Menu 2025 - MIMI Curated by Yakuza
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
September 26, 2025
Chef
Alex Hatano
Type of cuisine
Japanese
Menu photos (1)
All food photos (78)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Permanent TheFork offer
Permanent TheFork offer
Available on Dec 31
A la carte
- Edamame
- €5
- Grelhado na nossa robata com molho ponzu trufado
- Gyoza (2un)
- €9
- Recheada de cabeça porco, ao vapor
- Asari dashi miso
- €6
- Sopa miso com ameijoa, robalo, tofu, cebolete e wakame
- Kari kari de toro trufado
- €16
- Crocante japonês com toro e trufa
- Maguro tataki
- €25
- Tataki de chutoro com molho ponzu de miso
- Pargo yubiki
- €25
- Tataki de pargo yubiki com molho ponzu de cenoura e arroz fermentado
- Beurre blanc de soja e sake
- €21
- Pesca do dia em molho beurre blanc de soja e sake, tomburi
- Seleção especial de sashimi
- €18
- 6 peças, 6 variedades escolhidas entre os peixes mais frescos do dia
- Nigiri toro maturado com gengibre (un)
- €9
- Nigiri akami e kizami (un)
- €8
- Nigiri salongo e yuzu kosho (un)
- €6
- Nigiri robalo e lima caviar (un)
- €8
- Nigiri pargo com lima e ikura (un)
- €8
- Nigiri lirio tsukudani (un)
- €6
- Nigiri wagyu com kizami (un)
- €24
- Sando de atum bluefin (2un)
- €28
- Tataki de pargo yubiki com molho ponzu de cenoura e arroz fermentado
- Sando pastrami wagyu (2un)
- €28
- Tataki de pargo yubiki com molho ponzu de cenoura e arroz fermentado
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