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Reviews - Les Tontons 15ème

Reviews

8.7
of 10

Fabulous
2103 reviews
Ambience
8.5
Food
8.7
Service
8.8
Real experiences from real diners
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  • Vincenzo Alberto A.

    Vincenzo Alberto A.56 reviews

    January 2, 2024

    10/10

    Tooop

  • Leo N.3 reviews

    May 20, 2023

    10/10

    Excellent food, great atmosphere. A place to come back to

  • Rolf K.1 review

    October 24, 2022

    3/10

    disinterested waiting staff.....tired salad.....bad-quality meet......for this completely overpriced.....when we complained there was no reaction......never again....

  • Alessio B.

    Alessio B.2 reviews

    October 2, 2022

    6/10

    I asked to pay with “the fork pay” but they asked me to avoid it even if the service was available. Food quality was ok

  • Olga K.10 reviews

    August 9, 2021

    10/10

    Great place specially for tartare lovers :)

  • Michael N.

    Michael N.20 reviews

    August 29, 2019

    10/10

    Excellent restaurant

  • - -.3 reviews

    November 10, 2017

    9.5/10

    Excellent

  • Robert M.89 reviews

    July 27, 2017

    10/10

    Very good Tartar! We will come back again. Thank you.

  • - -.3 reviews

    December 4, 2016

    8/10

    restaurant sympa

  • Emilienne R.17 reviews

    October 9, 2014

    10/10

    This was not my first visit to Tontons and will not be my last. The quality and wide selection of tartares are fantastic. I brought some family members who were not confident about whether they would like raw meat, so they got the tartares poêlés which were delicious and more like rare burgers. My top recommendation remains the tartare d'écrevisses-- a shrimp tartare which is almost like ceviche. And of course, the banana dessert tartare is delicious. Definitely worth the visit!

  • Emilienne R.17 reviews

    August 25, 2014

    8/10

    We visited as a party of four and service was fast. The atmosphere was intimate, informal, local, very non-touristy. The wide selection of tartares was impressive. My personal favorite was the ecrevisses (small shrimps) with honey and wasabi. As a dessert, the banana and chocolate "tartare" was delicious.

  • Kai L.

    Kai L.20 reviews

    August 24, 2014

    10/10

    Delicious food, friendly and family-style ambiance. I've been to this restaurant 4 times and had different dishes and different servers each time - I've never been disappointed! Highly recommend for tartare lovers, but they have great options for steak haché and fish as well in case raw red meat isn't your thing.

  • Jean-Christophe T.7 reviews

    March 24, 2014

    9.5/10

    restaurant sympa

Tripadvisor reviews

Tripadvisor
372 reviews

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