Reviews - Le Coq & Fils - The Poultry House
Reviews
9of 10
Ratings and reviews can only be left by guests who have booked with TheFork.
Sharon L. • 1 review
January 1, 2025
9.5/10The food was excellent and so was the very attentive, enthusiastic service!
Le Coq & Fils - The Poultry House • Owner
Thank you so so much dear Sharon Long for your note. So glad you liked our service as much as Chef Antoine Westermann poultry centric cuisine. Was our entire pleasure hosting you, Le Coq & fils The poultry House team.
Allison V. • 2 reviews
December 30, 2024
10/10Amazing service and the food was absolutely incredible. My favorites were the soup, the quarter chicken and the macaroni and cheese. We also found this restaurant to be family friendly for our kids ages 3-9.
Le Coq & Fils - The Poultry House • Owner
Thank you so so much Allison Van Sant for your incredible note and rate! It is so heartwarming to read such a comment about us, and on the top of that, it is our daily purpose to make our guests have the best experience with us. Poultry is the favorite kids meat it is our pleasure to share our Chicks menu for them. Be assured that we will stay our course and continue to serve Chef Antoine Westermann poultry centric cuisine. Respectfully yours, from our entire Le Coq & fils The poultry house team.
Delilah K. • 9 reviews
December 26, 2024
8/10Portions could have been smaller and in turn cheaper - poultry should have been juicier - dishes were too dry , overcooked
Le Coq & Fils - The Poultry House • Owner
So so sorry dear Delilah Khudhairy to read that you did not had the experience you expected with us. We do not know what happened here with our poultry known for being juicy and tasty, as it is slowly cooked before getting roasted to preserve all that flavors... We would have so much love to make you 100% with Chef Antoine Westermann poultry centric cuisine; Respectfully yours from our entre team Le Coq & fils the poultry house.
Tugrul D. • 2 reviews
December 23, 2024
9/10Service impeccable
Stephen R. • 2 reviews
December 12, 2024
9/10Food excellent if a little expensive (maybe not for Paris). Busy, and the service was attentive.
Le Coq & Fils - The Poultry House • Owner
Thank you dear Stephen Ranson for having shared your experience with us. We are known for having fare prices regarding the incredible poultry we do serve. Over 145 days (40-60 days for regular chickens) raising by committed farmers that we each know, and in a total animal welfare, it has an impact on price of course. Maybe we did not took the time to explain it to you therefore we do apologize. Respectfully yours from our entire Le Coq & fils The poultry house team.
Butch B. • 3 reviews
December 15, 2024
10/10Wonderful dinner with friends. We ordered a Bresse chicken which came with four sides. We chose mashed potatoes, a salad, mac n cheese, and vegetable medley. All of which were delicious and were a perfect complement to the chicken.
Le Coq & Fils - The Poultry House • Owner
What an heartwarming note dear Brenton Butch! So so glad you enjoyed our poultry centric cuisine of Chef Antoine Westermann. Great choice the Bresse AOC, our farmer is amazing. We will stay our course and looking forward hosting you back. take care, and respectfully yours. Le Coq & fils the poultry house entire team.
Mallory M. • 2 reviews
December 14, 2024
10/10Great food, service, wine.
Le Coq & Fils - The Poultry House • Owner
Thank so much dear Mallory Myers-Payne for your spontaneous comment! Very heartwarming for our entire team. This is what we are made for; make our guests have the BEST experience with us. We will stay our course, and already looking forward hosting you back. Respectfully yours, Le Coq & fils The poultry house.
Darryl H. • 3 reviews
December 7, 2024
8/10The food was exceptional but the service made a lot of uncommon errors for a restaurant of this level. It also could have done with a couple less tables. Fine Dining should not mean literally rubbing elbows with your fellow diners.
Le Coq & Fils - The Poultry House • Owner
Thank you so much dear Darryl Houston Smith for taking time to rate us. So sorry for the uncommon service errors, we deeply apologize but as well so glad you liked your food experience. Respectfully, Le Coq & fils The poultry house.
Jennifer T. • 1 review
November 28, 2024
2/10Not a great experience. Food wasn’t good. They made us move tables in the middle of our meal. Really disappointing.
Le Coq & Fils - The Poultry House • Owner
So so sad dear Jennifer Taylor while reading your note. This is not the experience we expect to give to our guests. We were trying to make all our guests happy that night, but we failed here and we deeply apologize. We totally get that disturbed during a meal, the food does taste the same anymore.... Again sorry and very respectfully from our entire Le Coq & fils the poultry house team.
