Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
June 16, 2025
Type of cuisine
Franco-Belgian
All food photos (53)
Starter
Homemade croquettes with grey shrimps, lemon and deep fried parsley
€13.7
Black Angus beef carpaccio, 'Italian style' with pesto, arugula and parmesan shavings
€19.5
Lobster bisque, grey shrimps and bread toast
€14.5
Asparagus from Mechelen 'Flemish style'
€19.5
Poached egg, salad of asparagus from Mechelen with hazelnuts and parmesan
€19.5
Marinated salmon, fennel salad with dill and lime
€19.5
Burrata, tapenade of pepper, sundried tomatoes and tomato vinaigrette
€13.5
Maatje, edamame beans, radish and sour cream
€9.5
Salad with goat cheese, pickels of peppers and tomato vinaigrette
€16.4
Gnocchi with apsparagus from Mechelen, coulis of flat aprsley, edamame beans and chips of sweet potatoes
€16.4
Ravioli with asparagus, sauce of parmesan, baby leaf spinach and truffle jus
€16.4
Always a selection of seasonal oysters available
Main Course
The Royal Platter of Seafood (2 persons)
€184
Range of 8 oysters, half tourteau pp, 1 langoustines and half lobster pp, pink prawns, grey shrimps, whelks and winkles,
The Quincaillerie platter
€87
Range of 8 oysters, pink prawns, grey shrimps, whelks, winkles
Dover sole meunière, fresh french fries and crunchy salad
€39.7
Seabass à la plancha, mousseline of potatoes and salsa of green and black olives
€36.9
On his skin braised salmon filet, homemade béarnaise sauce and fresh french fries
€29.7
Saithe tenderloin with crust of fresh herbs and tomato coulis with basil
€29.7
Mussels 'Marinières'
€29.5
Mussels with white wine and rozemary
€32.5
Fricassé of Bresse chicken AOP from our farm 'le Devant' and feuilletés with truffle
€32.4
Filet of Bresse chicken from our farm 'Le Devant', stuffing with olives and rozemary sauce
€36.7
Knuckle of ham lacquered with honey, mustard sauce, salad and fresh french fries
€32.7
Filet of duck, cream of young carrots and sauce with star anise
€32.7
Steak tartare 'La Quincaillerie' and fresh french fries
€26.5
Black Angus beef, fresh french fries and one of our home-made sauces
€28.7
Rib-eye of Black Angus beef, fresh french fries, choice of sauce and crunchy salad
€37.4
Salad with goat cheese, pickels of peppers and tomato vinaigrette
€24.7
Gnocchi with asparagus from Mechelen, coulis of flat parsley, edamame beans and chips of sweet potatoes
€24.7
Ravioli with asparagus, sauce of parmesan, baby leaf spinach and truffle jus
€24.7
Bresse chicken AOP from our farm 'Le Devant' salad like 'Caesar'
€26.4
Salad Quincaillerie with smoked salmon, asparagus from Mechelen and tarragon sauce
€29.5
Dessert
Dame Blanche with home-made vanilla ice cream, hot chocolate sauce and homemade whipped cream
€12.5
Lemon tartlet with meringue and coconut crust
€12.5
Dark chocolate 72% moelluex, home-made ice cream
€12.5
Crème brûlée with raspberries
€12.5
Home-made sorbet three ways
€12.5
Tarte Tatin with caramel of salted butter and home-made ice cream
€12.5
Selection of cheese by cheese-master 'Van Tricht'
€12.5
Pavlova of strawberries
€12.5
Colonel, lemon sorbet with vodka
€12.5
To Share
Selection of charcuterie from our farm 'Le Devant'
€13.5
Maatje, edamame beans, radish and sour cream
€9.5
Burrata, tapenade of red pepper, sundried tomatoes and tomato vinaigrette
€13.5
Selection of seafood
€22.5
Our crustancean and seafood can also be shared
Frequently Asked Questions
If you plan to eat at La Quincaillerie, the average price should be around €104. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Yes, La Quincaillerie has been identified as having vegan options on the menu.
Yes, La Quincaillerie has been identified as having vegetarian options on the menu.
Absolutely, La Quincaillerie has been identified as having gluten-free options on the menu.
Absolutely, La Quincaillerie has been identified as having dairy-free options on the menu.
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