Menu 2026 - Les Deux Magots
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
February 20, 2026
Type of cuisine
French
All food photos (139)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Breakfasts
- Le Classique
- €14
- Le Complet
- €22
- Le Complet
- €30
Croques, Clubs & Sandwichs
- The Croque-Monsieur from Deux Magots with ham or chicken, lettuce
- €20
- The Croque-Madame from Deux Magots with ham or chicken, organic egg, green salad
- €22
- Chicken and pastrami club sandwich, organic hard-boiled egg, Tartar sauce, French fries
- €26
- Smoked salmon and avocado club sandwich, crunchy vegetables, organic hard-boiled egg, green salad, French fries
- €29
Starters
- Chef’s suggestions
- Seasonal suggestions (please ask on site)
- Today's vegetable creamy soup
- €16
- Giant and wild Burgundy snails, 6 pieces
- €22
- Duck foie gras (50g) and Poilâne toasted bread
- €32
- Prunier Scottish smoked salmon, Isigny cream, Poilâne toasts
- €35
- Giant wild Burgundy escargots, 12 pieces
- €36
- Osciètre Prunier caviar (30g), Poilâne toasts, Isigny cream
- €105
Salades
- Warm goat’s cheese on toasts salad
- €22
- Salade des Deux Magots
- €24
- Salade de l'écrivain
- €26
To share
- Tarama Prunier (90g), toasts Poilâne
- €19
- Tartinable thon ou sardine au citron confit Prunier (90g), toasts Poilâne
- €20
- Apéro toastie with ham or chicken
- €20
- Selection of charcuterie
- €25
- Grande assiette dégustation de fromages de nos régions
- €26
- Charcuterie & cheese platter from our regions
- €32
- Cuillère de Caviar Osciètre Prunier 3g (par personne) - origine France & coupe de champagne Veuve Clicquot Brut (13cl), pour deux personnes
- €65
Main dishes
- Chef's suggestions
- Seasonal suggestions (please ask on site)
- Charolais steak tartare, crispy breadcrumbs, French fries and green salad
- €29
- Free-range poultry supreme, herb juice, herbal mashed potatoes
- €30
- Burger végétarien, pain bio, galette de pommes de terre et oeuf bio, courgettes grillées, champignons rôtis, crème à la Fourme d’Ambert, pommes frites
- €26
- Charolais Beef Burger, grilled bacon, «Comté» cheese cream, riquette salad, red onions, candied tomatoes, French fries
- €32
- Seaonal veal blanquette
- €36
- Grilled beef tenderloin with five-berry pepper sauce, baby potatoes
- €49
- Sea bass fillet virgin sauce, steam cooked seasonal vegetables
- €34
Desserts
- Please ask for our pastries selection
- €17
- Millefeuille, Paris-Brest, Éclairs, Babas, tarte citron, tarte aux fruits, Intensément chocolat
- Les Deux Magots hot tarte tatin, fresh Isigny cream or vanilla ice cream
- €18
- Faisselle with red fruit coulis
- €12
- Bourbon vanila flavored fresh fruits
- €14
- Valrhona chocolate mousse
- €15
- Gourmet café
- €15
- Coffee, tea or hot chocolate and an assortment of three sweet treats
- L'Énigme d'Auguste
- €20
- Concealed beneath its dark chocolate shell, l'Énigme d'Auguste is just waiting to be revealed under our traditional hot chocolate.
- Profiteroles with Bourbon vanilla, Les Deux Magots classic hot chocolate
- €20
Hot drinks
- Organic espresso, Honduras and Peru, 100% Arabica
- €5.5
- Decaffeinated coffee
- €5.5
- Black filter coffee served from the pot
- €5.5
- Expresso or decaffeinated, with milk
- €8.5
- Viennese coffee
- €8.5
- Double organic espresso, Honduras and Peru, 100% Arabica
- €9
- Double decaffeinated coffee
- €9
- Cappuccino
- €9.5
- Les Deux Magots' classic hot chocolate
- €10
- Le grand pot de chocolat chaud des Deux Magots (25cl)
- €12
- Les Deux Magots' classic hot chocolate with whipped cream
- €13
- Grand pot de chocolat chaud viennois
- €15
- Café latte
- €11
- Matcha latte
- €11
- Chaï latte
- €11
- Latte macchiato noisette caramel
- €11
- Café Mocha : expresso, chocolat chaud à l’ancienne & chantilly
- €12
- Dammann Tea
- €8.5
- (Ceylan O.P, Earl Grey, Sokey Lapsang, breakfast, Darjeeling, vanilla, Jasmine green tea, Green tea with mint)
- Natural herbal teas
- €8.5
- verbena, mint, verbena-mint, linden, chamomile, rooibos red fruits
- Grog with rum
- €13
- Café musette (French Irish coffee)
- €18
- black filtered coffee, whipped cream, vegetal whisky Benjamin Kuentz
Cold drinks
- Bitter San Pellegrino
- €7.5
- Orangina (25cl), Limonade (33cl), Perrier (33cl)
- €8.5
- Coca-cola, Coca-cola zéro (33cl)
- €8.5
- Fever-Tree indian tonic water, ginger beer ou grapefruit
- €8.5
- Indian tonic water, Ginger beer ou Pink Grapefruit
