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Reviews - Ristorante Pizzeria La Clessidra

Reviews

9.1/10

Excellent
1011 reviews
Ambience
9.1
Food
9.0
Service
9.3
Real experiences from real diners
Ratings and reviews can only be left by guests who have booked with TheFork.

All reviews

  • Sandy M.
    Sandy M.11 days ago

    6.5

    Great food. No atmosphere and a very cold restaurant despite a small fire on

    Ristorante Pizzeria La Clessidra

    Ci spiace che l ambiente vi sia sembrato freddo Ma probabilmente dare 2 mi pare eccessivo

  • Michael B.10 months ago

    10

    Beautiful restaurant, set in a garden. Food was excellent and great value. Nice touch of complementary glass of prosecco on arrival.

  • Benjamin H.
    Benjamin H.1 year ago

    7.5

    Too experimental food that is not executed too well. Strange flavour in the rabbit. Octopus was a bit too tough. Still edible and enjoyable but with much room for improvement.

    Ristorante Pizzeria La Clessidra

    Buongiorno Mi spiace per il polpo Ma purtroppo non abbiamo coniglio nel menù

  • Susana S.1 year ago

    10

    The terrace is lovely

  • Kevin M.2 years ago

    10

    Great option for a couple, service, food and ambience just brilliant - surprised there weren’t more people there.

  • Simone F.
    Simone F.2 years ago

    10

    Very welcoming and nice place. Very good service, pretty fast and well managed. Very good food, especially the meat.

  • Alan M.2 years ago

    10

    Very good and good price.

  • James G.2 years ago

    9.5

    We went on short notice due to a change of plans in Pisa. We were very happy with the food, the staff, and the garden eating area. We would go back.

  • Conrad H.2 years ago

    6.5

    The attention given by the staff was outstanding. Their helpfulness with everything, including managing an allergy in a language different from Italian was exemplary. However, whilst one starter we had was fine, the other was disappointing, and the main course of guinea fowl was bland

  • Jonathan C.
    Jonathan C.more than 2 years

    10

    Probably the best restaurant experience I ever had. The staff (Daniel and Giugi) was amazing. Daniel was very knowlegeable and kind. The food was delicious. The ambience was cozy and at the same time sophisticated. The price was fair. It was my cousin's birthday and they attended my special request to bring a surprise birthday cake at the end. Impeccable. Do yourself a favor and bring your loved ones to this restaurant if you're in Pisa.

  • Isabelle d.more than 2 years

    10

    This restaurant was a fantastic way to spend our last evening in Italy. We had a delicious meal, refined cuisine, guided by a delicious waiter with such watering descriptions of each dish and wine, under bamboos and gigantic palm trees.

  • John M.more than 2 years

    10

    The staff were knowledgeable and approachable. The dishes were exquisite - especially the sea bream with porcini! You will not be disappointed.

  • Maurizio P.more than 2 years

    10

    Kind people, ultra-fast service, crystal clear explanations of the items in the menù, what else to ask? Food quality? Superb, as everything else!

  • Rainer K.more than 2 years

    7.0

    Cucina casalinga nothing particular food wise. Restaurant is difficult to find, pretty much hidden away (tip: opposite Hotel Leonardo enter thru doorway). Courteous personal.

  • Isaure F.more than 2 years

    10

    Really good food and nice service!

  • John F.more than 2 years

    8.0

    This is a solid restaurant, where the all-important ratio of price to quality is correct. The restaurant itself, by the way, is quite lovely, a heredity from its previous management who were very forward-looking. And it is in the middle of town, which is a plus. The menu features both pizza and "normal" food. Both are good, respecting the price/quality ratio. Decent wine list (although I'd be curious to know who buys the wines that cost 150 Euros and upward). Friendly service. One thing they might want to be more clear about is exactly which part of the menu is covered by any TheFork discounts. The first time we went there, only the "restaurant" part was covered. The second time we went, it was the opposite: only the "pizza" part was covered.

  • David C.more than 2 years

    6.0

    Nice, quiet restaurant away from the tourists. However, food a little pretentious and let itself down eg. Huge sprigs of parsley to decorate every dish (should be chopped finely). Bat burger is just a burger with flatbread. Seafood sauce with sea bass ravioli: sauce was not silky and creamy but more like a dip. Waiter was a bit snotty also. Didn't seem to like it when our teenage son ordered a Coke. Ignored me when I said I knew what porcini is because I forage for them.myself. This could be a really good place if the welcome was warmer and some slight improvements in detail of the cooking.

  • Alina I.
    Alina I.more than 2 years

    10

    I have never eaten pizza like this. The dough was so thin and crusty - more than excellent!

  • Thomas m.more than 2 years

    10

    Very Nice restaurant and the pizza's tasted great

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