Naima
For You
Reviews
9.3/10
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All reviews
10
Amazing food and amazing staff
10
Amazing food and such of friendly staff..the place to visit if you are in Sorrento
NaimaThank you so much for the high praise! We are thrilled to hear that you enjoyed our amazing food and that our team made you feel welcome with their friendly service. As a family-run restaurant, we love welcoming travelers to our beautiful city and offering them a modern twist on our local traditions. Knowing that you consider us a 'must-visit' in Sorrento means the world to us. We can’t wait to have you back! Best regards, Naima
6.5
The decoration is very nice and the service good. However, the food was very good but the portions were far too small and our pasta was just warm, not hot enough. We left the restaurant still hungry which is a shame
NaimaThank you for your feedback regarding our decoration and service. We are glad you enjoyed the atmosphere of our restaurant. However, I am truly sorry to hear that the pasta was not served at the perfect temperature. Regarding the portions, our menu is designed to offer a balanced experience across three courses—appetizer, main, and second course—to allow our guests to explore different flavors without feeling overwhelmed. We aim for a modern twist on tradition where quality and balance are key, though we are sorry you left feeling unsatisfied. Your comments have been shared with our kitchen team to ensure our serving temperatures and standards remain impeccable. We would love the opportunity to welcome you back and provide you with the full, flawless experience we strive for. Best regards, Naima
10
Nice dessert - lemon cake 🍋! Chef’s seafood pasta is also great, and specifically liked the bread. Service is nice. All satisfactory.
NaimaThank you so much for your kind review! We are delighted that you enjoyed our Chef’s seafood pasta and that our lemon cake brought a sweet and authentic touch to your meal. We take great pride in our bread, so it’s wonderful to know it stood out to you! Our goal is to offer a modern twist on traditional flavors while maintaining the warm service typical of our family-run restaurant. Knowing that everything was to your satisfaction is the best reward for our team. We hope to welcome you back soon for another taste of Sorrento! Best regards, Naima
9.5
Great food and great service at fair price
10
Our dinner was excellent. The sauce was so good. The staff were very friendly and helpful. It is located in a touristy spot but the food felt authentic.
8.0
Very friendly stuff! Food was very good done The vine a light beat expensive
10
Gluten free options.
10
Excellent service from friendly staff. Delicious food. Beautiful restaurant. Great location and good value for money.
8.5
The ingredients for the food were impeccable. The staff really made the extra mile.
8.0
THE FOOD WAS FINE. THE SERVICE WAS OK. THE PLACE WAS NICE.
10
The meal was memorable because of the food and the service. Naima had veal Milanase and stuffed zucchini blossoms and both were wonderful. The service was engaging and personable. We would definitely go back.
8.5
Good fish but the portions are tiny. Melon and ham was nice. Overall nice but unremarkable
8.5
Very good service. Food was good, not great. They gave us limoncello shots after the meal and I was very surprised to see them charged on the bill.
9.5
Amazing food and friendly staff!
10
The staff is family!! Lovely restaurant located very close to our hotel, Imperial Hotel Tramonte. The food was excellent! Service was exceptional, with a warm and friendly staff!!
9.0
The personal was super kind , the pasta we had was pretty good
6.5
Lukewarm pasta with little flavour, my wife had a diarrhoea. I guess we just got unlucky.
7.0
Gnogghi alla sorrentinan was good but no so tasty as I aspeced. Frittura di calamari e gamberi was very little. Serving was nice.
7.5
The food was very good. We had the octopus salads and two very good pasta dishes. I believe the monk fish and tomato and the truffle pasta. The only issue was they didn’t give us or offer to give us the 20% discount offered through the fork and it was my first night in Italy so I wasn’t sure myself how it worked.
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