Who is the chef at LOCANDA SOLAGNA?

At LOCANDA SOLAGNA, the chef is Ermanno Barbaresco.

What is the average price when eating at LOCANDA SOLAGNA?

If you plan to eat at LOCANDA SOLAGNA, the average price should be around €50. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does LOCANDA SOLAGNA have vegetarian options on the menu?

Yes, LOCANDA SOLAGNA has been identified as having vegetarian options on the menu.

Does LOCANDA SOLAGNA have gluten-free options on the menu?

Absolutely, LOCANDA SOLAGNA has been identified as having gluten-free options on the menu.

Menu 2025 - LOCANDA SOLAGNA

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Chef

Ermanno Barbaresco

Type of cuisine

Mediterranean

Menu photos (4)

All food photos (54)

Starter

Onion from Cavasso and Valcosa, Morlacco Del Grappa Cheese and Beer 32 "atra" Reduction: €13
Amberjack Carpaccio, Confit Datterino Tomatoes and Sour Caper from Salina: €17
Garronese Beef Tartare, Scapece Zucchini and Belluno's Hrmp Cracker: €15

First Courses

Felicetti's Half Pacchero with Tomato from The Garden, "Piave Selezione Oro" Cheese and Basilico: €16
Linguina from Gragnano with Squid, Sea Urchin and Vermouth Santon: €20
Ravioli with Rabbit "grigio Di Carmagnola" Plum and Thyme Oil: €16

Main Courses

Panzanella from The Garden: €14
Croaker Fish, Dolomiti Zaferan and Synergistic Vegetables: €25
Deer 54°c, Salad Potatoes, Rhubarber and Vino Santo Trentino: €23

Dessert

Yogurt, Black Currant and Cocoa with "Fasol Gialet" Crumble: €7
Creamy "Tonda Gentile" Hazelnut from Piedmont: €7
Cheese Cake, Pepper, Lemon and Sage: €7
Formaggi (Al Pezzo): €3

Tasting Menu

Meat Teasting Menu: €60
(5 Courses)
Fish Teasting Menu: €65
(5 Courses)
Vegetarian Teasting Menu: €50
(5 Courses)
Degustazione Menu Espressione: €70
(6 Portate a totale discrezione dello chef dal menu alla carta)

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