Silvio S. • 7 reviews

September 13, 2021

10/10

Everything was really nice presented and tasty some plates was even above our expectations such as the fried Cod and the “pasta capperi, pomodorini, olive e pesce spada”. There weren’t many starters that are usually a must have, here in this area of Italy such a bruschetta, fried bread with sea weed (frittelle ale alghe) or a side dish such as zucchini or aubergine (except for parmigiana that we haven’t tried but we heard it’s delicious in this restaurant). 10/10 well deserved. :)

likeReport

- -. • 1 review

July 13, 2017

10/10

Fantastic food!! Best we've had for lunch on the island. Also their gelato was some of the best we tasted. They promote and are very proud (and rightfully so) of Ischian products. We were given two glasses of complimentary Prosecco as it was our honeymoon which was a nice touch.

likeReport

Tracy B. • 1 review

June 6, 2017

10/10

Lovely place food stunning.

likeReport