Natalie N. • 1 review
November 25, 2024
10/10We were anticipating that Le Coq & Fils would be good, but it exceeded our expectations! Hands down the best chicken and mushroom soup we have ever had. Service was wonderful, and loved the added touch of chocolate at the end. We will be back when we are in Paris again!
Le Coq & Fils - The Poultry House • Owner
thank you so much dear Natalie Weedman, and so so thrilled you liked Chef Antoine Westermann poultry centric and sustainable cuisine. Good poultry meat does not lie. Was such a pleasure hosting you, and yes come back as soon as possible. Until then we will stay our course! Respectfully from our entire team Le Coq & fils The poultry house.
Maria P. • 1 review
November 22, 2024
9/10The food was amazing and the plates are well prepared . The plate even though was big enough to get really full was missing something special . OThe staff is not very personal and the place is not value for your money .
Le Coq & Fils - The Poultry House • Owner
We are very sad while reading your comment about your experience with us dear Maria Petroulakis. We would have so much love you to have the best experience with us. Maybe our staff forgot to make you aware of who we are and what is really our cuisine and philosophy. Our cuisine is focused on high end products (poultry, veggies, milk, eggs, butter...) and does not seek to impress but to share emotions. Respectfully form our entire team Le Coq & fils The Poultry House.
Amanda B. • 2 reviews
November 18, 2024
10/10Incredible restaurant - though a small menu, everything is done exceptionally well. Loved it so much, made a point to pass through Paris just to eat here again!
Le Coq & Fils - The Poultry House • Owner
Thank dear Armanda Boucher for your heartwarming comment. All Le Coq & fils The poultry house team was very happy hosting you. So so glad you liked your experience with us. Looking forward hosting you back. Respectfully!
Kristen D. • 3 reviews
November 19, 2024
10/10What wonderful chicken! We are Neymar’s of roasted chicken at a traditional Paris bistro and this place goes above and beyond. Definitely worth the trip up the hill. Side dishes are amazing too- don’t miss the Mac and cheese or potato puree!
Le Coq & Fils - The Poultry House • Owner
So glad dear Kristen Devlin you liked your experience with us. We will stay our course and continue to serve the best poultry centric cuisine ever! Was our entire pleasure hosting you. Looking forward hosting you back. Respectfully form our entire team Le Coq & fils the poultry house.
Len P. • 2 reviews
November 4, 2024
10/10Aside from the food the service was great, not pretentious at all, very engaging but not overbearing
Le Coq & Fils - The Poultry House • Owner
Thank you so much dear Len Panaggio for your incredibly heartwarming comment! So so glad you liked our poultry centric cuisine, and service. You clearly define our style of hospitality. We will stay our course. Respectfully from our entire Le Coq & fils team
Moheb N. • 2 reviews
October 24, 2024
10/10Excellent food and service.
Le Coq & Fils - The Poultry House • Owner
Thank you so much dear Moheb N. for your words and rate! Was our entire pleasure hosting you, and so so glad you enjoyed our poultry centric, as well as the simple but although elegant cuisine of Chef Antoine Westermann. Very best, Le Coq & Fils - the Poultry House team
mark s. • 5 reviews
October 14, 2024
9/10We’ve been here now a few times over the years. It’s reliably good, but not creative, and expensive for what it is. It’s become something of tourist trap, so it’s on some “must go” list somewhere. Most of the people around us were Americans (but so are we, so that’s a little judgy).
Le Coq & Fils - The Poultry House • Owner
Thank you for sharing your experience with us. We are not known for being expensive but a good value, as we serve here very sustainable products, not only heritage poultry breed raised over 145 days by committed farmers. But we want fare relations with our guests. . Although we are very proud to be visited from guests from all over the world, and as we are located on La Butte Montmartre, we are surrounded by incredible sites. You are right we are very straight on the product with our roasted poultry, but you should next time try Chef Antoine Westermann elegant and creative hors d'oeuvre like our carrots & orange hummus with oriental spices blend and almonds Crumble, or our Deviled egg with fresh cilantro and in Sherry vinegar marinated beets, or our famous Gizzards confit, with arugula & mint pesto... Although thank you for your fidelity it is our honor - respectfully from our entire team Le Coq & fils The poultry house.
