheese and pecorino romano DOP
- Parmigiana
- SEK 220
- Plum tomato sauce, mozzarella, eggplant and parmigiano reggiano DOP
- Capricciosa
- SEK 230
- Plum tomato sauce, mozzarella, ham, champignons, olives and artichokes
- Calzone
- SEK 230
- Filled with mozzarella and ham, served with plum tomato sauce and grated grana padano DOP
- Parma
- SEK 240
- Plum tomato sauce, mozzarella and parma ham 20 m
- Pizza carbonara
- SEK 230
- Mozzarella, pork cheek guanciale, pecorino romano DOP, egg yolk and black pepper
- Quattro formaggi
- SEK 210
- White pizza with mozzarella, gorgonzola, provola cheese and parmigiano reggiano DOP
- Eataliana
- SEK 210
- Zucchini, sun-dried tomatoes, mozzarella, and stracciatella
Ssparkling wine (750 ml)
- Prosecco DOC brut, villa sandi organic
- SEK 560
- Glera | veneto
- Fresco rosé, villa sandi
- SEK 580
- Glera, pinot noir | veneto
- Prosecco DOC brut rosé millesimato, villa sandi
- SEK 740
- Glera, pinot noir — veneto
- Valdobbiadene prosecco superiore DOCG, villa sandi
- SEK 785
- Glera | veneto
- Perlé trento DOC millesimato, ferrari
- SEK 860
- Chardonnay | trentino alto adige
White wine 120 ml
- Bellaretta bianco, cantina tollo
- SEK 135
- Chardonnay | abruzzo
- Gewurztraminer "bottega vinai", cavit
- SEK 145
- Gewürztraminer | trentino-alto adige
- Riesling "vigna costa", verdi bruno
- SEK 150
- Riesling | lombardia
- Greco di tufo cutizzi, feudi san gregorio
- SEK 155
- Greco | campania
- Vermentino maremma toscana IGT, aia vecchia
- SEK 160
- Vermentino | toscana
Rosé wine 120 ml
- Roseri valtenesi riviera del garda classico DOP chiaretto, ca’ maiol
- SEK 150
- Barbera, groppello, marzemino, sangiovese | lombardia
- "Alìe" rosato toscana IGT, frescobaldi
- SEK 155
- Vermentino, syrah | toscana
Red wine 120 ml
- Bellaretta rosso, cantine tollo
- SEK 130
- Cabernet sauvignon | abruzzo
- Syrah, baglio di grisi
- SEK 130
- Syrah | sicilia
- Barbera d’asti docg, valle asinari
- SEK 140
- Barbera | piemonte
- Montemassi chianti classico DOCG, colombaio di cencio
- SEK 150
- Sangiovese | toscana
- Langhe nebbiolo "ebbio", fontanafredda
- SEK 155
- Nebbiolo | piemonte
- Valpolicella ripasso superiore, vigneti di sole
- SEK 160
- Corvina, corvinone, rondinella | veneto
- Amarone della valpolicella "la groletta", corte giara
- SEK 185
- Corvina veronese, rondinella | veneto
- Barolo brandini, brandini
- SEK 195
- Nebbiolo | piemonte
Draft beer 20 cl
- Birra peroni
- SEK 60
- 5% light lager
- Grolsh premium 5%
- SEK 70
- Light lager, pilsner
- Fuller’s india pale ale
- SEK 70
- 5,3% India pale ale
Bottled beer and cider
- Peroni nastro azzurro gluten free 5%
- SEK 85
- Peroni gran riserva
- SEK 98
- 50cl 6,6% double malt
- Briska demi–sec riesling and peach
- SEK 70
- 33cl 4,5% semi-dry apple cider
Soda and coffee
- Oddbird spumante 0%
- SEK 70
- Glera 12,5cl
- Peroni nastro azzurro 0%
- SEK 55
- Molecola / light
- SEK 58
- Juice
- SEK 35
- Apple, orange
- San pellegrino sparkling water 50cl
- SEK 45
- San pellegrino soda
- SEK 52
- Choose between: orange, red orange, lemon, chinotto, 20 cl
- Espresso
- SEK 30
- Espresso doppio
- SEK 38
- Americano
- SEK 38
- Cappuccino
- SEK 45
- Caffè latte
- SEK 48
- Macchiato
- SEK 35
- Macchiato doppio
- SEK 40
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