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Menu 2024 - Premiata Braceria Toscana
Piazzale Carlo Rosselli, 19, 53100, Siena
SteakhouseAverage price €40
8.9
(961 reviews)
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
October 23, 2024
Chef
Simone Giroldi
Type of cuisine
Steakhouse
All food photos (174)
+170
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Menù Fiorentina
€58.8 per guestPermanent TheFork offer
Menu Bistecca
€38.8 per guestPermanent TheFork offer
Starters & Boards
- Large plate of Tuscan bruschetta
- €48
- Toasted Tuscan bread with truffle sauce, Tuscan liver, nut sauce, mushroom sauce, lard cream and dried tomato, fresh tomato and basil, pickled vegetables
- Board of Pork cold cuts
- €24
- Tuscan raw ham, Tuscan salame, finocchiona, capocollo, soppressata, pecorino cheese raw milk, cave pecorino cheese, pecorino canestrato, mixed olives, burrata stracciatella
- The Boar’s Cold Cuts Board
- €18
- Raw ham, salame, sausage, soppressata, boar mortadella, wined pecorino, nutted pecorino, peared pecorino, Apulian burrata, pickled vegetables
- The Hunter’s Cold Cuts Board
- €28
- Cervo raw ham, Roe salame, Cervo sausage, goose breast, duck speck, pecorino di fossa, honeyed pecorino, Blu di capra pecorino, Campania buffalo, pickled vegetables
- Shepherd’s Large Plate
- €26
- Pecorino cheese raw milk, semi-seasoned rocca, spicy Canestrato, pecorino refined: in wine, in nuts, with pears, di Fossa, in honey, Blu di capra, pickled vegetables, fruit mustards
- Gran Piatto di Crudi
- €28
Fillet Tartare
- European Scottona Fillet Tartare
- €24
- On request they are served with capers, egg yolk, anchovies, onions, parsley, pickles
- Sakura Yoza Fillet Tartare
- €24
- On request they are served with capers, egg yolk, anchovies, onions, parsley, pickles
- Sashi Fillet Tartare
- €26
- On request they are served with capers, egg yolk, anchovies, onions, parsley, pickles
- Rubia Gallega Fillet Tartare
- €28
- On request they are served with capers, egg yolk, anchovies, onions, parsley, pickles
Our first dishes
- Bronze Drawn Gragnano IGP Paccheri
- €18
- with deer ragu cut with a knife
- Egg Pappardelle
- €16
- with boar ragu cut with a knife
- Potato Tortelli
- €20
- with noble meats ragu selected by us, cut with a knife
- Ricotta & Spinach Ravioli
- €22
- with Tomato and Stracciatella
- Egg Tagliolini
- €18
- with fresh Truffle
Sirloin Sliced Beef
- Scottish Angus Tagliata
- €32
- Choose if you like: pepper-based | rosemary-based | rocket and grana-based. Our sliced beefs are served with fried potatoes, mixed salad and beans
- Uruguay UMI | Black Angus Tagliata
- €32
- Choose if you like: pepper-based | rosemary-based | rocket and grana-based. Our sliced beefs are served with fried potatoes, mixed salad and beans
- Australia Jack’s Creek | Black Angus Tagliata
- €32
- Choose if you like: pepper-based | rosemary-based | rocket and grana-based. Our sliced beefs are served with fried potatoes, mixed salad and beans
- USA Creekstone | Black Angus Tagliata
- €28
- Choose if you like: pepper-based | rosemary-based | rocket and grana-based. Our sliced beefs are served with fried potatoes, mixed salad and beans
Rib-Eye (Maturation min. 45 days)
- European Scottona (per kg)
- €72
- Served with baked potatoes, white beans in oil and grilled vegetables
- Baltic Frisian (per kg)
- €96
- Served with baked potatoes, white beans in oil and grilled vegetables
- Iberian Angus (per kg)
- €112
- Served with baked potatoes, white beans in oil and grilled vegetables
- PBT Optimas EU (al kg)
- €68
- Vecchia Vacca Padana (per kg)
- €94
- Served with baked potatoes, white beans in oil and grilled vegetables
- Sashi (per kg)
- €108
- Served with baked potatoes, white beans in oil and grilled vegetables
- Chianina (per kg)
- €125
- Served with baked potatoes, white beans in oil and grilled vegetables
- Chianina (Toscana - Italia) (al kg)
- €90
- Sashi Choco (per kg)
- €76
- Served with baked potatoes, white beans in oil and grilled vegetables
- Swami (per kg)
- €120
- Served with baked potatoes, white beans in oil and grilled vegetables
- Sakura Hanami (per kg)
- €180
- Served with baked potatoes, white beans in oil and grilled vegetables
T-Bone Steak (Maturation min. 45 days)
- European Scottona (per kg)
- €72
- Served with baked potatoes, white beans in oil and grilled vegetables
- Baltic Frisian (per kg)
- €96
- Served with baked potatoes, white beans in oil and grilled vegetables
- Iberian Angus (per kg)
- €112
- Served with baked potatoes, white beans in oil and grilled vegetables
- Sashi (per kg)
- €108
- Served with baked potatoes, white beans in oil and grilled vegetables
- PBT Maximum EU (al kg)
- €100
- Vecchia Vacca Padana (per kg)
- €94
- Served with baked potatoes, white beans in oil and grilled vegetables
- Rubia (Galizia - Spagna) (al kg)
- €140
- Chianina (per kg)
- €125
- Served with baked potatoes, white beans in oil and grilled vegetables
- Frisona Galiziana (Spagna) (al kg)
- €88
- Sashi Choco (per kg)
- €76
- Served with baked potatoes, white beans in oil and grilled vegetables
- Swami (per kg)
- €240
- Served with baked potatoes, white beans in oil and grilled vegetables
Grilled Fillets
- Sakura Yoza Fillet
- €36
- Served with baked potatoes and white beans in oil
- Sashi Fillet
- €42
- Served with baked potatoes and white beans in oil
- Rubia Gallega Fillet
- €40
- Served with baked potatoes and white beans in oil
Drinks
- Bottle of water
- €3
- Coffee
- €2.5
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Premiata Braceria Toscana
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