Average price for a meal, calculated on the basis of an appetizer, entrée, and dessert, excluding drinks. The average price is only an indication.
-50% sur la carte - TheFork Festival
Le Reminet
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Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
October 13, 2024
Chef
Chef Asseline Nicolas
Type of cuisine
French
Menu photos (4)
+2
All food photos (1377)
+1373
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Menu dégustation
€45 per guest
Entrées
Velouté de courge, œuf Bio parfait, magret et noisettes
€16
Gnocchi à la parisienne, huile de truffe, copeaux de parmesan
€16
Tataki de saumon au sésame, avocat et coulis de piquillos
€17
Cassolette d’escargots à l’ail, champignons et fondue de poireaux
€17
Plats
Risotto de fruits de mer, mousse de parmesan et huile de truffe
€35
Filet mignon de cochon, champignons, tombé d’épinards, mousseline de pommes de terre
€35
Joue de Bœuf en « Bourguignon », pommes de terre grenailles et légumes rôtis
€35
Poulpe grillé, polenta crémeuse et sauce à l’encre de seiche
€35
Desserts
Sélection de fromages affinés
€15
Crème brûlée à la vanille de Madagascar
€16
Crumble au sésame, crème de citron, meringue et framboise, sorbet citron vert
€16
Financier noix de coco, ganache chocolat noir et siphon chocolat-cardamome
€16
Tarte tatin revisitée, glace vanille maison
€16
Nos menus a choisir parmi la carte
Starter + Main course + Dessert
€55
Starter + Main course OR Main course + Dessert
€45
Plat + dessert
€45
Tasting Menu in 6 steps to order before 13:30 and 21:30 1rst starter / 2nd starter / fish / meat / cheeses / dessert (for all guests)
€70
(Pour tous les convives) 1ère entrée / 2ème entrée / poisson / viande / assiette de 2 fromages affinés/ dessert
Frequently Asked Questions
Yes, Le Reminet is offering -50% sur la carte - TheFork Festival Reserve your table and enjoy your special discount now on TheFork!
If you plan to eat at Le Reminet, the average price should be around €46. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
At Le Reminet, the chef is Chef Asseline Nicolas.
Yes, Le Reminet has been identified as having vegetarian options on the menu.
Absolutely, Le Reminet has been identified as having gluten-free options on the menu.
Absolutely, Le Reminet has been identified as having dairy-free options on the menu.
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