What is the average price when eating at l'Ancre?

If you plan to eat at l'Ancre, the average price should be around CHF 43. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Who is the chef at l'Ancre?

At l'Ancre, the chef is Domingos Ribeiro & Raphael Moyal.

Does l'Ancre have vegan options on the menu?

Yes, l'Ancre has been identified as having vegan options on the menu.

Does l'Ancre have vegetarian options on the menu?

Yes, l'Ancre has been identified as having vegetarian options on the menu.

Does l'Ancre have local food on the menu?

Yes, l'Ancre has been identified as having local food on the menu.

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Menu 2024 - l'Ancre

Rue de Lausanne 34, 1201, Geneva

FusionAverage price CHF 43

9.8

(372 reviews)

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

November 18, 2024

Chef

Domingos Ribeiro & Raphael Moyal

Type of cuisine

Fusion

Menu photos (1)

All food photos (62)

+58

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

Menu des fêtes de fin d'année 2024

CHF 49 per guest

Available from Dec 02 to Dec 20

Les entrées

Velouté de topinambours rôtis, gomasio de graines grta.: CHF 10
Salade de carottes grta au parfum d’orange.: CHF 10

Les suggestions

Le cabestan grta: CHF 21
Pâtes d’amidonnier façon carbonara végétale, crème de tofu fumé et œuf mollet.
La drisse grta: CHF 23
Galette de choux-fleurs et lentilles grta, bavaroise de brebis du moléson et pickles de chanterelles.
La manille: CHF 25
Octopus rôti, textures de maïs, émulsion à l’encre de seiche, pickles d’oignons rouges grta.
La poulie grta: CHF 27
Bavette de bœuf snackée, carottes, pommes purée grta et crémeux de bolets.

Plat signature

« Bacalhau à bràs » de domingos: CHF 27
Morue, œuf mollet grta, oignons confits, siphon d’agria grta, piquillos, olives taggiasca d.o.p et nid de vermicelles kadaïf.

Les desserts

Douceurs et gourmandises du moment: CHF 10
Dessert signature: CHF 10
Panna cotta parfumée à la pistache et fruits de saison.

Frequently Asked Questions

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