Barbara B. • 1 review
October 12, 2024
10/10Good was most delicious I had in Paris the week I was there. It’s a beautiful place. Very peaceful and lovely. Attentive service. Highly recommend the roast chicken and dark mousse for dessert!
Michael T. • 3 reviews
October 12, 2024
10/10Our family celebrated Canadian thanksgiving at Le Coq & Fils with a brace of beautiful Poulet de Bresse and an excellent assortment of wines, side dishes, and desserts, together with perfect service and a congenial atmosphere. They have raised the French experience of the roast chicken, already an art form, to its ultimate expression.
Le Coq & Fils - The Poultry House • Owner
Dear Michael Tamblyn, thank you so so much for your very sensitive and heartwarming rate and comment. You totally get chef Antoine Westermann purpose with his poultry centric cuisine: taking the French tradition to its highest level. Be assured that we will stay our course and continue to make our guests happy with us. Looking forward hosting you back one day soon. Very respectfully from our entire team Le Coq & fils The poultry house.
Jim O. • 1 review
October 5, 2024
10/10We were looking for a first-rate roast chicken in Paris, and we found one at Le Coq & Fils. The starter of cream of chicken soup with croutons was delicious. The chicken itself was juicy. It came with a natural chicken sauce that we mopped up with bread. Nicely appointed restaurant with attentive service.
Le Coq & Fils - The Poultry House • Owner
So so glad dear Jim O'Connell to read that we were at the level you expected! We will stay our course and continue to serve each day the incredible poultry centric cuisine of Chef Antoine Westermann! Was our entire pleasure hosting you. Respectfully from your entire Le Coq & fils The poultry house team.
Jed h. • 1 review
September 26, 2024
10/10The atmosphere, ambience, and location was great. The service was unparalleled. The food and the presentation and flavor was impeccable. The bread was the best bread we had in Paris. We recommend this place whole heartedly.
Le Coq & Fils - The Poultry House • Owner
Thank you so so much dear Jed Hicks for your incredibly heartwarming note! Was our entire pleasure hosing you. So glad you liked Chef Antoine Westermann poultry centric and elegant cuisine. Be assured that we will stay our course and are very much looking forward hosting you back some day. Respectfully from our entire Le Coq & fils The poultry house team.
Hubert H. • 1 review
September 30, 2024
6.5/10Went for the caille and the pigeon, after we place our order they told us that none of these were available. And we had to take the whole pintade.... Disappointing.
Le Coq & Fils - The Poultry House • Owner
Dear Hubert Haret thank you for giving us the occasion to speak about poultry farmers. We work with traditional poultry farmers and as you might know we are focused on animal welfare and heritage breeds, we deal here with true nature, and sometime deliveries are fluctuating. We are very sorry you could not enjoy those excellent birds. It is very frustration and we totally understand you. and deeply apologize But maybe you will give us an other chance?! Respectfully from our entire Le Coq & fils The poultry house team.
Lori D. • 1 review
September 24, 2024
10/10It was a very quick turnover for French cuisine which was a little surprising but everything tasted great and service was friendly.
Le Coq & Fils - The Poultry House • Owner
Dear Lori Drake, thank you so much for your note and rate! So so glad you liked our poultry centric cuisine of Chef Antoine Westermann! Was our entire pleasure hosting you and looking forward hosting you back someday. Respectfully from our entire Le Coq & fils The poultry house team.
John V. • 1 review
September 21, 2024
5/10Dining room needs cleaning. Chicken was over cooked and dry. Sides were a little small.
Le Coq & Fils - The Poultry House • Owner
We are so sad while reading your note dear John Valentino. We take the best care of our restaurant, although you did not liked our looking old massif wood floor or mellowness of our furniture, but this is who we are... A little poultry nest in Montmartre rue Lepic. But be assured that we do not joke with property! We do deeply apologize to you. Respectfully from our entire team Le Coq & fils The poultry house
Donna S. • 1 review
September 25, 2024
10/10I have been coming to this restaurant for years. Whenever we visit Paris we make a point of enjoying the expertly prepared food (yes, chicken at Le Coq et Fils is especially delicious); the sides are wonderful as well - the "mac and cheese" is amazing. Besides loving the food, the restaurant is very pleasant and comfortable. The service (in particular the head waiter) is exceptional. When I leave, I find myself looking forward to the next visit!
