Premiata Braceria Toscana
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Reviews
8.8of 10
Ratings and reviews can only be left by guests who have booked with TheFork.
Andreea R. • 1 review
November 26, 2024
2/10We had a bad experience. The waiters rushed us into buying an expensive cut of meet that ended up having a lot of fat and being chewy. Not a lot of options outside meat. I do not recommend this restaurant as it is way to expensive for the experience it offers.
Marc P. • 1 review
November 5, 2024
10/10These people know their craft.
Mariana G. • 1 review
October 28, 2024
8/10It is a great place for meat lovers, but apart from that, there is not much on the menu. Luckily they were very creative when we asked at least for a salad. We had lovely time and enjoyed the food and the service.
Richard F. • 1 review
September 29, 2024
8/10Friendly staff. Wide selection of meat offerings, was able to navigate through our order with help from the staff. Wine selection excellent and reasonably priced. All around great experience.
Deanne B. • 1 review
October 9, 2023
9.5/10Service was exceptional. Great help selecting a wine based on our input. Although it’s primarily a steakhouse The ravioli was the best we have had in Italy.
Diane L. • 2 reviews
September 11, 2023
9.5/10I’m good with the price of the meat, which is of high quality. Rest is little expensive in my opinion. Service is very good.
daisy y. • 7 reviews
August 7, 2023
10/10Restaurant is just located in front of Siena station. Nice ambiance and modern decor. Many wines and alcohol selection. Staffs are friendly, introduced their steak selections in detail. My first trip in Siena and great impression for this place. We had 1kg costata for 2 persons, and wanted to go back for the T- bone, too bad we were out of time this trip. Will definitely go back in future. I booked the table under fork but when made payment, in their system wasn’t showed my booking. Eventually I showed them my confirmed booking email from the fork, they had given me the discount.
Andrew B. • 1 review
July 18, 2023
10/10Top class all round 10/10.
Alejandro Q. • 29 reviews
March 12, 2023
9/10Best kept secret in Siena. It you enjoy meat this is the place. Great wine list. Had Rocca de Montegrossi San Marcellino.. Outstanding.
Andrei H. • 23 reviews
February 21, 2023
10/10The staff was realy nice, polite and the service was fast. Food was delicious. This is a tipical toscan restaurant where the main food is meat.
Fili G. • 1 review
November 13, 2022
10/10Perfect
Carolyn D. • 2 reviews
October 18, 2022
9.5/10Limited m my but excellent beef and wine list. Highly recommend. Easy access if you are outside city walls. Nice presentation and reasonable prices.
Karen K. • 20 reviews
September 25, 2022
9.5/10We were traveling with friends who wanted to try Tuscan steak. The waiter explained the choices and helped us decide what to order. We had some awesome steaks and a great cheese selection. The location at the train station is un pretentious with easy parking.
Giovanni G. • 2 reviews
September 8, 2022
10/10I have travelled around the world and the costata at the premiata Braceria Toscana was the best ever
Nikki O. • 1 review
August 15, 2022
10/10We are a family of four, with kids aged 14 and 11. Everyone thoroughly enjoyed this restaurant. Delicious food, and staff who take the time to answer your questions and give you the best possible experience. A great and very reasonably priced wine list. The steak was fantastic. Highly recommend!
Alina M. • 22 reviews
July 17, 2022
9/10The starter was good but the steak was a bit chewy and fat (not melting in the mouth like we've heard). It may be our fault that we didn't choose well, but I think they should have quality in every sortiment of steak. We ordered a fillet Holstein. All in all, for 55 Euro/kilo, not a good value gor money. The service was PERFECT!
Steve M. • 2 reviews
July 16, 2022
10/10Great experience. My 1kg, 80 day aged steak was magnificent. Simone and his staff were delightful. If you have the opportunity to dine here, enjoy your experience.
Annett K. • 3 reviews
June 27, 2022
10/10We only came for a quick lunch and we were amazed about the location at first. Display meat fridges, wine cooler, TV with beautiful images from all over Italy. And then the food came. Cold starter. OMG! An explosion of taste in my mouth. Hunters plate with different kind of salume, ham from boar, duck and deer, and cheese. As a topper they served caramalized onions and marmalade. Just awesome! Seconds we had pasta with deer ragu/boar ragu. Just so tasty! I think the owner is living his dream and that you can see (taste) it in every single detail.
Nicola C. • 1 review
April 30, 2022
5/10Caro
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