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Menu 2026 - Moments – Geneva Marriott Hotel

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
February 25, 2026
Chef
Fabrizio DOMILICI – Vice President Chefs Goutatoo, Disciple d'Auguste Escoffier Suisse, Ambassadeur Less Saves The Planet
Type of cuisine
Swiss

Menu photos (9)

All food photos (133)

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

Permanent TheFork offer
Permanent TheFork offer

Pour commencer (disponible de 12 h00 à 14 h30 et de 18 h30 à 22 h )

Nos salades (disponible de 10 h à 23 h)

Nos pâtes (disponible de 12 h00 à 14 h30 et de 18 h30 à 22 h00)

Nos plats signatures « moments » (disponible de 12 h00 à 14 h30 et de 18 h30 à 22 h00)

Les classiques marriott by moments (disponible de 10 h00 à 23 h00)

Blanc vins au verre (10cl)

Rouge vins au verre (10cl)

Rosé vins au verre (10cl)

Notre selections de pétillant au verre - 15cl

Vins blanc en bouteille

Vins pétillant suisse en bouteille

Vins rouge en bouteille

Vins rosé en bouteille

Vins blanc français et italien en bouteille

Champagne en bouteille

Vins rouge français et italien en bouteille

Vins rosé français en bouteille

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Promotional offers are subject to conditions displayed on the restaurant’s page. Offers on alcoholic beverages are strictly reserved for adults. Alcohol abuse is dangerous for your health. Drink with moderation.