Reviews - Poste Vecie

Caroline C.2 days ago

10

This is a real hidden gem, proper old school Venice in the most beautiful building. Food is delicious and the service is fantastic. Highly recommend

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Poste Vecie

Grazie mille

Caterina F.9 days ago

10

Absolutely in love with this place. The food, the service, the atmosphere. Everything was perfect! A must try in Venice +++

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Poste Vecie

Grazie mille

Gary J.22 days ago

10

Incredible food. The fish was fantastic and so fresh and presented impeccably. The service is friendly and professional. The best place we have eaten in Venice. Highly recommended!

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Sarah B.28 days ago

10

Ate here our first night in Venice. Everything was delicious but the thing that stood out was the tiramisu made in front of us. Highly recommend.

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Giovanna C.25 days ago

10

The food was wonderful and the atmosphere was great.

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Onur B.30 days ago

10

Great

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Ildiko W.1 month ago

10

Fantastic meal with very attentive service

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Alloggio R.2 months ago

10

Highly recommend! Great food, kind staff, and it feels like a place where authentic Venetians actually eat.

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laurens k.2 months ago

7.5

Nice service people and great scenery. Crab salad was tasteless, burrata was too cold for the combination with the Parmaham. The filet steak was going to the meat grinder before cooked. The Sauternes wine was just a very, very small zip for 15€. Overall it was overpriced.

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Poste Vecie

Dear customer, the spider crab is intentionally left natural to season it as desired, obviously we keep the mozzarella in the fridge for conservation reasons, we let it warm up a few degrees before serving it, the dessert wine portion is 60cl, standard measures, obviously it will never be like a glass of wine, finally the price is proportional to the quality chosen

Dieter D.2 months ago

10

Highly attentive, friendly and competent staff. True luxury atmosphere with amazing quality food.

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Poste Vecie

Grazie mille

Dominique N.2 months ago

10

A wonderful place to Have a romantic dinner. Verre Good meal !

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Marco C.2 months ago

10

Great choice! The oldest restaurant in Venice… 500y of history, close to the Rialto. Excellent Tiramisu. Good price

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Michel J.2 months ago

10

Lovely food ,great table, great atmosphere and staff. Exactly what we were looking for

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Mark L.2 months ago

9.0

Great little hidden restaurant. The service was good and the food was good as well. The presentation was amazing but overall we felt the dessert was the best part of the meal. For fine dinning the price was great but the food did not blow me away it was good however.

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Edward S.2 months ago

10

Delightful interior. Stylish atmosphere. Attentive staff. Lovely food. Highly recommended.

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Aloysius W.2 months ago

10

An extraordinary restaurant! Phenomenal food! Excellent attentive service! Beautiful ambience! One of my favorite restaurants of all time!

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Jess K.2 months ago

10

The service was lovely and the ambiance was incredible. The food was amazing, with lots of variety of traditional Venetian dishes and other dishes too. It was a perfect dinner for our first night in the city

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karley P.2 months ago

10

We were looking for a nice seafood meal and our host said this is the best in the city. They were right! We shared the sea bass and it was incredibly fresh and delicious. The ambience of the restaurant was very cozy and romantic. It was a memorable meal for our first night in Venice. Grazie!

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Claire H.2 months ago

10

Both myself and my mum had a lovely evening the food was incredible. Best meal by far in Venice

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Cindy C.2 months ago

6.5

The entrance ambiance to this restaurant was so quaint and pretty, but inside wasn’t quite as nice. The staff were very kind and the meal was decent, but definitely one of our least favourite meals of our Italy trips. Honestly not reflective of the pricing.

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Poste Vecie

Dear customer, we're sorry you didn't appreciate our restaurant. Pricing is highly subjective, so as usual, we don't argue, but we always point out that quality ingredients have a price. You also received a discount on a promotion you had with The Fork.

Maria P.3 months ago

10

We were in Venice for the weekend to celebrate my husband’s 60th birthday and this was our 1st evening. Such a wonderful restaurant and from the moment we walked in, you could feel the history of this wonderful old building. Food was delicious and our servers from the Maitre d’ down were discreet and charming. A highlight was having our desserts made from scratch at the table! Super!

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Judson C.3 months ago

10

Staff were very friendly, and the ambience was nice with the little bridge outside and decor inside. The food also tasted great.

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Santino T.3 months ago

10

Everything was just perfect. Extra classy, great attention from the workers and amazing food. Definitely coming back!

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Dorian and Anne W.4 months ago

10

Welcome from staff, processo on arrival , delicious food and ambiance. Wine choice excellent.

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JP E.4 months ago

10

Late Saturday lunch a few days before Christmas with children as well to celebrate a birthday and the upcoming holidays. Lovely ambiance, food and vibe. Especially appreciated the thoughtful, attentive and fun service. Definitely recommended and can’t wait to come back. Went with turbot for the secondi and it did not disappoint. Buonissima!

