Le Coq & Fils - The Poultry House

Leon P. • 1 review

September 28, 2025

10/10

Excellent. Sat in the kitchen on both visits.

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Le Coq & Fils - The Poultry House • Owner

Thank you dear Leon Proper for visiting us twice, such an honor for all of us here at Le Coq & fils the poultry house. We hope having you back under our greedy wings someday... Take care and very respectfully yours 🐓🍀

Prakash M. • 2 reviews

September 28, 2025

10/10

We enjoyed the coq au vin with salad, seasonal vegetables, fries and bread. It was delicious! The service was amazing. Thank you for a lovely experience.

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Le Coq & Fils - The Poultry House • Owner

Thank you so much dear Marisela Prakash. So so thrilled to read that you liked your experience with us. it was our entire pleasure hosting you. What a great pairing Coq au Vin & veggies fricassée, salad and fries, greedy and healthy at the same time! Take care and come back someday. Respectfully from all of us here at Le Coq & fils the poultry house

JEAN R. • 2 reviews

September 29, 2025

10/10

Great food and service. Would definitely recommend this restaurant for all chicken lovers.

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Le Coq & Fils - The Poultry House • Owner

Thank you so so much dear Jean Roniger for your review about Chef Antoine Westermann poultry centric cuisine. So so glad you liked it. Take care and come back someday. Respectfully from our entire team Le Coq & fils the poultry house 🍴🐓

Alisa H. • 1 review

September 21, 2025

10/10

The food and wine were absolutely amazing!

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Le Coq & Fils - The Poultry House • Owner

Thank you Alisa Hunt for your very spontaneous note! So so thrilled is our entire team you liked Chef Antoine Westermann poultry centric cuisine. We will stay our course and continue to make our guests happy. Take care and come back someday. Very respectfully Le Coq & fils the poultry house 🌸🍀🐓

Laura R. • 1 review

September 20, 2025

10/10

The chicken is the best I've ever eaten and I would highly recommend to eat here! The front of house team were super friend and welcoming. Had a great meal and will definitely be back soon!

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Le Coq & Fils - The Poultry House • Owner

thank you so so much dear Laura Rafferty for your very heartwarming comment. So glad you liked your poultry centric cuisine experience with us. We are already looking forward hosting you back someday. Take care and very respectfully from our entire team Le Coq & fils The poultry house 🐓🍴

Philip K. • 5 reviews

September 16, 2025

9.5/10

Impeccable

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Le Coq & Fils - The Poultry House • Owner

Thank you so so much dear Philip Kuning for your very heartwarming ans spontaneous note! Was our entire pleasure hosting you. So glad you liked Chef Antoine Westermann poultry centric cuisine. We will stay our course and are already looking forward hosting you back someday! Take care and respectfully yours from our entire team Le Coq & fils the poultry house

Leo L. • 1 review

September 6, 2025

3/10

I came all the way from Los Angeles to eat The Bresse Chicken but they said it's not available. The other chicken they offered is totally chewy and not flavorful. We were a party of 5 and they put us on one end of a long table with many other guests, totally no privacy. We hurriedly ate the food and left to go eat another dinner afterwards. It is that bad!

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Le Coq & Fils - The Poultry House • Owner

Thank you for sharing your experience with us we would have love to satisfy you with a Bresse Chicken. Our Bresse AOC farmer is very unique and talented but we do want to follow his rules, and if he is out of Bresse for few days it is for very good reason that our team has explain to you. We are a poultry centric restaurant as you know and each breed featured on the menu is from the highest quality, and each have their own style taste, texture, our breeds are representing some of the best of the French terroir, Noire d'Astarac Bigorre, Grise du Vercors, Guinea Fowl from the very specific region of Drôme des collines and so on. Sometime one is missing and we always hope to make our guests happy with the others. We understand your disappointment and we do deeply apologize. Very respectfully Le Coq & fils the poultry house team.

TERRI M. • 1 review

September 5, 2025

10/10

The food was amazing. The service impeccable and the ambiance delightful.

