Le Coq & Fils - The Poultry House

Ahmed H. • 1 review

July 23, 2025

4/10

Better quality food

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Shintaroh N. • 1 review

July 28, 2025

10/10

+3

Our chicken dishes here are the best. We come here every year from Japan, 10,000 km away. The appetizers and starters could be improved. Even so, the chicken's juicy sauce and the delicate cooking are exquisite and you will never forget it once you try it. I would like to try the strong one next time.

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albert w. • 4 reviews

July 13, 2025

8/10

Chicken was excellent. However, the vegetables were quite plain and under cooked.

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Le Coq & Fils - The Poultry House • Owner

Thank so much dear Albert Wong to have taken the time to comment your experience with us and chef Antoine Westermann poultry centric cuisine. It is true that our veggies recipe is about keeping them crunchy (to keep as much as possible their taste) it is chef's recipe. First they are "blanchit" 10 minutes and then fricassée with olive oil as a final touch. So sorry you did not expected such a cooking. Next time please mention to our team that you would like to have them more cooked. Respectfully yours from our entire team Le Coq & fils the poultry house 🐓

Paddy C. • 4 reviews

July 1, 2025

9.5/10

After visiting Sacré-Cœur on a scorching 100-degree day, we strolled over to Le Coq & Fils Poultry House—and it was just what we needed. A chilled glass of rosé and a delicious meal revived us completely. We shared the Coq au Vin, a fresh salad, and the deviled eggs—all fantastic. I’m not usually a deviled egg fan, but these were absolutely worth trying. I had made a lunch reservation (which I’d recommend), though there were still open seats. A relaxed, flavorful, and memorable stop—definitely worth a visit. ⸻ Let me know if you want one adapted for Google, TheFork, or Yelp!

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Le Coq & Fils - The Poultry House • Owner

Thank you so much Paddy Chehanske, was such a pleasure hosting you! What a bold choice our Coq au vin congratulations! So glad you had the poultry centric experience you were expected. Take care, and very respectfully from our entire team Le Coq & fils The poultry house. And yes thank you so much for asking, yes if you want to adapted for any other platform we totally agree.

Susan A. • 1 review

June 27, 2025

10/10

From the minute we entered the restaurant until we left, we felt completely welcome and attended to. The staff was very helpful, professional, and accommodating. My husband and I shared the quarter chicken, as I am not a big eater, and they were fine with that. It was delicious!! We had the dark chocolate sorbet for dessert which was outstanding! It’s a cute, small restaurant not too far from Sacre Court. We highly recommend it as a restaurant choice when you are in Montmartre!

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Le Coq & Fils - The Poultry House • Owner

Dear Susan Ash, thank you so much for your kind words about your experience with us . So so glad you liked your experience of chef Westermann's poultry centric cuisine. Was our entire pleasure hosting you! Take care and very respectfully from our entire team Le Coq & fils the poultry house.

Qixin R. • 10 reviews

June 27, 2025

8.5/10

The Alsatian Squab is absolutely delicious—one of the best pigeons I’ve ever had. The giblet sauce, in particular, is incredibly flavorful. Highly recommended.

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Le Coq & Fils - The Poultry House • Owner

So so thrilled you liked our squab - we are so proud to be able to share this very elegant bird, raised incredibly well by Theo Kieffer in Nordhouse Alsace region. It is really a must try and one of Chef Antoine Westermann favorite. Thank you also for recommending us to The Fork crowd! Take care and very respectfully from our entire team Le Coq & fils the poultry house

Sally W. • 1 review

June 15, 2025

9/10

Food was delicious, however, I was disappointed that while both my daughter and I ordered the same roast chicken, mine came with a nicely-sized piece of breast meat attached, and hers came with no breast meat and just a small thigh. It should be assumed that the same dish is the same dish (and we prefer breast meat). This should have been made more clear. That said, everything was delicious (including the amazing mac and cheese), and the service was friendly and kind. Thank you!

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Le Coq & Fils - The Poultry House • Owner

Dear Sally Weingarten, thank you so much for your very spontaneous note. Very heartwarming for our entire team Le Coq & fils the poultry house. Next time you will have your breast meat, do not hesitate to ask our team if you have favorite parts, white meat, dark meat... Was our entire pleasure hosting you. Very respectfully yours! Le Coq & fils the poultry house team

DAVID C. • 23 reviews

June 15, 2025

7/10

Finally got around to trying this restaurant. It had always looked good. It was fine, but I expected better from the food. I thought they could’ve gotten more creative with their sauces and presentation. Ordered a half piece and was disappointed in the amount of meat on the bones and the presentation. For the price I paid I expected better quality of poultry. The staff was friendly and the atmosphere was nice. But I wouldn’t go again.

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Le Coq & Fils - The Poultry House • Owner

So so sad while reading your note dear David Cisan, we did not reach your expectations and are ver sorry about that. It is true that Chef Antoine Westermann poultry cuisine is very simply presented but still elegant without fuss but very much focused on products quality. Respectfully form our entire team Le Coq & fils the poultry house.

Cheryl A. • 29 reviews

June 6, 2025

10/10

Excellent service and fantastic food!

