Menu 2026 - Restaurant Bougainville
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
March 16, 2026
Chef
Tim Golsteijn
Type of cuisine
International
Menu photos (4)
All food photos (138)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Enhance your experience...
- Irish mór oyster (per oyster)
- €6
- Classic or à la bougainville
- Riofrio osetra caviar (30 grams)
- €195
- Blinis • garnishes
- Riofrio osetra caviar (50 grams)
- €325
- Riofrio naccarii caviar (100 grams)
- €475
- Blinis • garnishes
- Vacherin mont d'or
- €25
- Truffle • hazelnuts
Frequently Asked Questions
Book a table
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.