Who is the chef at Joelia?

At Joelia, the chef is Sofiane Bons.

What is the average price when eating at Joelia?

If you plan to eat at Joelia, the average price should be around €100. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Joelia have vegetarian options on the menu?

Yes, Joelia has been identified as having vegetarian options on the menu.

Does Joelia have gluten-free options on the menu?

Absolutely, Joelia has been identified as having gluten-free options on the menu.

Does Joelia have dairy-free options on the menu?

Absolutely, Joelia has been identified as having dairy-free options on the menu.

Menu 2026 - Joelia

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Chef

Sofiane Bons

Type of cuisine

French

Menu photos (2)

All food photos (66)

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

Exclusive with

Starter

Langoustine: €69
Jalapeño, caviar, smokey apple
Balfego tuna: €55
Sakura, sesame, foie gras
Wagyu tartare: €57
Caviar, marigold
Sweetbread: €49
Pea, cauliflower, green peper
‘’Le jardin’’: €29

Main courses

Red mullet: €55
Arugula, anice, belperknolle
Scallop: €56
Turnip, lemongrass
Lozère lamb: €65
Carottes des sables, ras el hanout
Wagyu a5 kagoshima: €99
Morilles, moromi, asparagus
White asparagus: €43
Almond, liquorice

Deserts

Banana: €20
Vadouvan, saffron, meringue
Lambada strawberry: €22
Sweet pea miso, yuzu
Soufflé - vanilla, mango: €27
To order per two preparation time 25 min. only during diner service
"Joelia’s cheesetrolley’’: €22

Drinks

Coffee: €9.5

Frequently Asked Questions

Book a table

For free

Are you a restaurant owner?

Register your Restaurant

Tell us more about you and we will contact you as soon as possible