Le Coq & Fils - The Poultry House • Owner
What an incredible review dear Donna Sheperd! It is such an honor to have truthful guests, and so heartwarming for all of us. Be assured that we will stay our course and continue to make our guests happy with Chef Antoine Westermann poultry centric cuisine. Already looking forward to your next visit! Respectfully yours from our entire Le Coq & fils The poultry house team
Jennifer M. • 2 reviews
September 17, 2024
10/10Absolutely excellent meal--incredible and unique "mac & cheese", exquisite chocolate mousse complemented by a citrus marmalade, and incredibly flavorful chicken. Even the bread was some of the best we had during our stay in Paris. Excellent service and location. Our favorite meal during our one-week Paris stay.
Le Coq & Fils - The Poultry House • Owner
Dear Jennifer Morrill, so so glad you liked your experience with us! It is such an honor for all of us to be one of your best meal in Paris! We will stay our course, and continue to serve the best poultry centric cuisine ever of our beloved Chef Antoine Westermann. ! Respectfully from our entire team Le Coq & fils The poultry house, and looking forward hosting you back.
Peter R. • 1 review
September 21, 2024
6/10Service was good. The food presentation was poor. The food preparation was adequate but not good, some of the chicken was dry some was fine. On par with 4.95 euro takeout from Carrefour.
Le Coq & Fils - The Poultry House • Owner
Dear Peter R. thank you for sharing your experience with you. Sorry that you find our presentation poor, it is true that when it comes to service the roasted poultry we are focused on the product and it looks very minimalist. So sorry you did not like it, we would have so much love to make you 100% happy with Chef Antoine Westermann poultry centric cuisine. Respectfully, Le Coq & Fils - the Poultry House
Michelle c. • 1 review
September 14, 2024
6.5/10The chicken as usual was beautifully cooked and delicious. They unfortunately changed some of the classic things on the menu and we were extremely disappointed the chicken broth in a shot glass was no longer available. They replaced it with what I can only describe as cream in a bowl as soup, I did not enjoy that at all. The gizzard started were changed to other gizzard starters e.g empanadas and terrine that were not enjoyable, The service is ok but some of the waiters dont speak much english so had to use google translate to communicate some things Finally, a VERY BIG PROBLEM are the fruit flies. They are everywhere, flying around your food, in your face, everywhere! This really reduced our experience and could not settle to enjoy our meal properly, Please fix this. We always come to the visit this restaurant when we come to Paris but this last visit may have been our last unfourtunately
Mabel T. • 1 review
September 15, 2024
10/10The food and service was excellent!
Le Coq & Fils - The Poultry House • Owner
Thank you so much for this very spontaneous review about our beloved Le Coq & fils The poultry House! Was our entire pleasure hosting you. We will stay our course and continue to make our guests happy with our poultry centric bistronomique cuisine of Chef Antoine Westermann. Respectfully. yours.
Broderick T. • 3 reviews
September 14, 2024
10/10As usual, they did not disappoint. The food was delicious. The wine was tasty. The service was above and beyond. That’s why I continue to go and will return always.
Le Coq & Fils - The Poultry House • Owner
Thank you so much dear Turner Broderick for sharing your experience with us. So honored to read that you were there, and will return. We will stay our course of a unique poultry centric experience and we are already looking forward hosting you back. Respectfully from our entire Le Coq & fils The poultry house team;
Diana C. • 2 reviews
September 8, 2024
9/10The bird and mashed potatoes were fantastic. Just wish the gazpacho, vegetables, and salad were able to match that same caliber. Service was absolutely incredible. Gracious, accommodating and attentive.
Le Coq & Fils - The Poultry House • Owner
Dear Diana Chen, thank you so much for reviewing us! It is so precious to get feedback on your experience with us. We have love to be 100% what you expected, and we are sorry that our aromatic herbs gazpacho, salad and veggies were not at the level although we do select the best organic products and farmers. Was our entire pleasure hosting you! Respectfully from our entire Le Coq & fils team.
Raymond C. • 2 reviews
August 30, 2024
10/10Nice ambience, good food, helpful staff. But to me, the highlight was the complementary chocolate. It’s one of the best chocolates I’ve ever had.
