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Menu 2025 - Le Chanard
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
June 13, 2025
Chef
Lisa G.
Type of cuisine
French
All food photos (32)
Starter
- Rémoulade de chair de tourteau
- €13.2
- Gravlax de saumon label rouge
- €12.4
- Terrine de campagne maison
- €10.8
- Salade de haricots verts frais, croustillant de haddock & oeuf poché
- €11.6
Main Course
- Not recommanded for families with children under 12
- Lieu non adapté pour les familles avec enfants de moins de 12 ans
- No vegan options
- Pas d'options vegan
- Jarret de cochon confit , purée de pomme de terre
- €24.6
- Pavé de maigre sauce vierge & tagliatelles de courgettes, Salicorne
- €25.8
- Canelonni au brocciu & menthe
- €22.4
- Navarin d'agneau
- €26.2
Dessert
- Ile flottante
- €8.5
- Crème brûlée
- €9.5
- Fraises chantilly
- €10.5
- Fromages ( corses ) × 4
- €19
Drinks
- Half a bottle of water
- €5
- Coffee
- €2.5
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