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Markus
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Restaurant menu
Chef Maurizio De Riggi
Dietary optionsGluten free, Organic food, Vegetarian dishes
- Aperi dinner
- âŹ12
- Sfoglie di pane integrale con burro alle erbe; taralli profumati al pepe verde; verdure croccanti con infuso di aceto balsamico, maionese bio, marmellata di cipolla affumicata; focaccia di grano con salmone delle isole lofoten, yogurt e caviale di salmone; fagioli alla messicana
- Aperi dinner
- âŹ12
- Sfoglie di pane integrale con burro alle erbe; taralli profumati al pepe verde; verdure croccanti con infuso di aceto balsamico, maionese bio, marmellata di cipolla affumicata; focaccia di grano con salmone delle isole lofoten, yogurt e caviale di salmone; fagioli alla messicana
- Secco
- âŹ6
- Sfoglie di pane integrale con burro alle erbe; taralli profumati al pepe verde
User photos
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Reviews
9/10
Excellent21 reviews
8.7/10
Food
9.3/10
Service
9.3/10
Ambience
9-10
7-8
5-6
3-4
1-2
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What diners said about this restaurant:
Good value for money
Short waiting time
Very quiet
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Tripadvisor reviews
94 Tripadvisor Reviews
About this restaurant
How to get there
Via Ferdinando Scala, 94, I-80030 San Paolo Bel Sito
Disponibile davanti al ristorante
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