Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Benedetto Adragna
Type of cuisine
Seafood
All food photos (52)
Starter
Piovra ligure alla piastra con senape in grani, mele e leggera salsa verde
€11
Salmone in tartare non-tartare con le sue uova e yogurt allo zenzero
€12
Crudità: sashimi di tonno con pistacchio siciliano, olio di frantoio senese e salsa di soia
€17
Main Course
Spaghettone artigianale cacio e pepe e crudo di mazzancolle
€14
Trancio di ombrina, burrata pugliese e battutta di pomodori secchi al basilico
€20
Cartoccio di fritti
€14
Dessert
Sua Maestà la pastiera
€5
La pannacotta nell'orto dello Chef
€5
Tortino di cioccolato fondente con cuore caldo e crema al Baileys
€6
Drinks
Bottle of water
€3
Half a bottle of water
Coffee
€1.5
Frequently Asked Questions
At La Piazzetta, the chef is Benedetto Adragna.
If you plan to eat at La Piazzetta, the average price should be around €40. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Yes, La Piazzetta is offering 20% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!
Yes, La Piazzetta has been identified as having vegetarian options on the menu.
Absolutely, La Piazzetta has been identified as having gluten-free options on the menu.
Book a table
For free
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