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La Ruota
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Restaurant menu
Chef Stefano Campioli
Dietary optionsVegetarian dishes
- Riso buono
- €23
- Alle erbette provenzali, lumache ai profumi di bourguignonne coscietta di rana fritta
- Le tagliatelle ai funghi porcini
- €20
- in diverse consistenze, pasta doppio tuorlo, carrube e concentrato di prezzemolo
- Roma in un boccone
- €18
- Un nostro omaggio alla cacio & pepe A Accompagnato da fave croccanti e in crema
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Reviews
9.7/10
Excellent77 reviews
9.8/10
Food
9.7/10
Service
9.5/10
Ambience
9-10
7-8
5-6
3-4
1-2
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Good value for money
Short waiting time
Quiet
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Tripadvisor reviews
249 Tripadvisor Reviews
About this restaurant
Description
Piatti regionali e non in versioni classiche o rivisitate dal nostro chef Stefano Campioli, per piatti unici e gustosi che sapranno farvi innamorare… perché la cucina è la nostra passione. Seguiamo la tradizione gastronomica della nostra terra, le ricette locali sono preparate con materie prime nostrane e genuine.
How to get there
Via Livatino Rosario, 8, 42013 Veggia-Villalunga
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