Reviews - Les Terraillers
Reviews
9.6of 10
Ratings and reviews can only be left by guests who have booked with TheFork.
Olga B. • 4 reviews
September 10, 2025
10/10The presentation of the courses by the Chef! Amazing!
Les Terraillers • Owner
Thank you so much for taking the time to write this comment. It is a pleasure to read that you enjoyed the cuisine and the service ! Best regards, The Managment
Gavin E. • 2 reviews
August 3, 2025
10/10Food was prepared beautifully and delicious, service just perfect and the courtyard shaded by a vine made for a wonderful ambience at the end of a wonderful trip to the Cote d’Azure
Les Terraillers • Owner
Thank you for your kind comments on the cooking and the service !! We are delighted to read that you appreciated this moment in our restaurant. We will share this with all the team. We hope to see you again soon, The Managment
Adrienne D. • 4 reviews
July 31, 2025
10/10Just perfect
Les Terraillers • Owner
Thank you so much for your kind words! We're truly delighted to hear that everything was "just perfect." It means a lot to us, and we hope to have the pleasure of welcoming you back very soon for another memorable experience. Warm regards, The Terraillers Team
Matthew H. • 1 review
July 24, 2025
10/10Wonderful dinner underneath the grape vines - from amuse bouche through dessert the food and service were flawless. The tea service at the end - where they cut fresh herbs table side and mixed with hot water - was a special way to end things. It is just as good as a 2 Michelin star dinner in New York City.
Les Terraillers • Owner
Dear Mr. Harris, What a pleasure to read your kind words — thank you so much for sharing your experience. We’re delighted that you enjoyed your dinner beneath our vine-covered pergola, a setting we hold dear for its gentle and unique atmosphere. Your appreciation of the entire meal, from the first amuse-bouche to dessert, truly means a lot to us — as does your mention of our herbal tea service, designed to be both authentic and sensory. To be compared to a two-Michelin-star restaurant in New York is an honor we receive with deep gratitude. We would be thrilled to welcome you back on a future visit to the Côte d’Azur. Warm regards, The team at Les Terraillers
Dina B. • 1 review
July 2, 2025
7.5/10When we arrived we were offered beverages from a cart that we assumed were complimentary and we were charged 50 euro for each drink. We got the 4 course tasting menu and we were offered cheese. I said yes to the cheese and my husband declined. We got charged for two cheese plates because he tried some of mine! Felt very nickel and dimed at this place
Les Terraillers • Owner
Dear Madam, Thank you for taking the time to share your experience, and we are truly sorry to read of your disappointment. Regarding the selection of beverages offered upon your arrival, it is correct that these are not complimentary. However, we completely understand how this could have been unclear, and we will take steps to make this more transparent moving forward. As for the double charge for the cheese course, please accept our sincere apologies — this was indeed a mistake on our part. Only one supplement should have appeared on your bill, and we deeply regret this oversight. We are sorry that this affected your overall experience, as it is far from the attention we strive to provide our guests. Please rest assured that your comments have been taken very seriously and shared with our team to ensure such issues do not happen again. We genuinely hope to have the opportunity to restore your trust on a future visit. Warm regards, The Terraillers Team
Claude M. • 26 reviews
December 26, 2024
10/10Undoubtedly one of the best restaurant in the whole area and worth more than one mich star; we had the famous lièvre a la royale; amazing. The wine list great but a little bit expensive…
Les Terraillers • Owner
Thank you for your wonderful feedback!. We're happy that you enjoyed the "lièvre à la royale" and we appreciate your note about the wine list and will take it into consideration. Looking forward to welcoming you again. Kind Regards The Management
LAURENT K. • 14 reviews
August 3, 2024
10/10Superb
Les Terraillers • Owner
Bonjour, Nous vous remercions pour cette belle note ainsi que pour votre fidélité. Ravis que vous ayez passé un agréable moment chez nous. Au plaisir de vous revoir. Cordialement La Direction
Kaisa L. • 1 review
June 19, 2024
10/10Excellent service with friendly service.
