Average price for a meal, calculated on the basis of an appetizer, entrée, and dessert, excluding drinks. The average price is only an indication.
Restaurante Catedral 1951
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à la carte
Chef Adam del Vas
Dessert
Chocolate Millefeuille with Marrasquino liqueur
€6
Drinks
Half a bottle of water
€3
Coffee
€2.6
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.
Frequently Asked Questions
At Restaurante Catedral 1951, the chef is Adam del Vas.
If you plan to eat at Restaurante Catedral 1951, the average price should be around €30. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
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