Place Bernard
Reviews
8.8/10
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10
3 course lunch was simply perfect. The porc loin was baked to perfection. The desert with fresh abricots was breathtaking nice.
8.0
Lovely place, with well prepared local dishes. Reasonably priced. Service could be better. Friendly, but some mistakes were made for example regarding wine service and as so often it took ages to get our bill brought and paid in an almost empty restaurant. Still all in all a satisfying experience.
10
The place and the personell
7.0
Did make a reservation and received a confirmation also via The Fork three or four week before . The restaurant was not aware. Verry irritating. Especially as the restaurant was fully Booked on the 14th of july . Will in future book direct with the restaurant
10
Super restaurant !
10
Loved the lobster special and bresse chicken.
2.0
I booked a table but they did not have a record of the Fork reservation. They made a big fuss and seated me right besideby an entrance door. I went for the €62 gourmand menu which was very dissapointing - a poor pate on croute , folled by ok snails and then tasteless Chicken Bresse - the cheese was also of poor quality - very very disappointing for the price
5.0
Expensive for what it was.
10
This restaurant is stylishly decorated, has a lovely ambiance, and serves classical, local dishes with imagination and flair. A lovely place for a celebration for any connoisseur of fine French cuisine.
8.0
Good place
6.0
Food was good, desert particularly good, but the service was not great. We were late for our reservation but called in advance to explain and apologised profusely and ordered immediately. But from the minute we arrived, everything was rushed, our waitress clearly had more important places to be and made several attempts to speed up our dinner. Overall not a particularly enjoyable experience after a day of travelling.
8.5
Poulet de bresse was excellent, service very good. The wine however was disappointing. Overall a good dinner. Bbbbbbbbbbbbbbbbbbbbbbbbbbbbbb
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