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Le Coq & Fils - The Poultry House • Owner

Thank you so so much dear Terri Meyer! Was our entire pleasure hosting you. So pleased to read that you liked your poultry centric cuisine experience with us. Be assured that we will stay our course and come back someday. Until then take care, and very respectfully from our entire team Le Coq & fils the poultry house.

Broderick T. • 5 reviews

September 2, 2025

10/10

Dinner was excellent like it always is. The service was tremendous and they wear so friendly. Great wine suggestions that paired great with my meal.

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Le Coq & Fils - The Poultry House • Owner

So so thrilled is our entire team while reading your note. Thank so much for having shared your experience with us it is so generous of you... We will stay our course and continue to serve with pride and passion Chef Antoine Westermann poultry centric cuisine. Take care and very respectfully Le Coq & fils the poultry house team.

Beth H. • 2 reviews

August 20, 2025

10/10

Le Coq & Fils was recommended to my husband and me, and we decided to have lunch there. We had chicken and a green salad. Delicious!! We highly recommend this restaurant!

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Le Coq & Fils - The Poultry House • Owner

So so thrilled is our team while reading your note. So glad you liked our poultry centric cuisine of Chef Antoine Westermann. We will stay our course, and come back someday we are already looking forward to it. Thanks also for recommending us to the The Fork Crowd. Le Coq & fils the poultry house 🐓🍴🌸

Kay B. • 1 review

August 14, 2025

9.5/10

Food was amazing! Great flavors from the apps, to main to side dishes. Service was fast and staff was very friendly. We wanted to change our reservation and they were very accommodating! Overall a great experience!!

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Le Coq & Fils - The Poultry House • Owner

Thank you so so much for taking time to comment your experience with us. Was our entire pleasure hosting you! So glad you liked Chef Antoine Westermann poultry centric cuisine. Taking the best care of our guests is our daily commitment. Very respectfully yours, Le Coq & fils The poultry house team 🐓🍀

Ahmed H. • 1 review

July 23, 2025

4/10

Better quality food

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Le Coq & Fils - The Poultry House • Owner

We are very sad while reading your note about our cuisine and service. What happen here, what did we miss? We would have so much love to make you have the best experience with us. Respectfully, and very sorry. Le Coq & fils The poultry house team.

Shintaroh N. • 1 review

July 28, 2025

10/10

+3

Our chicken dishes here are the best. We come here every year from Japan, 10,000 km away. The appetizers and starters could be improved. Even so, the chicken's juicy sauce and the delicate cooking are exquisite and you will never forget it once you try it. I would like to try the strong one next time.

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Le Coq & Fils - The Poultry House • Owner

Thank so much dear Shintaroh Nagatomi, what an honor to have you coming from Japan to visit us each year! Thank you from the bottom of our hearts here at Le Coq & fils the Poultry house. Take care and we are already looking forward having you back next time you are in Paris. . 🐓🌸🍀

albert w. • 4 reviews

July 13, 2025

8/10

Chicken was excellent. However, the vegetables were quite plain and under cooked.

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Le Coq & Fils - The Poultry House • Owner

Thank so much dear Albert Wong to have taken the time to comment your experience with us and chef Antoine Westermann poultry centric cuisine. It is true that our veggies recipe is about keeping them crunchy (to keep as much as possible their taste) it is chef's recipe. First they are "blanchit" 10 minutes and then fricassée with olive oil as a final touch. So sorry you did not expected such a cooking. Next time please mention to our team that you would like to have them more cooked. Respectfully yours from our entire team Le Coq & fils the poultry house 🐓

Paddy C. • 4 reviews

July 1, 2025

9.5/10

After visiting Sacré-Cœur on a scorching 100-degree day, we strolled over to Le Coq & Fils Poultry House—and it was just what we needed. A chilled glass of rosé and a delicious meal revived us completely. We shared the Coq au Vin, a fresh salad, and the deviled eggs—all fantastic. I’m not usually a deviled egg fan, but these were absolutely worth trying. I had made a lunch reservation (which I’d recommend), though there were still open seats. A relaxed, flavorful, and memorable stop—definitely worth a visit. ⸻ Let me know if you want one adapted for Google, TheFork, or Yelp!

