Menu 2026 - Nanbu
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Type of cuisine
Japanese
All food photos (101)
Sushi & Sashimi
- Chef’s plate
- €19.95
- Selection of 6 pcs sushi’s and 3 pcs sashimi’s
- Tarbot
- €27.5
- Seafood
- €14.5
- Mini Oysters
- €21
- Gegratineerde seafood
- €10
- Mochi Ice
- €3.5
- Sashimi Salmon Tuna
- €22.5
- Maki Komkommer
- €5.5
- Sashimi Mix
- €60
SASHIMI
- Mini oysters
- €15.5
- 6 pcs raw Fine de Claire served with ponzu
- Gyu sashi
- €15.5
- 12 pcs raw ribeye served with ponzu
- Scallops
- €15.5
- Scallop tartare with Japanese mayo and ikura
- Salmon and tuna
- €21
- a 6 pcs salmon and 4 pcs tuna
- Toro
- 4 pcs fatty tuna
- Hamachi
- 4 pcs yellow tail
- Nanbu sashimi mix
- Mix with 6 different kinds of fish
Sushi Specials
- Nanbu Hotate nigiri
- €6.5
- Flamed scallop with icura (4pcs)
- Crispy tuna nigiri
- €6.5
- Crispy rice with tuna tartare, sesame and spring onion
- Nanbu hotate nigiri
- €6.8
- 2 pcs tamari style nigiri scallop with ikura
- Gyu nigiri
- €7.8
- i Flamed nigiri ribeye with BBQ sauce
- Halibut truffle nigiri
- €7.8
- Truffle oil, soya and crunchy vermicelli
- Cali shrimp sushi
- €7.8
- California roll with fried shrimp on top
- Nanbu salmon cracker
- €8.5
- Salmon tartare with our special black cod cracker
- Ebi tower sushi
- €8.5
- Tempura kappa maki, avocado mousse and Ebi Katsu on top
- Sushi’s specials
- €30
- Ebi tower
- €8.5
- Sushi Specials
Inside out rolls
- Crispy duck roll
- €8
- Uramaki with crispy duck with plum sauce (4pcs)
- California roll
- €8
- With cucumber, tobiko, avocado and surimi
- Sakura tuna roll
- €10
- with tuna tartare, surimi, Japanese mayo, Sakura dembu powder
- Hot tuna roll
- €8.75
- With tuna, avocado, tabasco and kimchi sauce
- Crispy duck roll
- €9
- With crispy duck and plum sauce
- Hot chicken roll
- €9
- Stir fried chicken pieces with 5 spices and vegetables
- Creamy dragon roll
- €9.5
- Panko shrimps, avocado, spicy creamy sauce, dried union
- Crazy salmon roll
- €9.8
- With salmon, avocado, ikura and spicy mayo
- Crunchy hotate roll
- €9.8
- Crunchy nori, avocado, flamed scallops and wasabi mayo
- Soft shell crab roll
- €10
- Tempura soft shell crab, crunchy nori, avocado and tobiko
- Wagyu roll
- €10
- Wagyu ground beef with garlic crumbs
OUR RECOMMENDATIONS
- Spicy creamy seafood
- €10
- gratinated scallop & shrimp with spicy creamy sauce
- Steamed scallops
- €11
- 2 pcs scallops with rice vermicelli, garlic and soya sauce
- Turbot
- €27.5
- Stir fried with five spices
- Alaska King crab
- Stir fried with five spices and vegetables
- Japanese Wagyu
- ± 80 gram
- Kimchi chicken
- €13
- Fried chicken with spicy kimchi sauce
- Steamed oysters
- €14.5
- 4 pcs oysters with black beans, red pepper and soya sauce
- Korean Beef
- €15.5
- With onion and korean sweet sauce
- Spicy chili shrimps
- €15.5
- 4 pcs shrimps with sweet chili sauce
- Squid
- €15.5
- Stir fried with almond and five spices
- Sea Bass
- €18.5
- Served with bean sprouts in Sezchuan style spicy soup
- Monk fish
- €21.5
- With red curry
- Black Angus beef
- €27.5
- ±100 gram with truffle oil, soya and crunchy vermicelli
Drinks
- Coffee
- €2.5
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