L'Olivier de Provence
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Restaurant menu
- Poitrine de porc (grta) croustillante, patate douce, oignons doux grillés, condiment moutarde
- CHF 36
- Ballotine de volaille au foie gras, girolles et chou, petit épeautre, asperge, sauce albufera
- CHF 42
- Dos de merlu, fricassée de petits pois et girolles au guenciale, émulsion poivre verveine
- CHF 48
User photos
photos
Reviews
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Karl R. • 2 reviews
November 22, 2023
10/10Excellent menu of the day and great quality for price. Ideal of business lunches.
Francois Françoise C. • 4 reviews
October 31, 2023
10/10Excellent
Paolo h. • 1 review
July 14, 2023
10/10A pleasant discovery in Carouge. Good quality food, very pleasant atmosphere and service. Fully recommended
Joy T. • 17 reviews
May 17, 2023
10/10Service was fine and food was yummy!
Karl R. • 2 reviews
May 6, 2023
10/10Birthday dinner with friends on the terrace, perfect!
Victoria S. • 1 review
March 24, 2023
10/10Excellent
Tanya N. • 6 reviews
February 14, 2023
10/1010/10. Excellent food & service. Very underrated restaurant.
Tariq A. • 9 reviews
February 11, 2023
10/10Delicious food and professional services. I will back again. Also, I saved the Favorite restaurant. It also has a nice location
Khaliunaa T. • 1 review
February 4, 2023
10/10Excellent restaurant
Olga K. • 18 reviews
January 25, 2023
10/10Very cozy restaurant with outstanding service and great food!
See photo
randy B. • 1 review
January 14, 2023
9.5/10This restaurant was recommended to us by a colleague and as tourists here for the weekend, my wife and I are very glad we took her suggestion. The food was excellent. We shared the turbot: a wonderful experience in a neat setting. Perhaps a little too bright in the room but that didn’t detract from our overall experience.
Léonore A. • 3 reviews
December 22, 2022
10/10Excellent restaurant !
Richard C. • 32 reviews
November 24, 2022
9.5/10Up to its usual high standard. Certainly in our top 3 Geneva restaurants. Excellent beef cheeks (new to the menu) and monkfish. You can tell that thought has gone into the dishes, and the chef's technical ability is clear to see and taste. Must also mention the restaurant's signature millefeuille dessert, which we are never able to resist!
See 2 photos
Mary K. • 2 reviews
October 26, 2022
10/10Among Carouge's many restaurants, Olivier de Provence is our favorite for reasons of quality, service and ambiance.
Yaprak E. • 8 reviews
September 10, 2022
10/10Food and service were excellent. It was worth what we paid. We will definitely go back there. The terrace of the restaurant is also beautiful.
Rodica P. • 1 review
August 30, 2022
9/10Inspirational food, truly a feast, hats off to the chef. The service was really fast (perhaps too fast, with the risk to point out a first world problem), and professional. A few bloopers in the background with someone dropping a lot of noisy plates and being seated right behind a bar where all the waiters dropped their trays and perhaps getting cutlery, from the noise. But all in all a pleasant evening.
George G. • 9 reviews
July 21, 2022
10/10Great spot, great food, very polite service!
Marie-paule B. • 2 reviews
July 7, 2022
9.5/10Exceptional food and service. Mediterranean atmosphere : terrace with a fountain.
Berenger M. • 40 reviews
June 22, 2022
9/10Very nice setting and a great service : every staff member was attentive to any of our needs. A real great discovery I recommend
Marcella t. • 7 reviews
May 14, 2022
10/10Fantastic restaurant for a lunch, with great outdoor seating and good service!
Tripadvisor reviews
95 Tripadvisor Reviews
More information
Opening timeOpen today
How to get to the restaurant
Rue Jacques-Dalphin 13, 1227, Carouge, Switzerland
Public transport
Tram ligne 12 et 18 (arrêt Armes ou Marché)
Additional information
Place de Sardaigne ou place de l'Octroi
Features
, European, Game meat, , Seafood platter, , Good for a business lunch, Good for families, Romantic, Valentine's Day, Lactose intolerance, Nut allergies, Peanut allergy
Services
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