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Le Coq & Fils - The Poultry House • Owner

Thank you so much Paddy Chehanske, was such a pleasure hosting you! What a bold choice our Coq au vin congratulations! So glad you had the poultry centric experience you were expected. Take care, and very respectfully from our entire team Le Coq & fils The poultry house. And yes thank you so much for asking, yes if you want to adapted for any other platform we totally agree.

Susan A. • 1 review

June 27, 2025

10/10

From the minute we entered the restaurant until we left, we felt completely welcome and attended to. The staff was very helpful, professional, and accommodating. My husband and I shared the quarter chicken, as I am not a big eater, and they were fine with that. It was delicious!! We had the dark chocolate sorbet for dessert which was outstanding! It’s a cute, small restaurant not too far from Sacre Court. We highly recommend it as a restaurant choice when you are in Montmartre!

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Le Coq & Fils - The Poultry House • Owner

Dear Susan Ash, thank you so much for your kind words about your experience with us . So so glad you liked your experience of chef Westermann's poultry centric cuisine. Was our entire pleasure hosting you! Take care and very respectfully from our entire team Le Coq & fils the poultry house.

Qixin R. • 10 reviews

June 27, 2025

8.5/10

The Alsatian Squab is absolutely delicious—one of the best pigeons I’ve ever had. The giblet sauce, in particular, is incredibly flavorful. Highly recommended.

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Le Coq & Fils - The Poultry House • Owner

So so thrilled you liked our squab - we are so proud to be able to share this very elegant bird, raised incredibly well by Theo Kieffer in Nordhouse Alsace region. It is really a must try and one of Chef Antoine Westermann favorite. Thank you also for recommending us to The Fork crowd! Take care and very respectfully from our entire team Le Coq & fils the poultry house

Sally W. • 1 review

June 15, 2025

9/10

Food was delicious, however, I was disappointed that while both my daughter and I ordered the same roast chicken, mine came with a nicely-sized piece of breast meat attached, and hers came with no breast meat and just a small thigh. It should be assumed that the same dish is the same dish (and we prefer breast meat). This should have been made more clear. That said, everything was delicious (including the amazing mac and cheese), and the service was friendly and kind. Thank you!

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Le Coq & Fils - The Poultry House • Owner

Dear Sally Weingarten, thank you so much for your very spontaneous note. Very heartwarming for our entire team Le Coq & fils the poultry house. Next time you will have your breast meat, do not hesitate to ask our team if you have favorite parts, white meat, dark meat... Was our entire pleasure hosting you. Very respectfully yours! Le Coq & fils the poultry house team

DAVID C. • 23 reviews

June 15, 2025

7/10

Finally got around to trying this restaurant. It had always looked good. It was fine, but I expected better from the food. I thought they could’ve gotten more creative with their sauces and presentation. Ordered a half piece and was disappointed in the amount of meat on the bones and the presentation. For the price I paid I expected better quality of poultry. The staff was friendly and the atmosphere was nice. But I wouldn’t go again.

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Le Coq & Fils - The Poultry House • Owner

So so sad while reading your note dear David Cisan, we did not reach your expectations and are ver sorry about that. It is true that Chef Antoine Westermann poultry cuisine is very simply presented but still elegant without fuss but very much focused on products quality. Respectfully form our entire team Le Coq & fils the poultry house.

Cheryl A. • 29 reviews

June 6, 2025

10/10

Excellent service and fantastic food!

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Le Coq & Fils - The Poultry House • Owner

Thank you so much dear Cheryl Ames for your spontaneous and heartwarming note. Was our entire pleasure hosting you in our poultry centric little nest on the top of Rue Lepic. Take care and already looking forward hosting you back someday. Respectfully from our entire team Le Coq & fils The poultry house