What is the average price when eating at Prino58?

If you plan to eat at Prino58, the average price should be around €40. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Who is the chef at Prino58?

At Prino58, the chef is Giorgio D'Oria .

Does Prino58 have vegetarian options on the menu?

Yes, Prino58 has been identified as having vegetarian options on the menu.

Does Prino58 have gluten-free options on the menu?

Absolutely, Prino58 has been identified as having gluten-free options on the menu.

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Menu 2025 - Prino58

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

September 11, 2025

Chef

Giorgio D'Oria

Menu photos (2)

All food photos (44)

A la carte

Cozze in salsa di gorgonzola: €14
Cozze alla siciliana: €14
Gamberoni al vapore con le nostre maionesi: €14
Aringa affumicata, mela pink e cipolla caramellata: €12
Bloc di foie gras fatto da noi: €20
Tonnarello all’uovo artigianale scampi e tartufo: €25
Chitarrina all’uovo e nero di seppia aglio olio e peperoncino con tartare di tonno: €22
Cavatelli crema di cozze, burro e bottarga: €20
Triglie di fine estate: €25
Turbante di branzino ripieno: €26
Tonno scottato su fondue di cipolla e mela pink: €24
Polpo flambato al calvados, foie gras e maionese d’ostrica: €32
Zuppa di pesce: €28

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