L'Auberge de la Pomme
Find a table
Book for free
Bookable on TheFork
MICHELIN Guide selection
MICHELIN Guide's Point Of View
The name may evoke Normandy and its apples, and it may have a half-timbered façade that is typical of the region, but that's where the cliché ends! ...
Read more on the MICHELIN Guide's website
Restaurant menu
- Ris de veau poché puis rôti, mousseline d’aubergine sur une pointe de tandoori, quelques girolles.
- €59
- Aiguillettes de saint-pierre sauvage poché, beurre battu à la tomate mijotée, tortellinis maison au basilic, écume de coquillages.
- €58
- Le bœuf maturé 60 jours de minhota gallega juste passé au beurre et aromates, pommes dauphine maison, jus court et girolles.
- €66
User photos
photos
Reviews
Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Jeremy T. • 1 review
December 27, 2023
10/10A delightful meal to celebrate a birthday. The food was cooked to perfection and the service attentive but discreet. We would recommend the ravioli and monkfish. The choice of twenty cheeses was amazing. The wine list is somewhat daunting but covered every area of France with a choice of reasonable prices through to luxurious top vintages. Throughly recommended!
Francois P. • 7 reviews
August 13, 2023
8.5/10Excellent experience at La Pomme Food was tasty and original
Rhadames T. • 18 reviews
May 28, 2023
10/10We had a Sunday lunch at L'Auberge and we truly enjoyed everything. The outdoor setting, the location, the staff, the food quality, the presentation and the wine list. We would recommend it.
Jialun L. • 8 reviews
August 10, 2022
7.5/10The restaurant is well located on the riverside of l’Eure. We took the set menu for lunch. The main dish and the dessert were very tasty, chicken breast cooked with excellent precision. It was rather hot at noon and we wish there could be some kind of air conditioning because the room had become quite stuffy. Service was professional but cold. Price was ok but we would prefer if the main course come with a slightly larger portion.
Lukka F. • 1 review
October 17, 2021
10/10Absolutely divine lunch in a charming dining room with great ambiance. Lovely service - look forward to returning if we find ourselves in the area!
Lars S. • 10 reviews
May 30, 2021
9.5/10A bit a slow start but after that nothing but excellence. Great and original dishes, nicely served, friendly service. Absolutely recommend and will certainly go back.
- -. • 1 review
September 20, 2017
7.5/10Good food, gray atmosphere...
Tripadvisor reviews
374 Tripadvisor Reviews
About this restaurant
ÉTAPE GASTRONOMIQUE INCONTOURNABLE - Côté pile, une charmante façade typique normande. Côté face, un univers épuré et chaleureux. Le talentueux William Boquelet et son épouse ont su créer un cocon à la fois fort de traditions et super contemporain. La gastronomie s'invite aux Damps ! ASSIETTES OEUVRES D'ART - Les plus beaux produits, une nouvelle carte chaque semaine et l'imagination débordante du Chef, ça donne des plats aux accents féériques : homard tiède en salade de pamplemousse, butternut, coriandre et zestes confits, déclinaison de petits desserts autour de la pomme du jardin, du cassis et de la vanille Bourbon… DANS LA PEAU D'UN TOP CHEF - Cocktail dinatoire un peu chic, champignons d'automne, bases de la pâtisserie moderne ou encore coquillages et crustacés : tous les samedis, William Boquelet vous accueille dans sa cuisine pour un atelier suivi d'un déjeuner. L'occasion de lui piquer ses astuces de pro !
How to get there
44, route de l'Eure, 27340 Les Damps
Gare SNCFFrequently Asked Questions
Restaurants around L'Auberge de la Pomme
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.