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Tai M.4 months ago

10

We came to the right place and the food is amazing, dinner is a little understaffed, but they are trying their best!

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Salomon G.4 months ago

10

Table side desserts were incredible! All food was fresh and even though we only spoke English, we still felt welcomed

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Poste Vecie

Grazie mille

Liam P.5 months ago

10

Just a fabulous experience. Beautiful relaxing setting with excellent food and service. The complimentary glass of fizz, small tasting dish, and candy floss to finish our meal also helped. Very reasonable prices too for top class food and service. Tricky to find but well worth the effort. Give it a try, you won't regret it.

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Anthony R.5 months ago

10

The best service ever. Our waiter was kind and professional. And food was outstanding. Our waiter even made our tiramisu at our table. Great experience all around

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Paul B.5 months ago

10

Great little restaurant serving, authentic food & wine with excellent service as well. My wife & I dined here twice during our recent stay and on both occasions the food was delicious. We shared a baked fish the first time which was so fresh and accompanied by olives, tomatoes and potatoes, truly delicious. The second occasion we ate ravioli stuffed with sea bass and a light sauce which was equally superb. The complementary glass of Prosecco was a nice touch as was the candy floss at the end of the meal and was surprisingly moreish. We had two lovely meals and I would urge goon food lovers to go. Enjoy!

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Aru M.6 months ago

10

Attentive service, lovely food. A very enjoyable experience. We didn’t have a dessert but the tiramisu and mille feuille were prepared by the table in a great bit of food theatre, looked delicious if only we weren’t so full!

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Poste Vecie

Grazie mille

Peter G.6 months ago

6.5

The gentlemen that seated us and took our orders were very nice. The ambiance was nice, but I would say the service and food were just okay. The celebratory Prosecco was nice and the Calamari Fritti was pretty tasty. I read that bigoli in salsa is a traditional pasta in Venice to try, but was disappointed. It was super salty and the onions were not cooked enough, a bit crunchy. I thought this was normal as I never tried it before, but it wasn’t. I went to another restaurant and tried it again (I’m so glad that I did) to compare and it was MUCH tastier. The raw seafood plate that I ordered was pretty, but there was no explanation on how to eat it. I was eating raw seafood with salt, olive oil, and some red sauce. Maybe explaining how to eat it to foreigners trying for the first time would be nice? When paying, I asked about a charge that I didn’t know was customary (bread service), and the waitress gave me a weird look. I’m a tourist, how would I know? Please be nicer.

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Poste Vecie

Dear customer, we're sticking to the original recipe for bigoli in salsa. I'm glad you tried it at another restaurant and liked it. These are subjective opinions, especially with such a unique dish, but we must stick to the original recipe. I apologize for not explaining the dish we usually make. Regarding the cover charge, I spoke to the waitress; perhaps she misunderstood our approach.

Tracey L.6 months ago

9.0

The food was great, the location was also good. The restaurant needs a little updating. And they were slightly understaffed, but besides that I would highly recommend this place.

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YUHSIN L.6 months ago

10

+3

From appetizers to desserts, we had a perfect and surprising experience, which made our trip to Venice even better. We look forward to going again next time.

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Grazie mille

Dylan C.6 months ago

10

Lovely restaurant, food and service was top. We were given free champagne, canapés and something sweet. Highly recommend

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Carmen C.7 months ago

3.0

Food was really poor quality. The only thing we liked was the bread.

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Poste Vecie

Dear customer, sometimes these reviews that appear every now and then can be a bit overwhelming... leaving a comment like that without explaining the reason, nor when you came, nor when you wrote the review, suggests you're unhappy. Let's continue to make our customers happy, who appreciate our food and our restaurant.

Thùy Dương V.6 months ago

10

As a seafood fan, I highly recommend this restaurant. The pasta is very tasty and fresh. The tiramisu is the best I’ve ever had in Italy, and they prepare it fresh at your table. On top of that, the service was excellent 👍. I booked a table through The Fork and even got a discount.

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Pat M.7 months ago

2.5

Food was expensive and not great at all. Real noisey customers. I would not recommend

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Poste Vecie

Dear customer, in addition to your persistent review of the restaurant on various platforms, what I do not accept is that you sit wherever you want, order the most expensive dishes with the price written and displayed, and then complain about the price and the people at your table next to you. There must be respect for those who work there and you must not attack the restaurant in this way.

DAVID H.7 months ago

10

Lovely venue, service and great food!!

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Gevorg M.7 months ago

4.0

Food was horrible. I feel bad for leaving this review because the servers were nice but food truly was really bad it didnt look appetizing. Its very expensive we were so excited to try it and got so disappointed. The worst food ive tried in venice.

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Poste Vecie

Dear customer, your review leaves us very perplexed, first of all because obviously you didn't tell us anything about it, would it have been useful to understand what you didn't like? The expensive is obviously relative and we never allow ourselves to do so, what we always want to say is that the quality raw materials used have a cost and the prices are displayed before entering.