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Ably assisted by her three daughters (Clara, Martina and Carlota) and her husband Manuel Puigvert, chef Fina Puigdevall builds her creativity around ...
Read more on the MICHELIN Guide's website
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What diners said about this restaurant:
Bas C. • 1 review
August 1, 2024
10/10Les Cols is a magnificent experience and especially for architecture lovers and design a must visit. The restaurant grows its own vegetables, herbs and animals, The service is immaculate and the food is stunning sometimes and stunning of 'design' but also in tasing. The portions are big, so make sure you are hungry!!! Absolute worth the extra miles or the trip. And take your time, because it is a long lasting experience....
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CARLOS F. • 78 reviews
April 6, 2024
10/10Top-of-the-line place. Superb food, its design and thought as well as the place itself. A great esperience for the senses. Special mention to Marc, Anna and Carme who took great care of us, and the management (Fina, her daughters and the whole staff). Unmissable for a special occasion.
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Geoff F. • 2 reviews
August 26, 2023
10/10Fantastic Food Michelin 2 star but cooking to 3 star level The most value for money Tasting Menu I've ever had ! Marvelous Stuff
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Danil S. • 2 reviews
October 14, 2021
10/10Perfect food, service and settings The only thing that we had dinner there in mid-October but the menu felt like a summer one due to lots of cold dishes and ice - cream, still super tasty
744 Tripadvisor Reviews
Carretera de la Canya, s/n, 17800 Olot
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