Reviews - Le Coq & Fils - The Poultry House
Reviews
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Ratings and reviews can only be left by guests who have booked with TheFork.
Beth H. • 2 reviews
August 20, 2025
10/10Le Coq & Fils was recommended to my husband and me, and we decided to have lunch there. We had chicken and a green salad. Delicious!! We highly recommend this restaurant!
Le Coq & Fils - The Poultry House • Owner
So so thrilled is our team while reading your note. So glad you liked our poultry centric cuisine of Chef Antoine Westermann. We will stay our course, and come back someday we are already looking forward to it. Thanks also for recommending us to the The Fork Crowd. Le Coq & fils the poultry house 🐓🍴🌸
Kay B. • 1 review
August 14, 2025
9.5/10Food was amazing! Great flavors from the apps, to main to side dishes. Service was fast and staff was very friendly. We wanted to change our reservation and they were very accommodating! Overall a great experience!!
Le Coq & Fils - The Poultry House • Owner
Thank you so so much for taking time to comment your experience with us. Was our entire pleasure hosting you! So glad you liked Chef Antoine Westermann poultry centric cuisine. Taking the best care of our guests is our daily commitment. Very respectfully yours, Le Coq & fils The poultry house team 🐓🍀
Ahmed H. • 1 review
July 23, 2025
4/10Better quality food
Le Coq & Fils - The Poultry House • Owner
We are very sad while reading your note about our cuisine and service. What happen here, what did we miss? We would have so much love to make you have the best experience with us. Respectfully, and very sorry. Le Coq & fils The poultry house team.
Shintaroh N. • 1 review
July 28, 2025
10/10
+3Our chicken dishes here are the best. We come here every year from Japan, 10,000 km away. The appetizers and starters could be improved. Even so, the chicken's juicy sauce and the delicate cooking are exquisite and you will never forget it once you try it. I would like to try the strong one next time.
Le Coq & Fils - The Poultry House • Owner
Thank so much dear Shintaroh Nagatomi, what an honor to have you coming from Japan to visit us each year! Thank you from the bottom of our hearts here at Le Coq & fils the Poultry house. Take care and we are already looking forward having you back next time you are in Paris. . 🐓🌸🍀
albert w. • 4 reviews
July 13, 2025
8/10Chicken was excellent. However, the vegetables were quite plain and under cooked.
Le Coq & Fils - The Poultry House • Owner
Thank so much dear Albert Wong to have taken the time to comment your experience with us and chef Antoine Westermann poultry centric cuisine. It is true that our veggies recipe is about keeping them crunchy (to keep as much as possible their taste) it is chef's recipe. First they are "blanchit" 10 minutes and then fricassée with olive oil as a final touch. So sorry you did not expected such a cooking. Next time please mention to our team that you would like to have them more cooked. Respectfully yours from our entire team Le Coq & fils the poultry house 🐓
Paddy C. • 4 reviews
July 1, 2025
9.5/10
After visiting Sacré-Cœur on a scorching 100-degree day, we strolled over to Le Coq & Fils Poultry House—and it was just what we needed. A chilled glass of rosé and a delicious meal revived us completely. We shared the Coq au Vin, a fresh salad, and the deviled eggs—all fantastic. I’m not usually a deviled egg fan, but these were absolutely worth trying. I had made a lunch reservation (which I’d recommend), though there were still open seats. A relaxed, flavorful, and memorable stop—definitely worth a visit. ⸻ Let me know if you want one adapted for Google, TheFork, or Yelp!
Le Coq & Fils - The Poultry House • Owner
Thank you so much Paddy Chehanske, was such a pleasure hosting you! What a bold choice our Coq au vin congratulations! So glad you had the poultry centric experience you were expected. Take care, and very respectfully from our entire team Le Coq & fils The poultry house. And yes thank you so much for asking, yes if you want to adapted for any other platform we totally agree.
Susan A. • 1 review
June 27, 2025
10/10
From the minute we entered the restaurant until we left, we felt completely welcome and attended to. The staff was very helpful, professional, and accommodating. My husband and I shared the quarter chicken, as I am not a big eater, and they were fine with that. It was delicious!! We had the dark chocolate sorbet for dessert which was outstanding! It’s a cute, small restaurant not too far from Sacre Court. We highly recommend it as a restaurant choice when you are in Montmartre!
