Ristorante Circolo dei Lettori
Ristorante Circolo dei Lettori
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Restaurant menu
- Gli agnolotti del ”plin” farciti a mano ai tre arrosti
- €19
- Il nostro “certosino”, coscette di rana croccanti, cagliata di latte, piselli, limone e timo minimo due ospiti
- €18
- “Fregula” mantecata al fiordilatte, pomodoro secco in crema, burrata e basilico
- €16
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Reviews
Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Alex B. • 2 reviews
July 13, 2024
10/10This restaurant should have a Michelin star, truly fantastic food, ambience and service.
See 2 photos
Ristorante Circolo dei Lettori • Owner
Your words fill us with pride, Mr Alex... See you soon!
Amanda W. • 6 reviews
June 19, 2024
10/10Really wonderful place! Excellent food!
Ristorante Circolo dei Lettori • Owner
We are happy that you enjoyed everything! Thanks and see you next time!
Jug S. • 8 reviews
May 14, 2024
10/10An excellent dinner in a charming ambience.
Ristorante Circolo dei Lettori • Owner
Thank you for your kind words, see you soon!
Kevin H. • 1 review
April 5, 2024
8.5/10Hidden away but worth the visit. We were very late for our reservation but it wasn't as busy as the cafe upstairs. We ordered the snails, the agnotti pasta and the Rossini and foie gras. The snails were a little salty for our liking but both the pasta and the Rossini were excellent quality. Not the cheapest lunch but the service is good as is the food.
Alan R. • 1 review
March 29, 2024
10/10Restaurant is slightly hidden but totally worth it. Food and staff were fantastic.
Ristorante Circolo dei Lettori • Owner
Thanks for your kind words!
Ali A. • 1 review
December 28, 2023
10/10Loved the place , food is amazing , interior is unmatched and the staff are very polite and they know how to treat . Without a doubt, i would dine many more times 👍🏻
Ristorante Circolo dei Lettori • Owner
Grazie di cuore!
Fabrizio T. • 1 review
October 20, 2023
10/10A unique and special restaurant, in an historical palace. Once seated, you feel the intellectualism all around, with all the portrait paintings. We just tried two dishes and were very nice. Gnocchi with different types of mushrooms in a broth and a duck breast with ruibarb and damascus. Along with the bread and grissini, and as part of the service, they offered us a beet cold cream with seeds. Francesca, our host, was courteous and always aware of us. Nice experience!
See 3 photos
Damien S. • 1 review
October 18, 2023
10/10Wonderful and very special setting. Food and service outstanding. Good value for very special place.
Leslie Q. • 2 reviews
October 3, 2023
10/10Searching for an interesting place for dinner, and the menu and setting looked great. Although it was a bit challenging to find, once I tasted the food, I thought I was in heaven! Highly recommend it ! The staff was wonderful too.
angela b. • 1 review
September 20, 2023
10/10The degustion menu with wines was delicious, very well balanced and a super inyroduction to Piedmonte cuisine. The staff are prompt and kkowledgeable and the setting is lovely.
John O. • 2 reviews
September 14, 2023
10/10An excellent anniversary celebration. The tasting menu for both the meal and wine were exceptional. The staff and service were fantastic. Mille gratzie!
Yvonne P. • 1 review
July 28, 2023
10/10Amazing restaurant, always try to book here when in Turin , advisable to book a couple of months in advance , food superb , staff top notch
See 10 photos
Ananya K. • 1 review
July 28, 2023
10/10beautiful setting, wonderful service, and impeccable seasonal tasting menu which was excellent value for money. we were a noisy group of 12 and the restaurant did everything they could to make us happy and welcome. Grazie Mille to Francesca and her team!
Motoyuki O. • 1 review
June 28, 2023
10/10This restaurant is amazing!! They serve a piamonte course as well as a la carte, and the coure is worthy of a try. Wine pairing is also provided, and amazing. The ambience is not so formal but casual, and the hospitality is so nice! Every staffs are good at English, and easy to communicate with them for foreigners. The entrance is secured by a guard serson, and your name is confirmed when visiting. It would be very secured, and a reservation is mandatory.
Gianluca L. • 8 reviews
June 16, 2023
10/10Beautiful location and excellent food. Definitely to try. Service was great too.
Eitan G. • 2 reviews
May 31, 2023
10/10The restaurant is located in the palace, the atmosphere is calm and the dishes flow, the service is excellent, the dishes are very tasty. If we return to Turin, we will obviously visit again
See 6 photos
Tit Ho K. • 42 reviews
May 23, 2023
10/10Wonderful restaurant ????????
Sinem B. • 1 review
May 19, 2023
10/10The restaurant was nicely decorated; oil painted pictures of the founders hung on the wall, with an archy ceiling and most probably a classical Turkish carpet on the floor. The service was extremely with high quality; crystal clear, white table clothes and professional waiters, smiling and informative. Italian style porcelain dishes were charming. The food we had were Piedmont style (melon soup with pieces of pork, gnocchi with meat, tartar with avakado sauce, asparagus and sunny-side egg, ribmeat… and wines, super super super. It was also great to see the evil-eye (nazar boncuğu) decoration given to the restaurant by Ayhan Sicimoglu.
See 2 photos
Christopher W. • 1 review
April 20, 2023
10/10Lovely restaurant hidden away from the main street and a really interesting decor. Food was delicious and service was great - highly recommended!
MARIA MONSERRAT A. • 4 reviews
February 18, 2023
10/10Very nice service, the food is Piemontese and the wine pairing is amazing! We had the 7 course meal and it was a lot of food but very good and the place is also a bit hidden so it makes it more magical. Prices are reasonable for the location and the quality, 100 percent I recommend to make a reservation and go if you are in Torino!
Tripadvisor reviews
1374 Tripadvisor Reviews
About this restaurant
Il ristorante, situato nelle sale storiche caratterizzate dalla galleria di ritratti di artisti piemontesi e da dipinti giocosi, offre le specialità della tradizione piemontese, reinterpretate in maniera leggera con la stagionalità delle primizie e propone buffet, colazioni di lavoro e cene tematiche preparate da un team di giovani professionisti, guidati dallo chef Stefano Fanti. Battuta al coltello di Vitello Fassone e Porcini crudi;Girello di Vitello Fassone cotto rosa con salsa Tonnata;Peperone Corno di Bue di Carmagnola farcito alla Piemontese; Frollino con Zucchine Tonde Chiare e Fiore farcito di Seirass.
How to get there
Via Giambattista Bogino 9, 10123 Torino
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