Menu 2025 - Ristorante Colonne
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Silvio Battistoni
Type of cuisine
Lombardo
Menu photos (1)
All food photos (30)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Antipasti
- Ricciola Marinata Alla Camomilla, Cipolla “A La Plancha” Emulsione Al Sedano Rapa, E Polvere Di Giarretane
- €29
- Terrina Di Pernice Al Porto Chutney Di Frutta Secca E Misticanza
- €25
- Insalata Affumicata Di Cavolfiore E Puntarelle, Olive Di Taggia Arance E Gamberi Rossi in “Cevice” Leggera Di Lime E Zenzero
- €25
- Crema Di Patate Dolci, Aglio Nero, Lumache Di Cherasco Al Madera Seppia Cotta Nel Suo “Inchiostro” Briciole Di Peperone Crusco
- €25
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