Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Rienk Vrij
Type of cuisine
Seafood
All food photos (22)
+18
Dessert
HARING met AMSTERDAMS ZUUR en een GLAASJE KORENWIJN
€10
SMOKED NORWEGIAN SALMON JACOBUS TOET ROYAL CLASS HOMEMADE BLINI MELTED BUTTER & CREME FRAICHE
€19.5
Frequently Asked Questions
At Lucius Visrestaurant, the chef is Rienk Vrij.
If you plan to eat at Lucius Visrestaurant, the average price should be around €40. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Yes, Lucius Visrestaurant has been identified as having vegetarian options on the menu.
Absolutely, Lucius Visrestaurant has been identified as having gluten-free options on the menu.
Absolutely, Lucius Visrestaurant has been identified as having dairy-free options on the menu.
Lucius Visrestaurant
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