Le Coq & Fils - The Poultry House • Owner
Dear Susan Ash, thank you so much for your kind words about your experience with us . So so glad you liked your experience of chef Westermann's poultry centric cuisine. Was our entire pleasure hosting you! Take care and very respectfully from our entire team Le Coq & fils the poultry house.
Qixin R. • 10 reviews
June 27, 2025
8.5/10
The Alsatian Squab is absolutely delicious—one of the best pigeons I’ve ever had. The giblet sauce, in particular, is incredibly flavorful. Highly recommended.
Le Coq & Fils - The Poultry House • Owner
So so thrilled you liked our squab - we are so proud to be able to share this very elegant bird, raised incredibly well by Theo Kieffer in Nordhouse Alsace region. It is really a must try and one of Chef Antoine Westermann favorite. Thank you also for recommending us to The Fork crowd! Take care and very respectfully from our entire team Le Coq & fils the poultry house
Sally W. • 1 review
June 15, 2025
9/10Food was delicious, however, I was disappointed that while both my daughter and I ordered the same roast chicken, mine came with a nicely-sized piece of breast meat attached, and hers came with no breast meat and just a small thigh. It should be assumed that the same dish is the same dish (and we prefer breast meat). This should have been made more clear. That said, everything was delicious (including the amazing mac and cheese), and the service was friendly and kind. Thank you!
Le Coq & Fils - The Poultry House • Owner
Dear Sally Weingarten, thank you so much for your very spontaneous note. Very heartwarming for our entire team Le Coq & fils the poultry house. Next time you will have your breast meat, do not hesitate to ask our team if you have favorite parts, white meat, dark meat... Was our entire pleasure hosting you. Very respectfully yours! Le Coq & fils the poultry house team
DAVID C. • 23 reviews
June 15, 2025
7/10
Finally got around to trying this restaurant. It had always looked good. It was fine, but I expected better from the food. I thought they could’ve gotten more creative with their sauces and presentation. Ordered a half piece and was disappointed in the amount of meat on the bones and the presentation. For the price I paid I expected better quality of poultry. The staff was friendly and the atmosphere was nice. But I wouldn’t go again.
Le Coq & Fils - The Poultry House • Owner
So so sad while reading your note dear David Cisan, we did not reach your expectations and are ver sorry about that. It is true that Chef Antoine Westermann poultry cuisine is very simply presented but still elegant without fuss but very much focused on products quality. Respectfully form our entire team Le Coq & fils the poultry house.
Cheryl A. • 29 reviews
June 6, 2025
10/10Excellent service and fantastic food!
Le Coq & Fils - The Poultry House • Owner
Thank you so much dear Cheryl Ames for your spontaneous and heartwarming note. Was our entire pleasure hosting you in our poultry centric little nest on the top of Rue Lepic. Take care and already looking forward hosting you back someday. Respectfully from our entire team Le Coq & fils The poultry house
vijith s. • 1 review
May 19, 2025
9.5/10The restaurant is in an excellent location, Bran welcomed us and explained the concept of the food and had the best suggestions. The foie gras was the best! loved it😋 The food was exceptional, well seasoned. They also brought in the dessert with a small candle to celebrate our anniversary, could have been better but I love the small things. Would definitely visit next time.
Le Coq & Fils - The Poultry House • Owner
Thank you so much for your kind note dear Vijith Sathhya, very heartwarming for our entire team Le Coq & fils The poultry house. So glad you liked our blond chicken liver, a real and rare delicatessen. Already looking very much forward hosting you back! Take care and very respectfully yours.
Philipp R. • 1 review
May 31, 2025
5/10Reservation requires a deposit of 240€ through credit card. I will not share this information in advance!
DEREK D. • 2 reviews
June 1, 2025
9/10The food was wonderful. We started with the soup which was sublime then I had the cow au vin which was delicious but the real star of the show was the guinea fowl. The potato puree was also excellent. Fabulous end to our trip to Paris.
