Menu 2025 - La Bistecca - Osteria Fiorentina
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
September 10, 2025
Type of cuisine
Toscano
Menu photos (12)
All food photos (106)
Our grilled steak
- TRADITIONAL RIBEYE STEAK
- €38
- Bistecca selezionata Prussiana
- FLORENTINE T-BONE TENDERLOIN STEAK
- €65
- Bistecca selezionata Prussiana
- “22-MONTH OLD HEIFER” SCOTTONA BEEF RIBEYE STEAK
- €40
- “22-MONTH OLD HEIFER” SCOTTONA BEEF FLORENTINE T-BONE STEAK
- €68
- “I.G.P. CHIANINA BEEF” RIBEYE STEAK
- €50
- “I.G.P. CHIANINA BEEF” FLORENTINE T-BONE
- €90
- Bistecca alla Fiorentina - Rubia Gallega
- €160
- Bistecca nella costola 600gr - Rubia Gallega
- €96
Grilled beef tenderloin / sirloin
- GRILLED MEAT I.G.P. CHIANINA BEEF TENDERLOIN
- €40
- HEIFER SCOTTONA BEEF TENDERLOIN
- €36
- TRADITIONAL PRIME-CHOICE BEEF TENDERLOIN
- €32
- THICKLY-SLICED BEEF SERVED WITH ROCKET AND SLIVERS OF GRANA PADANO CHEESE (300GR)
- €30
- Lombatina di vitella alla griglia 350 gr
- €30
- THICKLY-SLICED CHICKEN BREAST SERVED WITH ROCKET AND SLIVERS OF GRANA PADANO CHEESE
- €22
- Costolette d’agnello neo zelandese con patate
- €33
- Hamburger di chianina 200 gr
- €25
- con patate, cipolle agro, mayo al basilico, lattuga e pomodoro
Our meet specialIty
- PARMESAN-STYLE CHICKEN BREAST COOKED IN TOMATO SAUCE TOPPED WITH MOZZARELLA CHEESE AND SLIVERS OF PARMESAN CHEESE
- €24
- mozzarella, parmigiano, pomodoro, origano
- ENTRECOTE SERVED WITH A GREEN PEPPER SAUCE
- €27
- Scaloppina di vitella ai funghi porcini, o vino bianco, o limone
- €30
- Filetto gorgonzola, brandy e noci
- €37
Secondi piatti toscani
- FLORENTINE-STYLE HEIFER MARROWBONE STEW
- €27
- HEIFER MARROWBONE STEW SERVED WITH PORCINI MUSHROOMS
- €30
- Petto d’anatra affumicato alla camomilla e couli lamponi
- €28
- Peposo alla Chiantigiana
- €22
APPETIZERS
- Traditional bruschetta with fresh tomato and basil
- €8
- OSTERIA CANAPÉ SPECIALITIES
- €11
- HONEYDEW MELON AND ITALIAN DRY-CURED HAM
- €17
- ITALIAN DRY-CURED HAM AND BUFFALO MOZZARELLA CHEESE
- €17
- PLATTER WITH PECORINO CHEESE, HONEY AND CARAMELISED ONION CHUTNEY
- €24
- OSTERIA HOUSE SPECIALITY – COLD CUT PLATTER (for 2) (A wide selection of prime quality Tuscan-style cold cuts: Tuscan-style salami, Italian dry-cured ham, Finocchiona (fennel-flavoured salami), three types of differently-aged Tuscan-style pecorino cheese
- €32
- Tartare di chianina
- €25
- Piatto vegetariano con formaggi fusi
- €16
- Soufflè di verdure di stagione e fonduta di pecorino
- €13
Soup
- Tuscan-style bean, vegetable and bread stew
- €12
- Tuscan-style tomato and bread soup
- €12
- Minestrone di verdure
- €12
FIRST COURSE
- Spaghetti with meat sauce
- €16
- Risotto ai funghi porcini
- €19.5
FRESCH PASTA
- CLASSIC HOME-MADE LASAGNA
- €16
- Fresh pasta served with an egg, cheese, pork jowl and black pepper sauce
- €18
- Gnocchetti fatti a mano con crema di gongorzola e noci
- €19.5
- FRESH TAGLIATELLE SERVED WITH A PORCINI MUSHROOM SAUCE
- €19.5
- FRESH PAPPARDELLE SERVED WITH A WILD BOAR RAGU SAUCE
- €18
- FRESH RAVIOLI SERVED WITH A TRUFFLE SAUCE
- €19
- Fusilli al pesto con pomodorini
- €18
- Gnocchi alla Sorrentina
- €19.5
- Tagliatelle al ragù d’anatra
- €19.5
Insalate
- Insalata Osteria
- €14
- Insalata, pomodoro, mozzarella, olive, mais
- Insalata Greca
- €16
- Pomodoro, cetriolo, cipolla, feta, olive
- Nizzarda
- €19
- Tonno, cipolla, olive, insalata, mozzarella, uova, pomodoro
- Caesar
- €19
- Pollo, cetriolo, salsa vinaigrette, parmigiano reggiano, pan tostato
- Caprese di bufala
- €16
- Bufala, pomodorini, basilico
FRESH TRUFFLE
- Chianina carpaccio with fresh truffle
- €35
- Home made pasta with fresh truffles
- €25
- Ravioli with fresh truffles
- €28
- Tenderloin with fresh truffles
- €42
FISH
- Carpaccio di salmone Scozzese marinato con condimento di limone
- €18
- Impepata di cozze
- €18
- Risotto ai frutti di mare
- €31
- Spaghetti with clams
- €27
- Linguine all’astice (per 2 persone)*
- €56
- Isolana sea bass
- €53
Dessert
- Tiramisù
- €9
- Chocolate Cake
- €10
- Ice Cream
- €10
- Biscotti di Prato e Vinsanto
- €9
- Crème brûlée
- €10
- Cheesecake
- €10
- Panna cotta
- €9
Drinks
- Bottle of water
- €6
- Coffee
- €3.5
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