Mas Bossom 3.0
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8.7of 10
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Indra B. • 15 reviews
August 27, 2025
7/10We had high hopes because the starters were excellent but it went downhill with the main course. The salmon was served cold and uncooked. When they brought it back we were informed that the thickness of the salmon meant it would be less cooked in the middle. However it was still raw at the bone and very undercooked. The desserts were also not great quality. The saving grace was the great wait staff.
Mas Bossom 3.0 • Owner
We are sorry for the inconveniences during your visit and we sincerely apologize. We are surprised by your comment regarding the desserts, as they are all homemade, prepared by a professional in our restaurant and usually very well valued, although we respect your perception. We truly appreciate your remarks and the recognition of our staff, and we would be delighted to welcome you again to offer you a better experience. Equip Mas Bossom 3.0
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