Le Coq & Fils - The Poultry House • Owner
thank you so much dear Derek Dhanraj for your very heartwarming comment! So thrilled to read that you choose the guinea fowl, it is an incredibly tasty bird as well as elegant. You made the meat adventure! Congratulations. It was our entire pleasure hosting you. Very respectfully from our entire team Le Coq & fils The poultry house
Derek L. • 1 review
May 31, 2025
10/10Waiting staff was super friendly and unpretentious. Food was very good from Appetizers to main to desert. The wine was exquisite.
Le Coq & Fils - The Poultry House • Owner
Thank you so so much dear Derek Lim Woo for your kind note. So glad you had a great 100% poultry centric experience with us, and a friendly service. We will stay our course, be assured. Looking forward hosting you back some day soon. Respectfully, Le Coq & fils The poultry house entire team.
David M. • 1 review
May 22, 2025
9/10I am not a chicken enthusiast, but this is among the best poultry restaurants in Paris. I have been there on a few occasions, and the atmosphere is lovely and the wait staff very attentive. I highly recommend.
Le Coq & Fils - The Poultry House • Owner
Thank you so much David Moliterno, so honored to be in your top best poultry restaurants in Paris! So glad as well that you liked what makes us very special: being the only 100% poultry centric restaurant of a former 3 Michelin stars Chef Antoine Westermann. Was our entire pleasure hosting you. Respectfully from our entire Le Coq & fils the poultry house team.
juliane R. • 1 review
May 20, 2025
10/10The best.
Le Coq & Fils - The Poultry House • Owner
Dear Juliane Reis, thank you so so much for your spontaneous words so heartwarming for our entire Le Coq & fils The poultry house team. we will stay our course and continue to serve with pleasure and honor Chef Antoine Westermann poultry centric cuisine . Respectfully yours.
Vanessa H. • 1 review
May 20, 2025
6.5/10It was ok, not the best chicken I ever had. The service was outstanding tho.
Le Coq & Fils - The Poultry House • Owner
That is very very sad to read that it was not the best chicken you had as it is our daily purpose to serve the bests! What happen here, what were you expecting... Will we ever know... Although be assured that we would have love to make you happy with our roasted heritage poultry breed. We are very sorry about that. Respectfully from our entire Le Coq & fils The poultry house team.
Jeffrey G. • 4 reviews
May 15, 2025
10/10Great food and a very fun experience.
Le Coq & Fils - The Poultry House • Owner
Thank you so much Jeffrey Gonya for your great words about your experience with us. So glad you liked Chef Antoine Westermann poultry centric cuisine. Respectfully yours, Le Coq & fils the poultry house team.
Tatyana P. • 2 reviews
May 11, 2025
10/10We had coq aux vin and a fowl (quaters) to share between 3 of us with 2 sides. It was enough food. Everything was very tasty and the servi e was impeccable. The chocolate at the end was a great exclamation mark to the beatiful evening.
Le Coq & Fils - The Poultry House • Owner
Thank you so so much dear Tatyana Pozharskaya for your very heartwarming review. So glad you liked our poultry centric Cuisine of former 3 Michelin stars Chef Antoine Westermann. We will stay our course, and looking already forward hosting you back some day. Take care, and respectfully from our entire team Le Coq & fils the poultry house.
Kimberly G. • 6 reviews
May 5, 2025
7.5/10
The chicken and fricassée of vegetables were delicious. It is clean and has nice bathrooms!
Le Coq & Fils - The Poultry House • Owner
Thank you so much Kim Grow for your comment, so glad you like your whole experience with us, although a little lack of service we apologize for... We would have so much love to make you have a perfect experience with us. Respectfully from our entire team Le Coq & fils The poultry house.
Rhonda R. • 1 review
May 6, 2025
10/10Waiter was excellent and made dining experience really special…,the guy who born and raised in Paris but speaks English extremely well! From the Canadian gals 👍
Le Coq & Fils - The Poultry House • Owner
Dear Rhonda Rutt, thank you for your kind words, so glad to read that your experience with us was overall excellent. It is such an honor for us to be visited by our international guests, especially Canada who are known for having great poultry breeds and farmers. We will stay our course and continue to serve Chef Antoine Westermann poultry centric cuisine. Take care and come back some day! Le Coq & fils the poultry house entire team.
randy f. • 1 review
April 28, 2025
10/10From the moment we walked into the restaurant, everyone who worked there was welcoming and kind. We had a wonderful table in the back, and had an excellent, very professional and charming server. He was just great! He suggested we order the full organic special chicken and all the accoutrements. It was incredible, the chicken and all the side dishes were just great. We had a delicious bottle of wine and a super enjoyable evening. Did I mention the absolutely mouthwatering dessert of chocolate mousse with orange bits? That was a show stopper also. I would highly recommend Le coq & fils and definitely come back to this Jewel box restaurant up on the hill! Bravo to the wonderfully nice team of servers, chef and his kitchen team !