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Le Coq & Fils - The Poultry House • Owner

Thank you so much dear Cheryl Ames for your spontaneous and heartwarming note. Was our entire pleasure hosting you in our poultry centric little nest on the top of Rue Lepic. Take care and already looking forward hosting you back someday. Respectfully from our entire team Le Coq & fils The poultry house

vijith s. • 1 review

May 19, 2025

9.5/10

The restaurant is in an excellent location, Bran welcomed us and explained the concept of the food and had the best suggestions. The foie gras was the best! loved it😋 The food was exceptional, well seasoned. They also brought in the dessert with a small candle to celebrate our anniversary, could have been better but I love the small things. Would definitely visit next time.

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Le Coq & Fils - The Poultry House • Owner

Thank you so much for your kind note dear Vijith Sathhya, very heartwarming for our entire team Le Coq & fils The poultry house. So glad you liked our blond chicken liver, a real and rare delicatessen. Already looking very much forward hosting you back! Take care and very respectfully yours.

Philipp R. • 1 review

May 31, 2025

5/10

Reservation requires a deposit of 240€ through credit card. I will not share this information in advance!

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DEREK D. • 2 reviews

June 1, 2025

9/10

The food was wonderful. We started with the soup which was sublime then I had the cow au vin which was delicious but the real star of the show was the guinea fowl. The potato puree was also excellent. Fabulous end to our trip to Paris.

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Le Coq & Fils - The Poultry House • Owner

thank you so much dear Derek Dhanraj for your very heartwarming comment! So thrilled to read that you choose the guinea fowl, it is an incredibly tasty bird as well as elegant. You made the meat adventure! Congratulations. It was our entire pleasure hosting you. Very respectfully from our entire team Le Coq & fils The poultry house

Derek L. • 1 review

May 31, 2025

10/10

Waiting staff was super friendly and unpretentious. Food was very good from Appetizers to main to desert. The wine was exquisite.

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Le Coq & Fils - The Poultry House • Owner

Thank you so so much dear Derek Lim Woo for your kind note. So glad you had a great 100% poultry centric experience with us, and a friendly service. We will stay our course, be assured. Looking forward hosting you back some day soon. Respectfully, Le Coq & fils The poultry house entire team.

David M. • 1 review

May 22, 2025

9/10

I am not a chicken enthusiast, but this is among the best poultry restaurants in Paris. I have been there on a few occasions, and the atmosphere is lovely and the wait staff very attentive. I highly recommend.

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Le Coq & Fils - The Poultry House • Owner

Thank you so much David Moliterno, so honored to be in your top best poultry restaurants in Paris! So glad as well that you liked what makes us very special: being the only 100% poultry centric restaurant of a former 3 Michelin stars Chef Antoine Westermann. Was our entire pleasure hosting you. Respectfully from our entire Le Coq & fils the poultry house team.

juliane R. • 1 review

May 20, 2025

10/10

The best.

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Le Coq & Fils - The Poultry House • Owner

Dear Juliane Reis, thank you so so much for your spontaneous words so heartwarming for our entire Le Coq & fils The poultry house team. we will stay our course and continue to serve with pleasure and honor Chef Antoine Westermann poultry centric cuisine . Respectfully yours.

Vanessa H. • 1 review

May 20, 2025

6.5/10

It was ok, not the best chicken I ever had. The service was outstanding tho.

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Le Coq & Fils - The Poultry House • Owner

That is very very sad to read that it was not the best chicken you had as it is our daily purpose to serve the bests! What happen here, what were you expecting... Will we ever know... Although be assured that we would have love to make you happy with our roasted heritage poultry breed. We are very sorry about that. Respectfully from our entire Le Coq & fils The poultry house team.

Jeffrey G. • 4 reviews

May 15, 2025

10/10

Great food and a very fun experience.

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Le Coq & Fils - The Poultry House • Owner

Thank you so much Jeffrey Gonya for your great words about your experience with us. So glad you liked Chef Antoine Westermann poultry centric cuisine. Respectfully yours, Le Coq & fils the poultry house team.

Tatyana P. • 2 reviews

May 11, 2025

10/10

We had coq aux vin and a fowl (quaters) to share between 3 of us with 2 sides. It was enough food. Everything was very tasty and the servi e was impeccable. The chocolate at the end was a great exclamation mark to the beatiful evening.

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Le Coq & Fils - The Poultry House • Owner

Thank you so so much dear Tatyana Pozharskaya for your very heartwarming review. So glad you liked our poultry centric Cuisine of former 3 Michelin stars Chef Antoine Westermann. We will stay our course, and looking already forward hosting you back some day. Take care, and respectfully from our entire team Le Coq & fils the poultry house.

Kimberly G. • 6 reviews

May 5, 2025

7.5/10

The chicken and fricassée of vegetables were delicious. It is clean and has nice bathrooms!

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Le Coq & Fils - The Poultry House • Owner

Thank you so much Kim Grow for your comment, so glad you like your whole experience with us, although a little lack of service we apologize for... We would have so much love to make you have a perfect experience with us. Respectfully from our entire team Le Coq & fils The poultry house.

Rhonda R. • 1 review

May 6, 2025

10/10

Waiter was excellent and made dining experience really special…,the guy who born and raised in Paris but speaks English extremely well! From the Canadian gals 👍

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Le Coq & Fils - The Poultry House • Owner

Dear Rhonda Rutt, thank you for your kind words, so glad to read that your experience with us was overall excellent. It is such an honor for us to be visited by our international guests, especially Canada who are known for having great poultry breeds and farmers. We will stay our course and continue to serve Chef Antoine Westermann poultry centric cuisine. Take care and come back some day! Le Coq & fils the poultry house entire team.