Reviews - Naima
Reviews
9.3/10
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All reviews
10
Nice dessert - lemon cake 🍋! Chef’s seafood pasta is also great, and specifically liked the bread. Service is nice. All satisfactory.
9.5
Great food and great service at fair price
10
Our dinner was excellent. The sauce was so good. The staff were very friendly and helpful. It is located in a touristy spot but the food felt authentic.
8.0
Very friendly stuff! Food was very good done The vine a light beat expensive
10
Gluten free options.
10
Excellent service from friendly staff. Delicious food. Beautiful restaurant. Great location and good value for money.
8.5
The ingredients for the food were impeccable. The staff really made the extra mile.
8.0
THE FOOD WAS FINE. THE SERVICE WAS OK. THE PLACE WAS NICE.
10
The meal was memorable because of the food and the service. Naima had veal Milanase and stuffed zucchini blossoms and both were wonderful. The service was engaging and personable. We would definitely go back.
8.5
Good fish but the portions are tiny. Melon and ham was nice. Overall nice but unremarkable
8.5
Very good service. Food was good, not great. They gave us limoncello shots after the meal and I was very surprised to see them charged on the bill.
9.5
Amazing food and friendly staff!
10
The staff is family!! Lovely restaurant located very close to our hotel, Imperial Hotel Tramonte. The food was excellent! Service was exceptional, with a warm and friendly staff!!
9.0
The personal was super kind , the pasta we had was pretty good
6.5
Lukewarm pasta with little flavour, my wife had a diarrhoea. I guess we just got unlucky.
7.0
Gnogghi alla sorrentinan was good but no so tasty as I aspeced. Frittura di calamari e gamberi was very little. Serving was nice.
7.5
The food was very good. We had the octopus salads and two very good pasta dishes. I believe the monk fish and tomato and the truffle pasta. The only issue was they didn’t give us or offer to give us the 20% discount offered through the fork and it was my first night in Italy so I wasn’t sure myself how it worked.
9.5
Had a lovely time there. The waiters were excellent.. the eggplant pasta the best we have had in 6 weeks in Italy.. It can be busy so do make a reservation.
10
great food, even better customer service. family owned.
10
Fantastic cuisine, fresh ingredients, warm hospitality. We thoroughly enjoyed our meal at Naïma.
10
Food and staff was wonderful
10
Delicious food and very friendly host. We tasted his mama’s home-made limoncello ????
5.0
All I do is go to restaurants. The rating given to this one by others is way too high. Others are so much better. I would skip this place. The quality of the basic food ingredients is really very average, nothing special. Same for the food preparation. None of us would go back.
10
This was our second time dining here in two days. We brought along some friends and they all had a great time, enjoying the delicious food, wine, service and overall experience dining at this family run business. One of the highlights of our two week trip through southern Italy.
10
Awesome food if very high quality. Can’t say enough about the freshly made pasta. Nice cocktails and wine selection. A must stop for at least one meal in Sorrento. Owner is a really nice guy and I wish him well.
4.5
Incredibly disappointing. This restaurant is terribly over rated. Horrible waiter protocol. We are seated for less than 5 minutes and the waiter asks if we are ready to order. Specials NEVER mentioned! No wine list even presented… had to ask for one. He says I’ll take your order then you can order wine. What??? Service is super rushed. Many aspects of the dishes are already precooked and not even close to acceptable fresh Italian standards. No reason to berate this restaurant any further. It is a complete fail in every regard. Zucchini flowers were the only highlight. €177 wasted. Substandard wine selection.
NaimaDear Mr John, thank you for your visit and your reviews, but i wanna say that make me so sad and so disappointed to what you say. I can just agree with the wine list, that was our foult. i served you and i can completely remember your order. starts with two bruschettas and two zucchini flowers to share. than as firs course four plate of hand made pasta!!! (that take 6 minutes to be cooked): two (scialatielli) with seafood , two ravioli and your wife take an other portion of zucchini flower as main. What can be precooked on that?? and why? what mean for you on rush if you spent two hour on the table?what you mean as italian standard??and how italian you are?? what about the price if you order two bottle of wine? gewurztraminer 27€ and taurasi 45€? it's allready 72€ on 177€. maybe yesterday was a very bad day of rain hope that by writing you will have vented for this bitter day. If you will be here again I will be happy to show you how to make fresh pasta so next time you can comment with more knowledge.
9.5
Our favorite dinner in Sorrento. Great service, wine, and food made for a memorable dinner for my wife’s birthday. Fiori di zuche rippeni, polpetti croccante, risotto al mare and neri di calamari pasta were all delicious with a great wine selection. Recommended!
10
We made a reservation on a lark while we are in Sorrento and we're very happy we did! Everyone loved the food (even an 8 and 10 year old). The service was great and the drinks were good too!
10
Fabulous attentive service and delicious food. Best cheesecake we’ve ever had! Tasty Lamb Chops and delicious Sea Bass !
10
Delicious food, wonderful service. We had a delightful dinner. Thank you!
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