Le Coq & Fils - The Poultry House • Owner
Thank you so so much dear Randy Federgreen for your comment, so heartwarming for our entire team Le Coq & fils the poultry house. So glad you liked Chef Antoine Westermann beloved communal table in our cellar room, as well as our wasted heritage poultry's. Be assured that we will stay our course and continue to serve the breeds raised respectfully by our committed farmers. Respectfully and already looking forward hosting you back some day!
Federico R. • 1 review
May 4, 2025
8/10Great experience . Keep the tradition up
Le Coq & Fils - The Poultry House • Owner
Thank you so much Federico RS for taking time to rate and comment your experience with us. So glad you noticed that we are the restaurant who keeps up the tradition of roasted high quality poultry's. Traditions are vital for connecting with the food roots of a culture, here the French culture. Thank you for pointing that. Respectfully from our entire team Le Coq & fils the poultry house.
Benjamin L. • 1 review
April 27, 2025
10/10Amazing chicken, friendly service, good ambience. Would 100% recommend
Le Coq & Fils - The Poultry House • Owner
Thank you so so much dear Benjamin Loh for your kind words about our little poultry centric nest in Montmartre. We will stay our course and continue to serve Chef Antoine Westermann cuisine, with love and passion. Was such a pleasure hosting you! Take care, Le Coq & fils The poultry house
Abdiel L. • 1 review
April 16, 2025
10/10The food is flavorful and the staff is highly attentive. That mac and cheese, chicken liver empanadas, and chicken terrine brings me back all the time.
Le Coq & Fils - The Poultry House • Owner
Thank you so so much dear Abdiel Lawrence! so glad to read that you had such a great time with us. It is our daily purpose to make our guests have the best experience with Chef Antoine Westermann poultry centric cuisine. We will stay our course, and looking forward hosting you back. Respectfully from our entire Le Coq & fils The poultry house team.
Yuriy K. • 1 review
April 13, 2025
8.5/10The staff was welcoming and very friendly with quick and attentive service. The chicken soaked in wine was good but somewhat dry. We enjoyed it overall.
Le Coq & Fils - The Poultry House • Owner
Thank you Yuriiy Klubok for taking time to rate us, you are right our Coq au Vin can give you the impression of "dryness" due to the age of the bird, here we are using the traditional rooster 240 days Breed Gauloise Blanche - you made the experience of rooster meat in you "rooster" au vin, a total different experience. We would have so much love to make you totally happy with us, hopefully you will give us an other chance - respectfully yours, Le Coq & fils the poultry house
Ed K. • 5 reviews
April 6, 2025
9.5/10Plate presentation and service were excellent. The food was delicious.
Le Coq & Fils - The Poultry House • Owner
So so glad Ed Kirtman to read that you liked your experience with you! Was our pleasure hosting you. We will stay our course and continue to service with passion Chef Antoine Westermann poultry centric cuisine. Respectfully yours, Le Coq & fils the poultry house
Steve C. • 1 review
April 11, 2025
10/10Nice experience and loved the pigeon dish
Le Coq & Fils - The Poultry House • Owner
Thank you so much dear Steve Chetcuti for you nice review, so glad you liked our Squab dish, - our squab are an Hubbel Breed, raised in Alsace by Théo Kieffer, and here quality of farmer and breed can't lie! So so glad you noticed our quality of sourcing. We will stay our course, respectfully yours. Le Coq & fils The poultry house.
Tracey C. • 38 reviews
April 7, 2025
8.5/10Service was great food was good.
Le Coq & Fils - The Poultry House • Owner
Thank you so much dear Tracey Church for your kinds words about our poultry centric restaurant! Was our entire pleasure hosting you, looking already forward hosting you back. Respectfully from our entire Le Coq & Fils the poultry house team
Rebecca D. • 1 review
March 31, 2025
10/10The best chicken I’ve ever tasted. Absolutely delicious. Yes, it’s chicken and chips that I had, but it’s elevated to such scrumptious levels. The mac and cheese was also amazing. Impeccable service too.
