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Pastamore e Chiatamone
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Restaurant menu
- Spaghetti con il granchio O Linguine con scampi
- Pacchero con gamberoni
- Mezzanello alla genovese con il suo pezzettino di carne
- €7
User photos
photos
Reviews
Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Anthony S. • 1 review
July 25, 2024
10/10Beautiful tasting food and wonderful service
Ju-Lin W. • 1 review
June 25, 2023
9/10Great food, fresh seafood! Would go back.
Sarah S. • 2 reviews
June 20, 2023
10/10Great experience! It was a small quiet restaurant with amazing food. It was our last night in Italy and we couldn’t have asked for a better way to end it.
James M. • 2 reviews
October 2, 2022
8/10Good and keenly priced food. Welcoming chef/owner and friendly service.
James M. • 2 reviews
September 29, 2022
7.5/10Tasty meals and excellent value. Good and friendly host/chef.
Peggy G. • 7 reviews
May 8, 2022
10/10Very nice little restaurant. It was a hidden gem one street over from the waterfront. Great food, staff and ambiance. A favorite with the locals.
Sara J. • 1 review
February 6, 2022
9/10Great food; chef/owner very friendly & accommodating. Great value for money bearing in mind quality of the food. Generous portions of delicious food.
Ashanti G. • 34 reviews
June 5, 2021
10/10Delicious food, cozy place to have dinner with friends or family.
Colin A. • 3 reviews
October 26, 2019
9.5/10Authentic, homely and delicious food. I booked a table for lunch and arrived to find a very small restaurant full of local people; families and couples sharing Saturday lunch together so I knew it was going to be good. The food is obviously cooked to order using very fresh ingredients and with great skill by the chef, who came from the kitchen when he could to check we were enjoying the food. I had a simple but delicious spaghetti a vongole for il primo, and as secondo I had the tenderest baccalà, cooked twice; first fried then cooked in tomato olive and caper sauce. It was excellent. There is no fancy presentation here, it is just delicious food extremely well cooked. I had chosen the restaurant as it had riccio (sea urchins) on the menu but they weren’t available today. Before leaving I asked the chef, in my almost useless Italian, why. He said sea urchins have a season from April until July, after which they become unpleasant to eat. From September he said never eat them because they’re bad. He’s a very friendly, helpful man and a good cook!
Marie C. • 4 reviews
October 13, 2019
9/10This restaurant has delicious food, wine and excellent service. We will be back again soon, unfortunately not tomorrow, as they are closed on Mondays. You will not be disappointed for a real Naples flavor!
Matthijs F. • 5 reviews
March 16, 2019
10/10Very tasty food, and lovely staff! A pleasure to dine
- -. • 7 reviews
February 7, 2019
7.5/10Pasta is nice, the seafood are fresh
Alessandro F. • 10 reviews
April 15, 2018
10/10The true local experience, kind of an hidden gem in the narrow streets of Naples and few steps away from castel dell’Ovo. Warm service, great food, fresh and according to the tradition. Nothing fancy, the menu can vary depending on the availability and we were glad we reserved a table, it was full with locals!
- -. • 1 review
March 3, 2018
10/10Everything perfect!
- -. • 1 review
December 24, 2017
7.5/10We had a very pleasant Christmas dinner in family ! Thank you very much !
- -. • 1 review
October 27, 2017
10/10Off the beaten path, close to but not like the overpriced tourist restaurants. The spaghetti with clams were fresh and would recommend. Attentative staff and very good value for money.
- -. • 1 review
June 14, 2017
10/10Great place , great sea food very fresh, Worth it so much.
- -. • 3 reviews
May 6, 2017
10/10Definitly I recommand and then you shoud walk till the plaza bellini for chilling moments
Meryem A. • 18 reviews
March 4, 2017
10/10I was in Naples for 3 days only and went to this restaurant for dinner on the first night. It was the best italian meal I have ever had in my life. The products used were so fresh and tasty and the price was really low compared to the quality of the dishes. I loved it so much that I came back the next evening and had dinner there again. The menu is large enough to eat more than one time there and not have the same thing. The portions were really big too. In short one of the best meals i've ever had, It was an orgasmic experience.
- -. • 2 reviews
February 19, 2017
9/10Small, very friendly place. Huge portions, very fresh seafood, made to order--not pre fabbed then heated. House wine was delicious and equals any bottled. Will definitely go back. Make a reservation!
Tripadvisor reviews
1029 Tripadvisor Reviews
About this restaurant
PROFUMO DI MARE - Il ristorante Pastamore e Chiatamone si trova a pochi passi di distanza dal lungomare di Napoli. E' un locale piccolo ma accogliente e arredato con la massima cura dei dettagli. La cucina propone specialità marinare preparate con pesce fresco pescato in giornata. I PIATTI MIGLIORI – Fra gli antipasti più gustosi ci sono senza dubbio le seppie con fagioli. Non perdete l'occasione di assaggiare le fettuccine con i gamberi e i carciofi e i dessert della casa. COMPETENZA – Lo staff è all'altezza di gestire ogni situazione nel migliore dei modi. E' sempre cortese e garantisce alla clientela il massimo della soddisfazione possibile.
How to get there
Via Chiatamone, 56, 80121 Napoli
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