Menu 2025 - Lucius Visrestaurant
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Rienk Vrij
Type of cuisine
Seafood
All food photos (28)
Dessert
- HARING met AMSTERDAMS ZUUR en een GLAASJE KORENWIJN
- €10
- SMOKED NORWEGIAN SALMON JACOBUS TOET ROYAL CLASS HOMEMADE BLINI MELTED BUTTER & CREME FRAICHE
- €19.5
Frequently Asked Questions
Book a table
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.