Le Coq & Fils - The Poultry House • Owner
Dear Raymond C. so to say the chocolate truffle was the icing on the cake! Thank you so much for your great comment. We will stay our course of best rotisserie open Sunday in Montmartre Paris 18. Respectfully for Le Coq & Fils - the Poultry House entire team
Katie H. • 2 reviews
August 25, 2024
9.5/10The staff were very friendly and service was professional and well-timed. The food was delicious!
Andrew C. • 1 review
August 28, 2024
9/10Waiter was amazing.
Le Coq & Fils - The Poultry House • Owner
Thank you dear Andrew Clark for your comment and rate, glad you liked our style of service, and poultry centric cuisine. We will stay our course. Respectfully yours from our entire Le Coq & fils the poultry house team.
mark t. • 2 reviews
August 25, 2024
10/10everything was good for the price point.
Le Coq & Fils - The Poultry House • Owner
thank you so much dear Mark T for you comment. We will stay our course and continue to offer the best slow growing and heritage poultry as well as the best of the best of each product we use for our house made poultry centric and bistronomic cuisine. Was our entire pleasure hosting you! Respectfully from our entire Le Coq & fils The poultry house team.
Shawn P. • 5 reviews
August 18, 2024
8/10Great place with awesome service. The food was ok. When you make chicken your highlight it has to dazzle because chicken is a very common meat. The chicken was ok but for me no wow factor. The starters were really good.
Le Coq & Fils - The Poultry House • Owner
Thank you so much dear Paul Shawn for sharing your experience with us. Although we are sad to read that the chicken was not at the level of your expectations here... So unusual. Would love of course to have more details of which breed you have chosen and so on. Something happened here... We are wondering. If you find the time to reach out to us on private message it would be very helpful. By chance you liked our hors d'oeuvres lucky us! Respectfully from our entire Le Coq & fils The poultry house team.
Broderick T. • 3 reviews
August 22, 2024
10/10The food was great as usual. But the staff and chef were just great people and made my dining experience even better.
Le Coq & Fils - The Poultry House • Owner
Thank you so much Turner Broderick for your comment, very heart warming for our entire Le Coq & fils The poultry house team. Our team will stay that course and continue to make all our guests feel unique and special to us. Respectfully!
Shawn Z. • 1 review
August 17, 2024
10/10Solid French food and very nice service. The name says it all. They know exactly what they are doing
Le Coq & Fils - The Poultry House • Owner
thank you so much dear Shawn Zhu for your very sensitive review. This really is: Le Coq & fils The poultry house. We are very proud each day to host our guests at the table of the poultry centric cuisine of our beloved Chef Antoine Westermann. So honored reading that you noticed our work on heritage breeds, dynamic and committed farmers for animal welfare, our slow cooking method, and our very focused sourcing of each product. Was a pleasure hosting you and be assured that we will stay our course. Very best from all of us.
German P. • 25 reviews
July 28, 2024
6/10I made reservation in Le Coq & Fils looking for the famouse dish "Coq au Vin", after seen in internet and published in the menue outside of the restaurant on saturday, I went on Sunday. It was a big disappointment to find out that Coq au Vin, it was out of the menu. When I mentioned to the waiter he said that the menu was changed. I had doubts to stay. I did, and I had a Caille. It was well elaborated although in a small portion.
Le Coq & Fils - The Poultry House • Owner
So sorry while reading your comment "Coq au vin" is a dish we do have on the menu on a regular base, but not during Summer Time 2 good reasons to that first of all as we respect the seasonality Roosters are ready mid fall season, secondly it is a dish that includes red wine does not fit with Summer time. We do understand your disappointment what a frustration! We are very sorry... Although we do have cans of Coq au Vin, and team should have tell you - our Coq au vin to take away but not served at the restaurant. Quail is a very small bird, elegant taste as they live over 200 days in perfect animal welfare. It is a "delicatesse". So sorry you did not enjoyed it. We would have so much love to make you have a great experience with us.... Very respectfully and deep inside we hope that you will give us an other chance maybe during winter time...
Keith H. • 2 reviews
July 10, 2024
10/10Excellent food & great service
Le Coq & Fils - The Poultry House • Owner
Dear Keith Heywood, thank you so much for your comment, be assured that we will stay that course... Respectfully from our entire Le Coq & fils The poultry House team.
Michael W. • 2 reviews
June 29, 2024
6.5/10"Please leave now. There is another customer." There were many empty tables. I saw no one waiting. So obnoxious.
Tripadvisor reviews
Frequently Asked Questions
Book a table for
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.