- Alain Milliat fruit juice : apple, pear, white grapes, apricot nectar, vineyard peach, tomato
- Pomme, poire, raisin blanc Sauvignon, nectar d'abricot, pêche de vigne, tomate
- Pressed orange, grapefruit or lemon juice
- €10
- Orange, citron ou pamplemousse
- Jus détox (25cl) (pomme, poire, épinard et menthe)
- €10
- Iced Tea, Iced coffee (according to season)
- €10
- Chocolate frappé (cold)
- €10
- Chocolate frappé and whipped cream
- €13
- Vittel (25cl)
- €6.5
- Vittel, Perrier fines bulles (50cl)
- €8.5
- Vittel, Perrier fines bulles (100cl)
- €12
- Eau plate filtrée BE WTR, eau embouteillée à Paris, en verre consigné (75cl)
- €10
- Eau gazeuse Chateldon (75cl)
- €12
Red wines Bordelais 75 cl
- L'Attrape Rêve Bordeaux AOP sans sulfites
- €50
- Madame de Beaucaillou, Haut-Médoc AOC
- €75
- Château Guichot, sans sulfite, Bordeaux AOC
- Château la Gaffelière, Saint-Emilion AOC, Grand Cru classé, Sélection François Louis Vuitton, 2015
- €160
- Margaux du Château Margaux, Margaux AOC, 2018
- €190
- Château Léoville Poyferré, Saint-Julien AOC, 2ème Grand Cru classé - Sélection François Louis Vuitton, 2016
- €290
- Château Pontet Canet, Pauillac AOC, 5ème Grand Cru classé, Vin bio dynamique, 2010
- €350
- Château Lynch-Bages, Pauillac AOC 5ème Grand Cru classé, 2010
- €490
- Haut Brion, Pessac Léognan AOC, 1er Grand Cru classé, 2006
- €890
Red wines Bourgogne 75 cl
- Bourgogne Hautes-Côtes de Beaune AOC, Domaine Berger Rive
- €60
- Mercurey AOC, Domaine la Renaissance, Les Libertins
- €80
- Chorey-Lès-Beaune AOC, Domaine Pansiot
- €100
- Nuits-Saint-Georges AOC, Edouard Delaunay, Vieilles Vignes, Le Village, 2018
- €200
- Ladoix AOC, Prieuré Roch, Le Cloud
- €230
- Chambolle Musigny AOC, Edouard Delaunay, Vieilles Vignes - Le Village, 2018
- €260
- Echezeaux AOC, Edouard Delaunay, Grands crus, 2020
- €590
Red Wines Beaujolais, Loire Valley, Grand Sud 75 cl
- Moulin à vent AOC, Domaine de Chêne Pierre, Vieilles Vignes
- €50
- Brouilly Vieilles Vignes AOC, Domaine Georges Descombes, Vin bio
- €70
Vins rouges Vallée du Rhône 75cl
- Côtes du Rhône AOC, Les Grés de Gayanne, Vin bio
- €50
- Crozes Hermitage AOP, Domaine Christelle Betton, Espiègle
- €80
- Chateauneuf du Pape AOC, La Clef de St Thomas, 2021
- €115
- Saint Joseph AOC, Domaine Stéphane Ogier, Le Passage, 2022
- €135
Red Wines Loire Valley 75 cl
- Chinon AOC, Domaine des Bernard, Les Trois Piliers, Vin bio
- €55
- Sancerre AOC, Domaine de Terres Blanches, Maison Saget La Perrière
- €65
Vins rouges Languedoc-Roussillon 75cl
- Château Saint Eulalie, Minervois AOP, Plaisir d’Eulalie, Vin bio, 2022
- €50
- IGP Côte Catalanne, Mon p’tit pithon, Olivier Pithon, Vin bio
- €60
- Pic Saint Loup AOP, Clos Marie, Métairies du Clos, Vin bio, 2021
- €110
Vins rouges Alsace 75cl
- Alsace Pinot noir AOC, Les Princes Abbés, Domaine Schlumberger
- €50
White wines Bourgogne 75 cl
- Bourgogne Chardonnay AOC, Domaine St-Germain
- €50
- Chablis AOC, Domaine Guéguen
- €70
- Beaune 1er Cru AOC, Cent vignes, cuvée Léonore, Domaine Mazilly, 2023
- €140
- Meursault AOC, Domaine Bouzereau Gruère, Les Tillets, 2022
- €190
- Corton Charlemagne, Grand Cru AOC, Edouard Delaunay, 2022
- €690
White wines Alsace 75 cl
- Riesling, Les princes Abbés, Domaine Schlumberger, Alsace AOC
- €50
- Gewurztraminer Vendanges Tardives, Les princes Abbés, Domaine Schlumberger, Alsace AOC
- €80
White wines Rhône valley 75 cl
- Château la Nerthe, Châteauneuf du pape AOC, sans sulfites, vin bio
- €95
- Domaine Chirat, Condrieu AOC, Le Chais, 2023
- €100
White wines Loire Valley 75 cl
- Sancerre AOC, Domaine La Perrière
- €60
- Anjou AOP, Clos des Treilles, Nicolas Reau, Vin bio
- €70
- Pouilly fumé AOC, Clément et Florian Berthier
- €80
- Touraine AOC, La Dilecta
- €55
Rosés wines Provence 75 cl
- Coteaux d’Aix en Provence AOP, Château Calissane
- €50
- Coteaux d’Aix AOP, Château Calissane, Clos Victoire
- €60
- Minuty Prestige, Côtes de Provence AOP
- €70
Vins de France 75cl
- Le Puy, Cuvée Emilien, Vin bio, 2019
- €120
- Domaine du Galouchey, Vin de jardin
- €65
Champagne
- Veuve clicquot
- €125
- Moët et Chandon
- €135
- Laurent Perrier
- €160
- Bollinger Special cuvée
- €189
- Ruinart Blanc de Blancs
- €230
- Dom Pérignon, Champagne, 2015
- €290
- La Grande Dame Veuve Clicquot, 2015
- €290
Rosé Champagne
- Veuve Clicquot
- €150
- Moët et Chandon
- €160
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