L'angelus du canal

Dominique L. • 1 review

April 4, 2025

9.5/10

Good service

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Scott J. • 1 review

April 3, 2025

9.5/10

The service was wonderful and relaxed. My waiter made me feel at home, and we laughed a lot. My Moscow Mule cocktail was dazzling and just perfect. The escargot was to die for! My scallops were delicate and tender. The chocolate brownie with vanilla ice cream was a treat and the coffee was strong and flavorful. One of my favorite meals ever.

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Ej A. • 6 reviews

March 20, 2025

10/10

Service was friendly- We speak very bad French and he was very nice- the food was very good and we had a pleasant lunch and plan to come back for the Fondue for 2!

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Joao L. • 14 reviews

March 1, 2025

10/10

Fine cuisine, very cosy space and kind service.

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Steve H. • 1 review

November 21, 2024

10/10

Great personal service

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Danielle S. • 1 review

November 12, 2024

10/10

Very friendly and the food was excellent!

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Simon S. • 1 review

November 16, 2024

10/10

Very friendly service, full blown french ambience, impressively well tasting food. They served charcutteri and olives instead of the usual bread and butter/olive oil, stimulating our appetites and tastebuds. We will definitely be back and we very much recommend this place for everyone.

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John S. • 3 reviews

October 16, 2024

10/10

Made this booking solely on the Fork reviews, and I am sooooo glad we did. Restaurant was a small local place in the 10th Arrondissement about a 20 minute cab drive from our hotel in the 1st, and I would say it's worth a trip from anywhere in Paris. It's owned by a father-son team that have been in the business for many years - the father was lovely, and the son had a wonderful, playful sense of humor - both very welcoming to non-native, non-French speakers (although we try!). The food was wonderful - the escargot and the prawn tartare were excellent starters. I had the black pudding, and my wife had the Octopus for mains. The wine list was expansive but not expensive, and they were also great at pairing wine with our courses. For dessert we had the baba cake with a little extra rum on the table, which is not my usual but it was amazing. This was our most memorable meal in Paris and I can't wait to travel back there and dine again.

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Lloyd M. • 67 reviews

October 1, 2024

9.5/10

Really good place. The food was very good, great wine list and very nice friendly people running the place. We liked it a lot! Super!

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Monika G. • 2 reviews

September 7, 2024

10/10

good food and a niche place. we will come again.

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Stefan B. • 1 review

September 6, 2024

10/10

The service and the food are outstanding, A small family-owned restaurant that represents everything we love about French cuisine.

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Denis N. • 1 review

August 30, 2024

8/10

The flagship beef steak is hard to chew. It comes for 44 per person and min for two, so 88 eur for that was a disappointment.

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TERENCE K. • 3 reviews

August 9, 2024

10/10

Great service, friendly server, good food

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John R. • 1 review

August 2, 2024

8/10

Great food, leans towards sea food, sophisticated without being pretentious. Simple well chosen and sensibly priced wine list. Service was a bit slow

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Steven F. • 1 review

June 14, 2024

10/10

My wife and I ate here two nights in a row. Had such a nice experience the first night, so why not come back! Very welcoming staff. Escargot was great, pate was delicious (and lots of it!). Octopus and Ocean Salad were terrific. Nice Côtes du Rhône. Great to sit outside.

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Sarah S. • 2 reviews

June 21, 2024

10/10

Amazing restaurant. Food was excellent, service was fantastic and ambience was amazing. From start to finish it couldn't have been better.

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Paula D. • 3 reviews

June 8, 2024

8.5/10

Service is a 12/10, really nice food and very comfortable ambiance. Would really recommend!

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Christian F. • 1 review

May 31, 2024

10/10

Excellent service from the staff and the owner. Very good food and wine as well 👌

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GILBERT B. • 22 reviews

May 24, 2024

10/10

Delicious

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Andrew W. • 17 reviews

April 13, 2024

10/10

Great door and wine in a very calm, comfortable and relaxing setting. The host and chef were both welcoming and accommodating of this non-French speaker. It was a wonderful place to spend a warm spring evening dining with the doors open and a fresh breeze blowing.

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