Sonia J. • 1 review
June 15, 2024
10/10Exceptional service and very attentive. Environment beautiful, rustic, classy and relaxed. Food outstanding and served by the chef and front house. It was clear that they were a team and the chef was fully immersed in the front house as well as the kitchen. The organisation, perfection and attention to detail was aspiring and exceptional. A special place for my 50th birthday. Surroundings stunning and architecture of the building!
Daniel T. • 7 reviews
February 10, 2024
9.5/10Excellent food The pigeon was cooked to perfection;the appetizers were as innovative as te main dishes The chef comes himself to describe the dishes and the service is top
Les Terraillers • Owner
Thank you so much for taking the time to write this comment. It is a pleasure to read that you enjoyed the cuisine and the service. Best regards, The Managment
Michaela C. • 1 review
November 15, 2023
10/10
+1The restaurant was a great find. The Chef Michaele Fulci and Staff were very welcoming and offered an impeccable service. We’ve had a 4 course discovery menu, I really loved the details on how the dishes were presented. The atmosphere was absolutely wonderful. We will definitely go again.
Amanda S. • 10 reviews
June 16, 2023
9.5/10This lovely restaurant set in the pretty village of Biot was a new find for us. It compares very favourably with the more established Michelin starred restaurants in the area and some of the dishes were truly thrilling in design and execution. I am always wowed by the intricacies of a highly complex dish which draws on a life time of French culinary experience but which infuses elements of other influences. The service was generally warm and friendly but very professional. It was a delight to meet the head chef who came out for an agreeable chat. The whole experience was let down only by the sommelier who couldn't be bothered to explain anything about the individual wines of the wine pairing (simply announcing what each was) which was very disappointing and very different from my experience at this restaurant's local competitors. Worse still, on two occasions, the wines either didn't arrive at all or arrived so late that I had finished the relevant dish.
Elizabeth K. • 2 reviews
June 11, 2023
9.5/10This very fine restaurant is expensive for our budget and we could not see a two course “dejeuner” menu that we saw on the website. We both had sweetbreads which were perfectly cooked with girolle mushrooms and finished by splitting a grand marnier souffle which was also perfectly turned out. The wine list did not include a rose for less than 70€ a bottle so we each had a glass of rose. A delicious lunch in a very pretty spot. The waitstaff was attentive and charming.
Les Terraillers • Owner
Thank you for your kind compliments on the cooking and the service !! We are delighted to learn that you appreciated your lunch in our restaurant. We will share this with all the team. We hope to see you again soon.
Brenda C. • 1 review
May 18, 2023
10/10The restaurant was recommended to us and we would highly recommend it to others. The only drawback is the car park which is very small and the exit is difficult. Does not put us off from returning !!!
Walter B. • 99 reviews
May 7, 2023
9/10Excellent food; particularly, the sauce served with the pigeon was absolutely perfect! On the negative side, the surcharge on the wines is very high.
Tyrone F. • 7 reviews
August 21, 2022
10/10Simply wonderful. Every dish was sublime.
Anthony F. • 11 reviews
July 16, 2022
9/10
+15Well executed menu, nice progression of flavors and seasoning was all on point. No wine pairing available. 13:30 reservation was questioned whether or not a tasting could be ordered. Quite close to the roadside dining atmosphere
Kate H. • 2 reviews
July 7, 2022
10/10Everything was perfect, a friendly welcome by the staff, wonderful food, both taste & presentation, couldn’t ask for a more pleasant evening.
Dawn H. • 10 reviews
July 7, 2022
10/10Just as wonderful as I remember. Great helpful staff, interesting and varied menu, pretty place. Food is super. This place never disappoints.
Alexander N. • 8 reviews
April 8, 2022
10/10
Really good. If you could measure the perfect balance between top class and being unpretentious, this is it. Exceptional all the way from start to finish.
Claude M. • 26 reviews
February 23, 2022
10/10Definitely one of the best restaurants on Côte d’Azur!
John-William P. • 2 reviews
December 25, 2021
10/10You don't find restaurants of this quality anywhere else but France. Absolutely wonderful. Food, wines, service. The best.