Le Coq & Fils - The Poultry House • Owner
Thank you so so much dear Rebecca Day for your kind and heartwarming review. be assured that we will stay our course and continue to make our guests happy with Chef Antoine Westermann poultry centric cuisine. Best regards, Le Coq & fils The poultry house entire team.
Tana M. • 1 review
March 23, 2025
9.5/10
The chicken is delicious! We had the quartered chicken dish. Each plate will have different cuts of meat. We dined here one night and returned the very next with our friend. The first night we were sat in the dining room, which was charming. The next night we sat at the bar/kitchen area, which was a treat. watching the chefs work their magic was entertaining and mouth watering. The restaurant is small and intimate, therefore reservations are recommended. We will definitely revisit on our next trip to Paris.
Le Coq & Fils - The Poultry House • Owner
Thank you so much dear Tana Morris for your kind note about your experience with us, was such a pleasure hosting you. So so glad you liked our poultry centric cuisine, and we are looking very much forward hosting you back! Respectfully from our entire team Le Coq & fils The poultry house
Barbara D. • 1 review
March 28, 2025
6/10The chicken was very dry
Le Coq & Fils - The Poultry House • Owner
Thank you for sharing your disappointment dear Barbara Dreilling, it is although very rare to have a dry chicken with Chef Antoine Westermann slow cooking technique before getting roast. We are very sorry you had to experience that, and we do not know what happened here. This is not the experience we want to share and we deeply apologize. Le Coq & fils The poultry house.
Karl H. • 1 review
March 19, 2025
9.5/10This was my second time visiting Le Cog & Fils. Service and food was great!
Le Coq & Fils - The Poultry House • Owner
Thank you dear Karl Hutchinson for your heartwarming note, it was so great hosting you back! We will stay our course and continue to make all our guests happy with Chef Antoine Westermann poultry centric cuisine. Respectfully from our entire team Le Coq & fils the poultry house.
Laurie M. • 1 review
March 13, 2025
5/10I expected a delicious, crispy chicken. The skin was rubbery and honestly very unappetizing. It was really disappointing.
Le Coq & Fils - The Poultry House • Owner
Dear Laurie Mc Kenzie - We are really sad while reading your note, as we want all our guests to have the best experience with us. Our birds are all heritage breeds, and therefore very rustic in texture, taste and look. It is true that meat offer more in shewing than a regular chicken. We are sorry we have so much disappointed you, team should have been closer to you and tell you more about us. Respectfully yours, Le Coq & fils entire team.
Noelle H. • 1 review
March 1, 2025
8/10
+1Food was wonderful. Venue is beautiful. Staff was really accommodating and lovely. I will recommend to others-but ask that you don’t assume that a single diner wants to sit at the bar near the kitchen. High tops are not always ideal for diners-and single women don’t always want to eat in the company of others for privacy and safety reasons.
Jaime S. • 1 review
March 5, 2025
9/10It does what it says on the tin. Limited menu, but all quality. Great setting, area and service.
Le Coq & Fils - The Poultry House • Owner
Thanks you so so much dear Jaime Sanchez for your very spontaneous note - , it is all about true: sourcing, products and great chef! Was our entire pleasure hosting you. Respectfully from our entire Le Coq & fils The poultry house team
Johnatan M. • 5 reviews
March 3, 2025
9/10excellent food and service
Le Coq & Fils - The Poultry House • Owner
Thank dear Johnathan Martis for your kind note ! So glad you liked your poultry centric bistronomic experience with us. We will stay our course and continue to share the best of poultry. Respectfully yours, Le Coq & fils The poultry house entire team.
Sergey O. • 1 review
March 2, 2025
7/10
Too expensive for what it is
Sharon L. • 1 review
January 1, 2025
9.5/10The food was excellent and so was the very attentive, enthusiastic service!
Le Coq & Fils - The Poultry House • Owner
Thank you so so much dear Sharon Long for your note. So glad you liked our service as much as Chef Antoine Westermann poultry centric cuisine. Was our entire pleasure hosting you, Le Coq & fils The poultry House team.
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