Average price for a meal, calculated on the basis of an appetizer, entrée, and dessert, excluding drinks. The average price is only an indication.
La Bistecca - Osteria Fiorentina
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Explore the culinary offerings of this restaurant and let yourself be inspired.
Type of cuisine
Toscano
Our grilled steak
TRADITIONAL RIBEYE STEAK
€35
FLORENTINE T-BONE TENDERLOIN STEAK
€60
“22-MONTH OLD HEIFER” SCOTTONA BEEF RIBEYE STEAK
€38
“22-MONTH OLD HEIFER” SCOTTONA BEEF FLORENTINE T-BONE STEAK
€65
“I.G.P. CHIANINA BEEF” RIBEYE STEAK
€45
“I.G.P. CHIANINA BEEF” FLORENTINE T-BONE
€85
Bistecca alla Fiorentina “Kobe Italiana”
€100
Bistecca nella costola 600gr
€58
Grilled beef tenderloin / sirloin
GRILLED MEAT I.G.P. CHIANINA BEEF TENDERLOIN
€38
HEIFER SCOTTONA BEEF TENDERLOIN
€35
TRADITIONAL PRIME-CHOICE BEEF TENDERLOIN
€30
THICKLY-SLICED BEEF SERVED WITH ROCKET AND SLIVERS OF GRANA PADANO CHEESE (300GR)
€28
Lombatina di vitella alla griglia 350 gr
€28
THICKLY-SLICED CHICKEN BREAST SERVED WITH ROCKET AND SLIVERS OF GRANA PADANO CHEESE
€20
Costolette d’agnello neo zelandese con patate
€32
Filetto d’oro 24 KT
€49
Hamburger di chianina 200 gr
€23
con patate, cipolle agro, mayo al basilico, lattuga e pomodoro
Our meet specialIty
PARMESAN-STYLE CHICKEN BREAST COOKED IN TOMATO SAUCE TOPPED WITH MOZZARELLA CHEESE AND SLIVERS OF PARMESAN CHEESE
€22
mozzarella, parmigiano, pomodoro, origano
ENTRECOTE SERVED WITH A GREEN PEPPER SAUCE
€25
Scaloppina di vitella ai funghi porcini, o vino bianco, o limone
€28
Filetto gorgonzola, brandy e noci
€35
Secondi piatti toscani
FLORENTINE-STYLE HEIFER MARROWBONE STEW
€25
HEIFER MARROWBONE STEW SERVED WITH PORCINI MUSHROOMS
€28
Petto d’anatra affumicato alla camomilla e couli lamponi
€26
Peposo alla Chiantigiana
€20
APPETIZERS
Traditional bruschetta with fresh tomato and basil
€8
OSTERIA CANAPÉ SPECIALITIES
€11
CAPRESE SALAD WITH BUFFALO MOZZARELLA CHEESE
€14
HONEYDEW MELON AND ITALIAN DRY-CURED HAM
€15
ITALIAN DRY-CURED HAM AND BUFFALO MOZZARELLA CHEESE
€15
PLATTER WITH PECORINO CHEESE, HONEY AND CARAMELISED ONION CHUTNEY
€19
OSTERIA HOUSE SPECIALITY – COLD CUT PLATTER (for 2) (A wide selection of prime quality Tuscan-style cold cuts: Tuscan-style salami, Italian dry-cured ham, Finocchiona (fennel-flavoured salami), three types of differently-aged Tuscan-style pecorino cheese
€24
Tartare di chianina
€25
Piatto vegetariano con formaggi fusi
€16
Soufflè di verdure di stagione e fonduta di pecorino
€13
Soup
Tuscan-style bean, vegetable and bread stew
€10.5
Tuscan-style tomato and bread soup
€10.5
Minestrone di verdure
€10.5
FIRST COURSE
Spaghetti with meat sauce
€13
Risotto ai funghi porcini
€16
FRESCH PASTA
CLASSIC HOME-MADE LASAGNA
€13
Fresh pasta served with an egg, cheese, pork jowl and black pepper sauce
€15
FRESH TAGLIATELLE SERVED WITH A PORCINI MUSHROOM SAUCE
€17
FRESH PAPPARDELLE SERVED WITH A WILD BOAR RAGU SAUCE
€15
FRESH RAVIOLI SERVED WITH A TRUFFLE SAUCE
€18
Gnocchetti fatti a mano con crema di gongorzola e noci