Savino D. • 10 reviews
December 16, 2021
10/10The location, the staff and the food is really amazing. I'd advise this restaurant even for a quick fine-lunch: price-wise and quality-wise it totally worth it
Sami P. • 2 reviews
November 7, 2021
8/10Restaurant were noticed food allergy upfront. Still got allergens on table, but part of staff came immediately and take not suitable ingredients of from table. Maybe they need improve communication between staff ? Staff were friendly, tough in some point I should start taking care my self applying drink on my class. Food were definitely worth of star, service 8/10 Will be visiting again.
Thomas H. • 6 reviews
October 23, 2021
10/10100/100 Pts.
Johanna d. • 4 reviews
August 18, 2021
10/10
+10Great atmosphere with grape vines along the terrace ceiling giving shade and beautiful lighting. Glass art sculptures decorate the tables, walls, entrance and interior. The little town Biot is well known for glass art. The service was great and the food was a great experience. We had the four course tasting menu that came with a raw seafood starter, fish, pigeon and a plum dessert served in 2 variations followed by 3 little desert bites. The dishes were very creative and not the normal safe cards, very beautifully done with the mix of flavors, textures and presentation.
Claude M. • 26 reviews
August 26, 2020
10/10Amazing Dinner!! Hopefully we can go back soon! one of the best gastronomic experiences since a long time.
Roberto M. • 26 reviews
August 20, 2020
10/10Absolutely great food, service, attention to detail and setting.
Karel B. • 13 reviews
August 9, 2020
9.5/10Excellent restaurant. Beautiful terrace. We will soon be back.
Athalie S. • 15 reviews
July 17, 2020
10/10In a beautiful garden we enjoyed the 7 course surprise dinner. It is the best we have experienced recently.
Les Terraillers • Owner
Dear Athalie, We are delighted that you enjoyed our chef-inspired surpise menu. We really appreciate you taking the time to leave us feedback on your experience at Les Terraillers. Kindest regards,
Koen D. • 7 reviews
July 12, 2020
10/10Excellent wine pairing
Sandra S. • 9 reviews
July 1, 2020
10/10A warm smile to welcome us, albeit hidden behind a mask. What strange times we live in! However, we felt very comfortable and safe, with tables well spaced out, and plenty of gel around. We have only just discovered this little gem, and have booked to return in early August with our niece. We chose the lunchtime set menu, with the 2-glasses of wine option. All three courses were delightful, with so many little extras appearing before and after. The wine was also carefully chosen and complimented the food.
Luke W. • 4 reviews
December 25, 2019
7.5/10The meal was amazing. The service was not very good. The main dish was missing the truffle, however after I had to point out the mistake they were quick to rectify and make a new course. Much to improve but not as off putting as many would suspect.
- -. • 4 reviews
September 26, 2019
10/10It was a most pleasant dinner experience
Nina S. • 4 reviews
September 21, 2019
10/10We can only say wow and wonderful to this lovely place in a sweet town near Antibes. The food and menu is outstanding , the service attentive every second of the evening and the atmosphere great . What I loved that there were mainly French guests and not too many tourists. Wine list was great and quite reasonably priced
Bruce M. • 43 reviews
September 8, 2019
10/10Incredible in every way!
- -. • 1 review
September 13, 2019
10/10THIS IS ONE THE BEST RESTORANT ON THE REVIRA I ADVISE THE PEOPLE TO GO AND TRY THE FOOD THERE IT IS REALY WONDERFUL. DR. AHMED ELKHOLI
Wego K. • 6 reviews
June 16, 2019
9/10Perfect fish and pigeon.
Anna s. • 3 reviews
May 11, 2019
9/10The service and the ambiance was wonderful. This was our second time at this restaurant and we were not as overwhelmed as the first time around, but maybe this is natural.
Susanna J K. • 22 reviews
January 22, 2019
10/10Excellent restaurant in a lovely medieval town. The prixfixe menu was delicious( the rabbit dish and the hors d’oeuvres were imaginative and exquisitely flavored) The service was attentive and the staff was unpretentious. Loved the art work in the room and the terasse.
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